80
35
16
Restaurant: Ah Yat Harbour View Restaurant
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Restaurant: Ah Yat Harbour View Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

大富大貴炒飯
4 Recommended
$248
Level2
14
0
星期日午餐
2023-06-25 1369 views
同家人一齊食好少少，去左國際廣場行左一陣上去食lunch，唔洗排隊，去到服務態度好好，樣樣都好味雖然都唔喺平民價錢，但耐不耐去食下好野，也是一流享受😎叫左人蔘烏龍茶$20/位茶錢，其實都算平枱面放2個涼拌小吃，一個紫菜碎炸花生扁豆，一個黑木耳青瓜小辣（無影）$20我無選套餐，只有散點點心同飯食叫左5樣餸菜大富大貴炒飯（有蛋，蝦仁，蟹肉同飛魚子）$248牛根腩蒸陳村粉$88黑松露鮮菌餃$68百花香菇棉花雞$70珍珠雞$63食完都飽嘅下次有機會再試下晚餐
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同家人一齊食好少少，去左國際廣場行左一陣上去食lunch，唔洗排隊，去到服務態度好好，樣樣都好味
雖然都唔喺平民價錢，但耐不耐去食下好野，也是一流享受😎


叫左人蔘烏龍茶$20/位茶錢，其實都算平
枱面放2個涼拌小吃，一個紫菜碎炸花生扁豆，一個黑木耳青瓜小辣（無影）$20
我無選套餐，只有散點點心同飯食

叫左5樣餸菜

大富大貴炒飯（有蛋，蝦仁，蟹肉同飛魚子）$248
牛根腩蒸陳村粉$88
黑松露鮮菌餃$68
百花香菇棉花雞$70
珍珠雞$63

食完都飽嘅
下次有機會再試下晚餐
牛根腩陳村粉
$88
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大富大貴炒飯
$248
31 views
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百花香菇棉花雞
$70
22 views
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珍珠雞
$63
15 views
0 likes
0 comments
黑松露鮮菌餃
$68
27 views
0 likes
0 comments
19 views
0 likes
0 comments
40 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-06-25
Dining Method
Dine In
Spending Per Head
$175 (Lunch)
Recommended Dishes
牛根腩陳村粉
$ 88
大富大貴炒飯
$ 248
百花香菇棉花雞
$ 70
珍珠雞
$ 63
黑松露鮮菌餃
$ 68
Level4
1.1K
6
食景嘅一頓晚餐
2022-07-12 1813 views
餐廳環境係坐擁灣仔會展海景, 服務亦做到顧客至上。 當晚食餐廳周餐牌, 另加了南非飽魚。另外加嘅7頭南非飽魚(+$138)比頭盤嘅大連凍飽魚更有鮮味吧! 麻香海蜇偏清淡但夠爽口, 松茸羊肚箘鮮雞燉螺頭還是很清新嘅味道一片松茸是主角令人印象深刻。可惜只有一片。釀焗鮮蟹蓋的蟹肉還算夠豐滿的。 惜冶味指數還是有點不足。鵝掌有點皮包骨嘅感覺。獻汁偏甜而乏鮮味。酥炸牛腩炸衣做到酥同夠薄, 牛腩亦剛剛好咬口同剛剛夠鹵水味。 但無任何擺碟同用作擺放牛腩嘅碟竟然是一隻黑色嘅小碟? 盡管說中菜怎樣不講究賣相但現在嘅高檔中餐廳好多都用了西菜嘅展示方式。這方面餐廳廚師還是應該好好想想擺碟是否有改善空間? 最尾嘅蓮蓉西米布丁做得幾好只是蓮蓉同西米份量稍稍少。同樣如果在賣相同份量上應該有改進空間吧！無論如何, 也算是見識過本地米芝蓮餐廳吧！
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餐廳環境係坐擁灣仔會展海景, 服務亦做到顧客至上。 當晚食餐廳周餐牌, 另加了南非飽魚。另外加嘅7頭南非飽魚(+$138)比頭盤嘅大連凍飽魚更有鮮味吧! 麻香海蜇偏清淡但夠爽口, 松茸羊肚箘鮮雞燉螺頭還是很清新嘅味道一片松茸是主角令人印象深刻。可惜只有一片。釀焗鮮蟹蓋的蟹肉還算夠豐滿的。 惜冶味指數還是有點不足。鵝掌有點皮包骨嘅感覺。獻汁偏甜而乏鮮味。酥炸牛腩炸衣做到酥同夠薄, 牛腩亦剛剛好咬口同剛剛夠鹵水味。 但無任何擺碟同用作擺放牛腩嘅碟竟然是一隻黑色嘅小碟? 盡管說中菜怎樣不講究賣相但現在嘅高檔中餐廳好多都用了西菜嘅展示方式。這方面餐廳廚師還是應該好好想想擺碟是否有改善空間? 最尾嘅蓮蓉西米布丁做得幾好只是蓮蓉同西米份量稍稍少。同樣如果在賣相同份量上應該有改進空間吧！

無論如何, 也算是見識過本地米芝蓮餐廳吧！
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214 views
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麻香海蜇&大連凍飽魚
90 views
0 likes
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松茸羊肚箘鮮雞燉螺頭
80 views
0 likes
0 comments
釀焗鮮蟹蓋
66 views
0 likes
0 comments
飽汁扣波蘭鵝掌配天白花菇伴唐生菜加配7頭南非飽魚
52 views
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酥炸牛腩
45 views
0 likes
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大富大貴炒飯
64 views
0 likes
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Acquesi意大利氣酒
$288
58 views
0 likes
0 comments
蓮蓉西米焗布甸
43 views
0 likes
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59 views
0 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-06-30
Dining Method
Dine In
Spending Per Head
$800
Recommended Dishes
松茸羊肚箘鮮雞燉螺頭
飽汁扣波蘭鵝掌配天白花菇伴唐生菜加配7頭南非飽魚
酥炸牛腩
蓮蓉西米焗布甸
Level4
681
2
青天白雲伴食
2020-08-30 2161 views
花家精之前來過食，今次book唔到嘉麟樓及天寶閣，就再來食，因為抵，7折後每位$230。义燒無肥肉較實，如暖暖地更好，bbq香味會更出。素鵝煙薰濃，餡只有菇，無木耳，紅蘿蔔肴肉欠酒香尖椒皮蛋，辣汁欠香，皮蛋一般蟲草花湯，美味，無味精菠蘿叉燒包， 餡飽滿 ，叉燒廋，又係如熱些會更好鮑魚撻，得，要慢慢嚼，鮑魚鮮味擠出，滿足蝦餃爽口略咸燒賣手㧻有肥肉，雖有筋，我喜歡翡翠雙子星蒸豆腐，豆腐滑有豆香，灑蝦子粉，帶子一粒片開，鮮甜。紅酒燴牛尾，香濃肉味，入口溶化，伴薯吸收紅酒肉汁，升級美味大富大貴炒飯，賣相吸引，材料豐富，多蟹子，蝦，菜心片……，食咗大富大貴就好，或百病不侵炒飯，應景多的！芝麻糊，花家精話最不合格，但我覺得ok,食到黑芝麻皮，應該磨，不是溝粉。其實最喜歡大大張枱，舒適，看籃的天白的雲， 筋斗雲，棉花雲， 八仙雲，菩薩雲……，好彩無見到蘑菇雲！
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花家精之前來過食，今次book唔到嘉麟樓及天寶閣，就再來食，因為抵，7折後每位$230。

义燒無肥肉較實，如暖暖地更好，bbq香味會更出。
素鵝煙薰濃，餡只有菇，無木耳，紅蘿蔔
肴肉欠酒香
尖椒皮蛋，辣汁欠香，皮蛋一般
蟲草花湯，
美味，無味精
菠蘿叉燒包， 餡飽滿 ，叉燒廋，又係如熱些會更好
鮑魚撻
，得，要慢慢嚼，鮑魚鮮味擠出，滿足
蝦餃爽口略咸
燒賣手㧻有肥肉，雖有筋，我喜歡
翡翠雙子星蒸豆腐，豆腐滑有豆香，灑蝦子粉，帶子一粒片開，鮮甜。
紅酒燴牛尾
，香濃肉味，入口溶化，伴薯吸收紅酒肉汁，升級美味
大富大貴炒飯，賣相吸引，材料豐富，多蟹子，蝦，菜心片……，食咗大富大貴就好，或百病不侵炒飯，應景多的！

芝麻糊，花家精話最不合格，但我覺得ok,食到黑芝麻皮，應該磨，不是溝粉。

其實最喜歡大大張枱，舒適，看籃的天白的雲， 筋斗雲，棉花雲， 八仙雲，菩薩雲……，好彩無見到蘑菇雲！
紅酒燴牛尾
56 views
1 likes
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大富大貴炒飯
54 views
0 likes
0 comments
39 views
0 likes
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220 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-08-08
Dining Method
Dine In
Spending Per Head
$270 (Lunch)
Recommended Dishes
紅酒燴牛尾
Level4
266
0
味道適中，價格相宜，中尙
2018-01-21 4571 views
今日阿爸生日，所以要食餐好的我地嗌左每位$1220嘅套餐，已咁嘅價錢5飽就慘了龍蝦沙津有3大片龍蝦，非常新鮮多肉，配埋芒果好有鮮味，加上麻醬非常搭調。羹底厚身，足料，唯獨略嫌比較淡杲重點來了，鮑魚溏心有咬口，不過鮑魚汁比賽咸左小小哩個鵝肝加咖哩，味道係好濃，加上成個蟹蓋都係蟹肉，好足料，好惹味，不過食晒成個係有啲膩牛尾可轉豚肉金菇卷，豚肉面烘得好脆，味道適中，非常唔錯！紅酒燴牛尾炆得好淋，牛味好濃，不過伴碟嘅蘿蔔有啲硬，炆得唔夠軟身哩個炒飯炒得好香口，加埋面頭嗰啲角籽，真係好有口感，不過個飯味道唔係咁入味，差緊啲味。焗西米布甸傳統得黎又好味好耐無食過咁好味嘅甜品加上底下面嘅蓮蓉真係絕配最後仲有椰汁糕，合桃餅，淡淡地帶啲甜味，唔錯總括而言，成餐嘅味道適中，唔係咁夠味不過咁樣嘅價錢，唔錯
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今日阿爸生日，所以要食餐好的

6296 views
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我地嗌左每位$1220嘅套餐，已咁嘅價錢5飽就慘了

香芒龍蝦沙律
406 views
1 likes
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龍蝦沙津有3大片龍蝦，非常新鮮多肉，配埋芒果好有鮮味，加上麻醬非常搭調。

竹苼雞絲遼參羹
285 views
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羹底厚身，足料，唯獨略嫌比較淡杲

花菇配鮑魚
238 views
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重點來了，鮑魚溏心有咬口，不過鮑魚汁比賽咸左小小

咖哩鵝肝焗蟹蓋
196 views
1 likes
0 comments
哩個鵝肝加咖哩，味道係好濃，加上成個蟹蓋都係蟹肉，好足料，好惹味，不過食晒成個係有啲膩

金菇豚肉卷
162 views
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牛尾可轉豚肉金菇卷，豚肉面烘得好脆，味道適中，非常唔錯！

紅酒燴牛尾
175 views
1 likes
0 comments
紅酒燴牛尾炆得好淋，牛味好濃，不過伴碟嘅蘿蔔有啲硬，炆得唔夠軟身

大富大貴炒飯
145 views
1 likes
0 comments
哩個炒飯炒得好香口，加埋面頭嗰啲角籽，真係好有口感，不過個飯味道唔係咁入味，差緊啲味。

蓮蓉西米焗布甸
131 views
1 likes
0 comments
焗西米布甸傳統得黎又好味
好耐無食過咁好味嘅甜品
加上底下面嘅蓮蓉真係絕配

86 views
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最後仲有椰汁糕，合桃餅，淡淡地帶啲甜味，唔錯


總括而言，成餐嘅味道適中，唔係咁夠味
不過咁樣嘅價錢，唔錯
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-01-16
Dining Method
Dine In
Spending Per Head
$1400 (Dinner)
Celebration
Birthday