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大閘蟹
3 Recommended
Level3
95
0
今年第一餐大閘蟹
2015-10-03 8134 views
今年第一餐大閘蟹在鴻星開始。今年D蟹好似較往年細隻但也算有足夠膏而且新鮮！其他餸一如以往鴻星的出品水準唔錯今餐的蟹粉小籠包很鮮甜不知是否有因為有新鮮大閘蟹呢？有時真的覺得十二人分量的炸蟹鉗為何只得少少沙律？每人真的只可以分到一匙羹？我寧願收多些錢每人可以分到多點沙律！今晚試了黑松露蒸肉餅但真係無咩黑松露的香味所以可以不吃！今晚的炸子雞比平日吃到的皮脆可能係吊得夠乾的效果…好吃
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今年第一餐大閘蟹在鴻星開始。
今年D蟹好似較往年細隻但也算有足夠膏而且新鮮！其他餸一如以往鴻星的出品水準唔錯今餐的蟹粉小籠包很鮮甜不知是否有因為有新鮮大閘蟹呢？
有時真的覺得十二人分量的炸蟹鉗為何只得少少沙律？每人真的只可以分到一匙羹？我寧願收多些錢每人可以分到多點沙律！
今晚試了黑松露蒸肉餅但真係無咩黑松露的香味所以可以不吃！
今晚的炸子雞比平日吃到的皮脆可能係吊得夠乾的效果…好吃
叉燒
66 views
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大閘蟹
106 views
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70 views
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蟹粉小籠包
80 views
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黑松露蒸肉餅
55 views
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炸蟹鉗
91 views
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37 views
0 likes
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29 views
0 likes
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40 views
0 likes
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炸子雞
59 views
0 likes
0 comments
52 views
0 likes
0 comments
22 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
叉燒
大閘蟹
蟹粉小籠包
炸蟹鉗
炸子雞
Level2
21
0
秋天就是要吃蟹
2012-11-29 239 views
今年突然發現身邊有一群蟹迷朋友,當然事不疑遲組團去食蟹!!貪心的我們見鴻星的蟹餐是兩皇一后...每位3隻!!於是一致贊成去鴻星!!叫了4人餐...點餐後,即有熱辣辣的蟹粉小籠包!!一時興奮竟忘了拍照...但皮薄料足!!好味~PS. 怕自己夾穿了小籠包...他們可以幫你夾上碗, 很貼心, 但自己夾也是一種樂趣吧!!主角大閘蟹!!運氣不錯...每一隻的蟹膏都很多!!每位三隻...真的很飽!!!!! 套餐還有其他的菜式...每一款也不錯!!這個糯米飯值得一讚!!!很香很入味!!!!整體黎講...這個餐是很飽!! 4人餐...其實食物有點多!!!題外話...壽包是不在套餐內...但朋友即慶說一定要吃...鴻星的壽包也不錯!!大大個...熱辣辣的蓮蓉,原個大蛋黃...再飽也忍不住咬多兩口!
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今年突然發現身邊有一群蟹迷朋友,當然事不疑遲組團去食蟹!!
貪心的我們見鴻星的蟹餐是兩皇一后...每位3隻!!於是一致贊成去鴻星!!

叫了4人餐...
點餐後,即有熱辣辣的蟹粉小籠包!!
一時興奮竟忘了拍照...但皮薄料足!!好味~
PS. 怕自己夾穿了小籠包...他們可以幫你夾上碗, 很貼心, 但自己夾也是一種樂趣吧!!
大閘蟹
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 主角大閘蟹!!
運氣不錯...每一隻的蟹膏都很多!!

每位三隻...真的很飽!!!!!

套餐還有其他的菜式...每一款也不錯!!
松露炒帶子
36 views
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海南胡椒雞
35 views
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臘味糯米飯
41 views
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 這個糯米飯值得一讚!!!很香很入味!!!!
整體黎講...這個餐是很飽!! 4人餐...其實食物有點多!!!
40 views
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0 comments
 題外話...壽包是不在套餐內...
但朋友即慶說一定要吃...鴻星的壽包也不錯!!
大大個...熱辣辣的蓮蓉,原個大蛋黃...再飽也忍不住咬多兩口!
Other Info. : 不怕吃得太夜的話可選8:30後才去...有8折呢~~ 但真的會吃到他們打烊唷!!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-11-25
Dining Method
Dine In
Spending Per Head
$400 (Dinner)
Dining Offer
其他
Recommended Dishes
大閘蟹
松露炒帶子
海南胡椒雞
臘味糯米飯
  • 大閘蟹，壽包