影片
電話號碼
23293330
開飯介紹
此包餅店主要提供蒸點, 如: 菜肉包, 奶皇包, 麻蓉包, 臘腸卷, 馬拉盞....大部份$3.5/個, 比較大型的如壽包亦有
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附加資料
少量素食菜式每天供應。
營業時間
星期一至日
07:30 - 20:00
以上資料只供參考, 請與餐廳確認詳情
招牌菜
6.5既馬拉糕，大大舊，好抵。因為熱既，所以都好軟好香入口。次次經過都要買個，haha早餐 下午茶之選，又唔太肥，又食到包咁包肚，真係唔錯既。大家下次想食少少輕食時都可以去買件。
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我基本上一次都未去過依間野買野食因為感覺份量太少,加上有其他餐廳今次第一次去依間野,當時自己個身體都有少少感冒,個人都迷迷糊糊當我走黎買個飯,有個職員由廚房行出黎話無個隻飯咁你講有咩飯時,講得又快,廣東話又唔正,我個人都已經感冒到迷迷糊糊,點聽到你講過D咩?當我再次講左另一個你無提及嘅飯時,你竟然同我講:「你有無聽我講野呀?」咩態度?我以後都唔去你依間野都買野食,如果我唔係有少少感冒,個人軟賴賴,瞇瞇底,一早鬧Q你又話要等陣先有飯賣唉,我都感冒到個人都無力,仲等咩?求其去番其他餐廳買野食算到最後我無係依間野買任何食物,而且仲無啦啦比人話左下,服務態度應該係咁?
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I like dim sum and chinese bun! But my friends dont and its awkward for me to go to chinese restaurant to eat by myself. Bao Dim Sin Seng has came to save the day! they have all kinds of dim sum and bun.I adore the vegetable and meat bun菜肉包, they are pipping hot , the filling is sweet from the meat and a bit crunchy from the vege. the bun wrapping is soft like cotton, writing this makes my mouth waters.My second fav is the siu mai燒賣, they are a bit bigger than those from chinese restaurants. i dont know what they put inside, pork i guess but they are super juicy, tender and rich in flavour. i dont why people still put soy sauce on them , they are good as they are already.but i put some on this time and they actually taste good too, the soy sauce isnt salty but is rather sweet instead. $14 for 4 is really a reasonable price, cheaper than most restaurants actually.and the service is nice too, they always give you the hot ones, one time i get the bun from the tray and the staff asked if i want a hot one straight from the oven. also, you dont have to wait for seats. it annoys me every time i go to chinese restaurants and i need to wait for an hour!
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未食過包點先生,見佢有咁多分店,緊係要試下要左一個魚翅包$5唔係好大個,d包都算軟,但入面d肉同菜肉包個d差唔多食唔到有魚翅既 唔抵食下次會考慮下試下其他
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以前看到關於「包點先生」的報導，一直未試過。呢間包點先生開張無幾耐，我經過商場見到排哂長龍，店外有學生、主婦、長者 ...... 真是人頭湧湧，之前聽講包點先生 D 包點都十分抵食，但是較混亂 ，希望往後日子，人流管制可以進一步，店內以自助形式售賣中式包點， 裝修很光鮮以橙色為主調，門外擺放著電視，給人相當新派的感覺。~ ~ 價錢由3 蚊到10元多，又平又好食。今次 ( 28 / 04 )買咗雞肉卷、無糖豆漿 試試 ~雞肉卷 ~雞肉卷的外表包得像片葉子，很漂亮的造型 ! 雞肉卷味道比較出色，吃來很像雞包仔的味道，入面既餡料雖然唔多，但雞肉餡吃來有點軟滑，而且岩岩蒸好拎上手食，有返D 肉汁，就冇咁乾身，熱騰騰又軟棉棉的包子皮，撕開之後就冒出了一陣咸香，唔錯。無糖豆漿 600ml~新開張特價 $ 4.5 一支，無糖豆漿佢喺由無基因改造的加拿大黃豆新鮮製造製成，並不含防腐劑，而且味道適中，口感算幼滑，至適合我呢D 健康人士，可惜豆味不太濃 ~另外，有D人會選擇門口熱辣辣果 D ，而我就寧願番屋企慢慢嘆 !
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