12:00 - 21:00
Expired
[For 2] Sichuan Stewed Grouper & Seafood 8-Course Set Menu for 2 [Service Charge Exclusive]
$1,388
$1,812
Earn
Book-with-Menu to Earn 1% 
$ rebate
$ rebateThe restaurant is known as the "Authentic Traditional Sichuan Cuisine" located in Causeway Bay. Sichuan Cuisine pays attention to the use of ingredients and more emphasis on strong culinary characteristics, in order to complete the complex flavor of Sichuan Cuisine, making it unique. The restaurant unions of two great masters in town: Chef Lee Chi Kwong and Chef Leung Yip Yuen, both with more than 40 years of expertise in Sichuan cuisine. For example, Steamed Shanghainese Dumplings With Spicy Soup, which adds innovative elements to traditional dishes, is full of spiciness and endless aftertaste.
Book-a-Menu Offer: $1388 to enjoy [For 2] Sichuan Stewed Grouper & Seafood 8-Course Set Menu for 2 [Service Charge Exclusive] (Value: $1812)
== Sichuan Stewed Grouper & Seafood 8-Course Set Menu for 2 ==
SOUP:
HOT & SOUR SEAFOOD SOUP / DOUBLE BOILED PIG LUNG SOUP WITH ALMOND
HOT DISH:
SAUTEED SHELLED SHRIMPS IN GRILLED CHILLI / SAUTEED SHELLED SHRIMPS
STEWED GROUPER STEAMED WITH PICKLED CHILLI / STEAMED THREADFIN WITH CHINESE YELLOW WINE & CHICKEN OIL
SICHUAN STYLE STEWED OX TONGUE / SIMMERED CHICKEN FLAVOURED WITH ZEDOAER POWDER
SIZZLING CHINESE LETTUCE IN POT
DIM SUM:
STEAMED SHANGHAINESE DUMPLINGS WITH SPICY SOUP / STEAMED SHANGHAIESE DUMPLINGS
DESSERTS :
STEAMED BROWN SUGAR CAKES
BLACK SESAME ROLLS
(10% service charge is based on original price and not included, have to be paid at the restaurant, which will be rounded up.)
Book-a-Menu Offer: $1388 to enjoy [For 2] Sichuan Stewed Grouper & Seafood 8-Course Set Menu for 2 [Service Charge Exclusive] (Value: $1812)
== Sichuan Stewed Grouper & Seafood 8-Course Set Menu for 2 ==
SOUP:
HOT & SOUR SEAFOOD SOUP / DOUBLE BOILED PIG LUNG SOUP WITH ALMOND
HOT DISH:
SAUTEED SHELLED SHRIMPS IN GRILLED CHILLI / SAUTEED SHELLED SHRIMPS
STEWED GROUPER STEAMED WITH PICKLED CHILLI / STEAMED THREADFIN WITH CHINESE YELLOW WINE & CHICKEN OIL
SICHUAN STYLE STEWED OX TONGUE / SIMMERED CHICKEN FLAVOURED WITH ZEDOAER POWDER
SIZZLING CHINESE LETTUCE IN POT
DIM SUM:
STEAMED SHANGHAINESE DUMPLINGS WITH SPICY SOUP / STEAMED SHANGHAIESE DUMPLINGS
DESSERTS :
STEAMED BROWN SUGAR CAKES
BLACK SESAME ROLLS
(10% service charge is based on original price and not included, have to be paid at the restaurant, which will be rounded up.)
Valid Period
How To Redeem
Please show restaurant staff the purchased prepaid offer details (go to My OpenRice > My Bookings and select the booking with prepaid offer for redemption).
Applicable Restaurants
Terms and Conditions
- The offer is only valid on the reservation date and time, and reservations must be made through OpenRice Booking Service.
- The set menu is applicable to dine-in only.
- The restaurant reserves the final right of decision on all matters concerning the use of this offer.
- The offer provided by the restaurant concerned will form business transactions between customers and the respective restaurant. OpenRice.com will not be liable for any responsibility.
- The offer cannot be used in conjunction with other discounts, cannot be exchanged for cash, cannot be exchanged, and cannot be used for cash renewal.
- The offer can be used within valid dining period and is non-refundable.
- Once the reservation is confirmed, the book with menu ordered by the reservation will not be refunded. Please change your booking at least 24 hours prior to the booking time.
- 10% service charge based on original price is not included and to be paid at the restaurant.
- Food may change due to supply without notice.
- The picture is for reference only.
- Package discounts are booked and prepaid via OpenRice, so LUBUDS premium member discounts and LUBUDS cash coupons are inapplicable.
- This offer cannot be applied to suites, private room or banquet services. In case of any disputes, merchant's decisions shall be final.
