Chôm Chôm

營業中

休息中

天氣越來越凍 真係會好想食返碗熱辣辣嘅湯麵！想食湯麵又唔想食得咁hea，位於蘇豪區嘅越南餐館𝘾𝙝𝙤̂𝙢 𝘾𝙝𝙤̂𝙢 都係一個唔錯嘅選擇喎~ 餐廳近排推岀左星期一二限定嘅 𝙋𝙇𝘼𝙏𝙀𝘿 menu！$288就可以食到五款越南菜式，有招牌必食嘅Pho Roll，仲有期間限定嘅Pho Ga！呢個價錢係soho黎講都算抵食，食物質素唔錯之餘，兩個人都可以試到多款菜式，飽到捧住個肚咁走。難怪平日都咁full！𝘽𝙞𝙖 𝙃𝙤𝙞 𝙒𝙞𝙣𝙩𝙚𝙧 𝙉𝙞𝙜𝙝𝙩𝙨 $288𝘱.𝘱.1️⃣Banh Xeo店員超推薦超鍾意嘅越南煎餅！煎餅一上枱已經好香！望落相對平時嘅厚身，但估唔到食落超脆！焦香十足！入口啖啖麵粉香同車打芝士嘅鹹香。面頭仲有超多汁又唔酸嘅番茄，增添濕潤感之餘，又可以一解油膩感。2️⃣Pho Roll係包住滿滿牛肉同米粉嘅卷！外皮滑到好似腸粉，又唔會太厚。入面就包住富肉汁同肉味嘅牛肉，仲加左啲炸蒜、花生粒，微辣開胃，口感豐富。最有驚喜嘅莫過於佢個底係有煎過架3️⃣Crispy Sole Fillet Paper Roll香脆龍脷柳紙卷 望落好似包左好多米粉 好少魚柳咁，但食落魚柳味道又幾岀喎！仲keep到香脆嘅口感。

喺河內街邊食住地道小食、飲住冰凍啤酒，令到河內係我其中一個最喜愛嘅城市。Chôm Chôm作為一間河內餐廳，絕對帶到當地嘅氣氛嚟中環。VFC炸雞翼同越式薄餅都好惹味，用嚟送啤酒一流！雖然個人覺得Pho Roll同Cha Ca Hanoi 越式炸魚柳一般，但係食氣氛都夠啦！Hanoi is my favourite city in the world with the lively bia hoi tradition and flavourful street food. Chôm Chôm definitely successfully brought back some of those memories!The VFC Wings and Vietnamese Pizza were great and super flavourful - perfect to eat while sipping the cold beer. The Pho Roll and Cha Ca Hanoi (fried white sole fillet with vermicelli) were ju

一顆外殼紅彤彤、毛茸茸、白肉帶核的果實叫紅毛丹，是夏天當造的水果，可是相對西瓜、荔枝、桃子和櫻桃的紅，我對紅毛丹的熱情，卻冷淡如水，已有好幾年連一顆紅毛丹也沒進過肚子了。在 Soho 附近也有一顆紅毛丹，人們對這紅毛丹似乎鍾愛有嘉，情況猶如樹熊對尤加利樹永恆不變的愛，還不時擁進懷中緊緊不放，盛況有如奧斯卡金像獎般熱鬧。不其然對這與別不同的紅毛丹產生好奇與興趣，星期二的黃昏決意找紅毛丹去。「ChomChom」越南語的意思是紅毛丹，不設訂位，人齊後方可入座，初來步到的我們因此錯失了不少光陰。三十多度的氣溫，在餐廳外等候，雖然大風扇拼命地轉動著，但還是悶納不堪，於是我點了 Saigon Sour 的雞尾酒，一於來個街頭暢飲的體驗。菠蘿、青檸、蛋白混合威士忌、酸中帶點澀，正好比喻久久仍未能入座的心情。另一位稍後抵達的朋友選擇了冰凍的越南啤，若然可將黏糊糊的身驅浸在冰盆中，會是更完全的選擇！最後一位朋友都來到了，再待客人用餐完畢騰出座位時，發現原來在外頭已熬了一小時，終於幸福地嗅到餐廳裡瀰漫著魚露的空氣。VFC 全稱是 Vietnamese Fried Chicken Wings。雞翼外層的炸漿

Went to Chom Chom to try out their Hanoi Happy Hour. This cozy restaurant is located in Soho, Central. The place here is not so big, but good enough for causal dining! In fact this is quite a sweet place to go! Me and my friend were talking about coming to this place to try out their VFC for such a long time, and finally we are here!We ordered this South China Iced Tea, it is a bit like Long Island Iced Tea, but this is non-alcoholic and in Vietnamese style! It is full of the flavour of lime and