影片
开饭介绍
以港式街頭小食為主打，必食咖哩魚蛋配上自家製麻辣醬汁，香辣惹味。另外秘制柱侯牛筋腩更由老闆親自操刀，口感鬆軟，牛肉味濃重。
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以上资料只供参考，请与餐厅确认详情
在擎天滙新開的小食店巧巧味，食品選擇都幾多，有肉有菜，各款醬汁超好味，有辣又有唔辣，尤其喜歡鹵汁豬手。老板娘介紹的羅漢果陳皮水，尤其啱夏天飲。仲有懷舊汽水，真的很少見到。可見店主很用心經營。
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睇得出係家庭式作業，但就係咁有－種屋企口味，不是突別惹味，但係就係咁可以日日食，簡單就是好，特別－提，醬汁有一種神來之筆的感覺，令人食完隔一排又想再食，希望大家支持街坊風味小店！It can be seen that it is a family style, that is why you can taste the home feeling. It is not outrageous, but it can be used for daily food station. Simple is good. In particular, the sauce has a magical feeling , It makes people want to eat again after a few days later, I hope everyone supports the neighborhood flavor shop!
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