Elephant Grounds (永豐大廈)

If my parents' disappointment in me were presented on a dish, this would be it. By far the worst eggs benedict I've ever had, and I've had a lot. Eggs bennies are my usual order at brunch, but this one at Elephant Grounds was just infuriating. The yolk was two seconds shy of being hard-boiled. The hollandaise sauce was flavorless. They even used toast instead of the usual muffin. Using toast as the base isn't uncommon, but in this situation, not even a knife could carve out that thing. Good luck to those eggs benny enthusiasts. Get ready to have your souls hurt.