15
8
5
港鐵利東站A1出口, 步行約2分鐘 繼續閱讀
電話號碼
25533018
營業時間
今日營業
11:00 - 22:00
星期一至日
11:00 - 22:00
公眾假期
11:00 - 22:00
公眾假期前夕
11:00 - 22:00
*截單時間 22:00 ; 每個月有2日不定期休息時間,詳情請向餐廳聯絡
付款方式
Visa Master AlipayHK 支付寶 現金 銀聯 BoC Pay OpenRice Pay 雲閃付
座位數目
30
其他資料
網上訂座
酒精飲品
電話訂座
賞訂座積分
當面支付
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
招牌菜
沙茶牛肉炒河 蠔仔煎蛋 滷水鵝片
食評 (39)
等級3 2024-11-12
28 瀏覽
呢間街坊小菜館我屋企已經食過好多次啦由細食到大通常星期日唔特別煮飯就會去食佢好多人排隊如果去食嘅話就要早少少去通常都會嗌下佢啲海鮮小菜例如豉椒炒蜆燒鵝拼盤之類都ok大碟嘅同埋食完主菜之後屋企人最鍾意嗌佢嗰個綠豆爽作為結尾 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2024-11-10
37 瀏覽
- 鴨脷洲大街餐廳-衛生極度惡劣的餐廳,見到有老鼠和蟑螂,廚房衛生質素欠佳,連食物都有異物🤮,已向食環署投訴!上菜速度極度慢,老闆娘態度非常差,還惡人先告狀稱等一個小菜等50分鐘甚至一個鐘都很合理,食物和服務質素都十分惡劣,寧願餓死都不要去光顧🤬聽街坊講平時等外賣都要等45分鐘以上,很多人寧願付了錢不要外賣亦不要等,奉勸大家千萬不要光顧這間餐廳🤮———————————————————————— 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2024-08-25
281 瀏覽
Terrible terrible restaurant, had a life threatening experience there. My 13 yrs old little sister had their oyster porridge and she threw up because of the sharp and large pieces of oyster shell and impurities found inside the porridge. We found it unbelievable that they allowed this to ever happen, but what’s more shocking is their attitude towards this. Someone threw up IN YOUR ESTABLISHMENT. yet we didn’t even receive a single apology or any response in that matter. No offering tissues or concerns. Every staff that we tried to ask for an explanation avoided the very clear mess and mistake caused by them right on the table. We made sure to express our frustrations to the staffs, however, no one came to bear this responsibility. Their apathy towards such a grave issue shows their inability to bear responsibility and shows how twisted their moral is to avoid confrontation. 100% do not recommend. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-08-11
303 瀏覽
由落單到取外賣一共用咗1小時,亦比預取時間遲多40分鐘,外邊太熱,入去餐廳入邊等,老闆就話下次唔好俾外賣客入嚟阻住做生意,座位只招呼客人尤其自己朋友,外來顧客盡量不要勉強去!我明白假日難得多客,就算做唔切,都係接咗先,我見到另外好多外賣都等超過45分鐘,但係老闆絕對唔在乎,淨係叫你等,想取消又唔得,與其係咁,就不如假期唔好做外賣啦!平時見到週日都係冇人幫襯,原來係因為服務質素差,不過外賣乾燒伊面和炒菜都好咸,所以都係唔好食咁多!希望老闆繼續生意興隆,身體健康事事順利! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等。等。等。叫外賣自取,顯示有得拎先去拎,點知去到仲要等多半個鐘,明明餐廳入面已經冇乜人,廚房好似得一個廚師咁,十分鐘先出到一碟野。由落單到拎要50分鐘,對我嚟講幾好食都唔會有下次仲要等等下期間有隻老鼠係門口頂到跌落嚟,嚇餐死。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)