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2020-01-15
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雅都裝修後新淨企理左唔少,多左個門口入,電動樓梯一路直上就係food court行到盡頭都有幾間堂食餐廳,當中包括呢間平民價貼地泰菜。正如店名,門面、壁畫、擺設都以泰國象作主要元素,富有當地特色。必吃串燒,有雞、豬兩款,前者飽滿軟嫩,後者結實、有咬口,配上花生味濃郁突出既沙嗲醬,非常香口。鳳爪沙律好大盤,混入芹菜、洋蔥、蕃茄,淋上泰式魚露酸醋,酸辣兼容,提味醒胃。鳳爪無骨易食,口感爽脆,令人禁不住吃過不停。小份拼盤同樣足料,份量足夠二至四人分享。有串燒、蝦餅、春卷同雞翼。春卷餡料豐富,有切絲木耳、椰菜、紅蘿蔔同馬鈴薯,外皮炸至薄脆,整體入口鬆脆香口,有飽足感。紅咖喱同想像中有出入,蕃茄味突出,偏酸酸甜甜,岩不好辣既客人同小朋友食羊件份量不算多,但肉件煮至離骨,食起上黎都算方便。
行到盡頭都有幾間堂食餐廳,當中包括呢間平民價貼地泰菜。
正如店名,門面、壁畫、擺設都以泰國象作主要元素,富有當地特色。
$88
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必吃串燒,有雞、豬兩款,前者飽滿軟嫩,後者結實、有咬口,配上花生味濃郁突出既沙嗲醬,非常香口。
$68
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$108
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$98
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羊件份量不算多,但肉件煮至離骨,食起上黎都算方便。
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