59
17
5
餐廳: Riverside Grill
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

電話號碼
28682236
開飯介紹
Community Concept旗下餐廳之一,位於將軍澳海濱長廊旁邊,設計簡約時尚,有室內外座位,環境舒適。供應分量十足的意大利菜及西式料理,讓你和親朋好友分享。 繼續閱讀
營業時間
今日營業
11:00 - 00:00
星期一至五
11:00 - 00:00
星期六至日
09:00 - 00:00
付款方式
Visa Master AlipayHK 支付寶 現金 銀聯 OpenRice Pay
座位數目
60
其他資料
網上訂座
Wi-Fi
酒精飲品
泊車
電話訂座
外賣服務
加一服務費
室外座位
獨家網上訂座
當面支付
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
食評 (108)
等級1 2024-11-05
0 瀏覽
明明book咗位 book咗outdoor位 但當日去到見到冇晒outdoor位 應該provided 曬比Walk in 所以我哋企咗喺出面等 同佢講要Indoor都算 點知喺出面企咗差唔多四個字 都未有人serve 明明餐廳入面有位 問佢哋我哋可唔可以坐 個職員答我哋: “please stand aside and don’t make a mess” . Sorry, we are speechless..Then we left. This was totally a bad attitude, do you know how to correctly treat a customer? We BOOKED the time. And now, you are sayung that we did not show up? Please show some respect. I think I need an explanation for this. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
識我嘅人都知道,呢間係我嘅飯堂由將軍澳海濱開幕,佢已經係頭一兩間開嘅餐廳我好鍾意佢每日都有唔同嘅theme今次就專登約朋友星期四食飯,因為星期四係佢哋嘅steak night一如既往,我地嗌左Rib Eye + Beef Tenderloin 肉質真係非常鮮嫩配埋佢嘅醬每一啖我都食到嘩嘩聲最重要係,佢哋一啲都唔吝嗇牛扒嘅大細四百幾蚊食到兩塊好食嘅扒,仲要係喺海邊食,喺香港咁嘅石屎森林都唔知仲有邊度有佢哋每日都有唔同嘅主題,星期二係Burger Night, 好似平少少,如果大家有興趣,都可以揀下啲日子去食(不過如果坐出面食,就有機會惹到烏蠅) 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-08-23
452 瀏覽
今次去左將軍澳海賓長廊到散步順便睇下有咩食見到間西餐就入左去試下叫左BBQ 烤雞薄餅,燒烤醬味濃郁卻不會過膩,雞肉肉質嫩滑,薄餅口感軟熟,配上拉絲芝士、香烤蘑菇、紫洋蔥和燈籠椒,令香味昇華。醬汁燒排骨,侷得耐左少少,但醬汁惹味可口,排骨大大條,啖啖肉好滋味,燒得微焦的排骨邊脆口帶有一種獨特香味。香草番茄海鮮意大利飯最適合不好辣既屋企人,番茄味道濃郁,意大利飯吸收曬番茄、海鮮、雞湯既精華,同事食到番茄的甜味和海鮮的鮮味,飯粒口感算是不錯,再硬身少少就正。每次都抗拒唔到香辣蒜蓉白酒蜆肉意粉,呢間醬汁做得不錯,意粉滲滿蜆肉鹹香、酒香和蒜香,看似簡單既一道意粉,要煮得入味唔係一件易事。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2023-11-03
1273 瀏覽
It's the perfect weather to dine outdoors with the night time breeze and fresh air along the Tseung Kwan O waterfront. Stumbled on Riverside Grill with an al fresco area that was offering some really cheap happy hour drinks. House red was Lomo Negra Carbenet Sauvignon from Chile. Not too strong as a red and tasted dry with dominant black currants and raspberries.◆Soup of the Day - Carrot Cream SoupServed boiling hot with a piece of garlic toast. Rich and creamy. Sweet carrot puree. ◆Cold Cuts - Salami, Chorizo, Parma Ham, Smoked Salmon, Feta Cheese, Parmesan, Olive, Pickled PeppersHuge plate to share. Finished a bottle of wine by snacking on this platter. High quality combo. Especially liked the smoked salmon which was thick, moist and not overly salted. ◆Greek SaladFresh lettuce with crushed feta cheese and black olive dressed with sweet and sour vinaigrette. Very appetizing.◆NZ Grain-fed TenderloinRecommendation from their signature grill. Served with greens and fries. A thick cut of butterflied tenderloin. Savory mushroom sauce. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2023-10-28
900 瀏覽
週末一家人出街玩,首先一定要醫飽個肚😁又去左將軍澳海旁搵野食,呢度有間西餐廳Riverside Grill,係度享用左豐富午餐😋飲品:🌿Virgin Mojito薄荷葉加氣泡梳打水好清新。🥭MANGO MULE芒果蓉配上ginger beer,有淡淡的薑味。🍸Espresso Martini讓我清醒再將我灌醉😁係我日間喜歡飲嘅雞尾酒😋🥗Chicken and Avocado Salad🥑有牛油果、烤雞肉、沙律菜、車厘茄、洋蔥絲及青瓜,份量好巨。🍔Ultimate Beef Burger牛肉漢堡juicy,配脆卜卜嘅薯角。🍖BBQ Ribs - ½半份都好大條豬肋骨肉軟霖入味👍🐟Salmon steak三文魚扒煎得外脆內多汁, 配芒果莎莎醬, yummy😋 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)