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嘩嘩嘩，荃灣大河道拉麵台風🍜原來已經開業12周年啦，之前幾年前去過仲未裝修舖頭坐得比較少人，而家裝修完果然舒服好多，好彩六點幾已經入到座，一去到七點就門口排晒隊打晒蛇餅啦🤣太耐冇去我同朋友叫左兩個特盛拉麵特盛魚介豚骨拉麵（$123)呢個係佢嘅招牌拉麵，特盛追加多左麵底，叉燒、紫菜、蛋、芽菜同筍，拉麵湯底好濃，飲湯時啖啖都感受到豚骨既香濃同魚介既鹹香味，非常好喝🫶🏻🫶🏻特盛紅色暴雨拉麵（$133) 特盛同樣加左好多配菜叉燒、紫菜、蛋、芽菜同筍，不過唯一分別就係紅色暴雨係食得辣嘅朋友先好嗌，辣到有分少辣中辣同埋九級辣，自己就唔係好敢試九級辣辣，不過鍾意食辣嘅朋友可以試吓😎😎🏠環境：8/10🌟味道：8/10💰性價比：8/10 🙇🏻♂️服務：8/10 📍拉麵台風 Ramen Taifu荃灣大河道85號寶成樓地下9號舖#hkfood#yummy#相機食先#荃灣必食 #拉麵店#ramentaifu#拉麵控必去#人氣魚介豚骨拉麵#香港烘焙#香港打卡#香港必食#香港探店#香港美食
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🇭🇰 Tseun Wan｜Ramen Taifu. 拉麵台風Craving something warm, comforting, and full of flavour? 👀This ramen spot hit all the right notes—from rich broths to perfectly chewy noodles. 🤤This ramen spot is filled with anime themed interior, with lots of fingurines and anime drawings on the wall. Their menu is extraordinary that you won’t find elsewhere: •魚介豚骨拉麺 Gyokai Tonkotsu RamenThis Gyokai Tonkotsu Ramen had a super rich and creamy pork broth, with an extra umami boost from the seafood. 🤭It was bold, flavorful, and seriously comforting—perfect for when you’re craving something hearty and satisfying.😍• 伊台風 “Italian-Style Ramen” With rich tomato 🍅broth, topped with melted cheese and thick slices of pork, this Italian-style ramen was comforting 😍, hearty, and full of bold, savory flavors—a fun and satisfying twist on the classic bowl. 😳You could choose how much noodles you want in your bowl too - I wasn’t very hungry so I ordered 100 grams! 😌Also, you could add extra side dishes into your ramen with additional costs!
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我老公係裝修前已經食過, 翻新後, 我地今晚一齊去試下😛8:30pm左右, 餐廳full哂, 出面排隊中, 10mins左右入得🍜魚介豚骨拉麵 台風嘅定番拉麵 招牌菜 必試！拉麵黎到即刻飲一啖湯頭, 混合左魚介嘅鮮味和豚骨嘅醇厚, 質地滑順, 勁香勁濃郁, 拉麵麵條岩岩好夠彈牙, 完全地掛上湯汁精華, 配料好豐富, 脆口嘅紫菜, 半熟嘅溏心蛋, 有咬口嘅筍干, 震撼了眼球嘅巨型叉燒🫨🫨🫨叉燒肉質柔嫩, 微微嘅焦香, 口感層次豐富到不行💯💯🍜伊台風 意式風味 豚骨拉麵完美給合湯底融合左番茄嘅酸甜與豚骨的肉汁精華, 多左一份番茄嘅清新香氣, 配料方面, 除左溏心蛋, 叉燒, 豚肉, 蕃茄, 紫菜, 筍干外, 仲有白色一條條嘅……芝士呀omg😍😍好驚喜❤️❤️❤️唔怪得叫意式風味啦🤣👍👍拉麵店黎講真心好食, 份量大, 價錢親民, 難怪會屹立左咁多年🫶🏻🫶🏻
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今日去荃灣行下街，順便同屋企人食個lunch先。見到有間拉麵店個名好搞笑叫台風，屋企人話好耐無食過拉麵，就揀佢啦。我叫左個午市魚介豚骨拉麵普通醬麵底正常走蔥加咗特盛配菜組合跟雪碧🩷🩷🩷🩷🩷飲落去個豬骨湯係勁濃同埋魚介嘅鮮甜味。佢個特盛配菜組合有紫菜，辣味芽菜，糖心蛋，筍絲，厚切灸燒豚肉。好足料，同埋好入味啲配菜。個豚肉揀得肥瘦適中，厚度啱啱好入口即化。另一個叫左午市伊台風普通醬少面底走蔥紫菜辣味芽菜配烏龍茶🩷🩷🩷🩷🩷我呢個就覺得佢個芝士同蕃茄味都好出，同埋食到啲拉麵好彈牙，軟硬適中。而且個豚肉都好出色，我自己鍾意呢個口味多啲。
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身為荃灣人嘅我成日都幫襯呢間人氣拉麵🍜，佢哋搬咗大舖之後都依然咁多人排隊！今晚八點我又嚟食, 大約有三四個客人等位，等咗10分鐘就有得食😋🔸特盛魚介豚骨沾麵 🍜 - 必食👍🏻🔸餐廳最出名就係呢個魚介豚骨麵，我就最鍾意食喺呢度嘅沾麵，叫得特盛份量梗係有返咁上下，所有配菜Double呀🤩，包括紫菜、糖心蛋🥚、筍絲、醃製芽菜、厚切炙燒豚肉 （豚肉經過炙燒非常香口，將脂肪燒出來感覺沒有咁油膩），麵嘅份量由100mg到250mg係免費選擇的，大胃王都啱食呀！拉麵可以揀冷/熱，我當然係揀冷麵配呢個熱辣辣嘅沾麵湯啦！濃厚嘅沾麵湯，非常之香魚芥味道，每條麵都掛上湯汁，煙靭又彈牙！食完個拉麵仲可以加啲魚湯落去飲埋個湯！非常滿足呀🥰🔸魚介豚骨沾麵🍜🔸胃口細嘅朋友就可以選擇一個正常份量嘅沾麵！配菜加個200mg嘅麵底就啱啱好啦！餐廳仲有魚介豚骨即食麵，可以俾客人買走，隨時隨地都可以喺屋企品嚐啦！
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