102
18
5
Restaurant: Heart Sushi
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

帶子蟹膏刺身
8 Recommended
$65
$65
$65
$65
$65
$58
Level4
697
0
荃灣街坊日式小店 超creamy帶子蟹膏刺身
2023-07-22 431 views
之前去食初見既吉列牛既時候見到呢間附近既壽司店，今次黎試下～晚市有套餐都幾抵食，仲要冇加一，最最推介佢地既刺身同卷物，都好高質！  1⃣️帶子蟹膏刺身（$72） 呢個真係一定要嗌！帶子鮮甜，中間夾著滿滿既蟹膏！食落口係creamy既口感加上好重既蟹味🤩面頭仲有啲蟹籽！好正好正！  2⃣️珍寶和風三文魚卷（$56） 每一件都幾大件。個底係加州卷，有蟹柳、青瓜、甜蛋係入面，然後鋪上蛋黃醬、三文魚、三文魚籽，好豐富😋  3⃣️鵝肝和牛粒石頭飯（$92）（配三文魚蟹籽沙律手卷） 熱辣辣咁上枱，個底係炒飯底，有蛋、洋蔥絲炒埋一齊，用石鍋上更加風味十足！配料既和牛粒、鵝肝油分同炒飯混合一齊，啖啖香！晚市套餐可以自選小食一款，揀左個手卷，好抵！  4⃣️心壽司定食配迷你湯烏冬（$88） 有好幾款壽司：三文魚、墨魚、馬刀貝、甜蝦、八爪魚、鰤魚、蟹膏貝柱。另外仲配上一碗仔烏冬，烏冬好滑，份量唔會太多啱啱好，入面仲有蟹柳、筍絲，湯底似係豬骨湯底但係味道偏淡。  5⃣️火炙三文魚腩壽司（$12） 油脂感香，入口即溶🤤  
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之前去食初見既吉列牛既時候見到呢間附近既壽司店，今次黎試下～晚市有套餐都幾抵食，仲要冇加一，最最推介佢地既刺身同卷物，都好高質！  
1⃣️帶子蟹膏刺身（$72） 
帶子蟹膏刺身
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 呢個真係一定要嗌！帶子鮮甜，中間夾著滿滿既蟹膏！食落口係creamy既口感加上好重既蟹味🤩面頭仲有啲蟹籽！好正好正！  
2⃣️珍寶和風三文魚卷（$56） 
珍寶和風三文魚卷
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 每一件都幾大件。個底係加州卷，有蟹柳、青瓜、甜蛋係入面，然後鋪上蛋黃醬、三文魚、三文魚籽，好豐富😋  
3⃣️鵝肝和牛粒石頭飯（$92）（配三文魚蟹籽沙律手卷） 
鵝肝和牛粒石頭飯
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 熱辣辣咁上枱，個底係炒飯底，有蛋、洋蔥絲炒埋一齊，用石鍋上更加風味十足！配料既和牛粒、鵝肝油分同炒飯混合一齊，啖啖香！晚市套餐可以自選小食一款，揀左個手卷，好抵！ 
 4⃣️心壽司定食配迷你湯烏冬（$88）
 
心壽司定食配迷你湯烏冬
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 有好幾款壽司：三文魚、墨魚、馬刀貝、甜蝦、八爪魚、鰤魚、蟹膏貝柱。另外仲配上一碗仔烏冬，烏冬好滑，份量唔會太多啱啱好，入面仲有蟹柳、筍絲，湯底似係豬骨湯底但係味道偏淡。  
5⃣️火炙三文魚腩壽司（$12） 
火炙三文魚腩壽司
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 油脂感香，入口即溶🤤  
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Taste
Decor
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Hygiene
Value
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Dine In
Recommended Dishes
帶子蟹膏刺身
珍寶和風三文魚卷
鵝肝和牛粒石頭飯
心壽司定食配迷你湯烏冬
火炙三文魚腩壽司
Level4
440
0
平民價日式
2020-07-01 233 views
成日好想去荃灣覓食，有一次經過見鋪面光猛 仲有好多人等排隊，心想下次一定要過嚟試一次，難得今次過到嚟呢邊不妨一試平民價日本料理 .❥ ❥ ❥黑松露焗金菇牛奶焗金菇已經係無得頂，呢款仲要加咗黑松露勁之邪惡 ，即時升咗10倍香味特別濃，味道仲好夾添，會追住嚟食唔停.❥ ❥ ❥鵝肝和牛粒石頭鍋飯 香濃嘅牛柳粒裏面肉質非常軟腍，重頭戲就係見到一塊鵝肝勁邪惡，熱辣辣石頭鍋飯，淡淡鵝肝香味撲鼻，鍋底的飯焦並不多，本身個人唔係太喜歡咁多飯焦.❥ ❥ ❥帶子蟹膏刺身 帶子夾住蟹膏 ，我的天。。點解可以咁邪惡唔需要點日本豉油可以好鮮甜 ，蟹膏帶一點腥味，個人都可以接受。.❥ ❥ ❥和風日本溫室蕃茄 來自日本溫室新鮮茄，一片片蕃茄超大塊裏面再唔撈埋柚子津律汁紫洋蔥🧅清新鮮甜爽口，夏天必試.❥ ❥ ❥唐揚單骨雞翼 讚下呢款單字骨雞翼，即炸上枱一口外脆肉質比較嫩滑埋個千島醬帶一點酸甜
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成日好想去荃灣覓食，有一次經過見鋪面光猛 仲有好多人等排隊
，心想下次一定要過嚟試一次，難得今次過到嚟呢邊不妨一試平民價日本料理


.
❥ ❥ ❥
黑松露焗金菇
牛奶焗金菇已經係無得頂，呢款仲要加咗黑松露勁之邪惡
，即時升咗10倍香味特別濃，味道仲好夾添，會追住嚟食唔停


.
❥ ❥ ❥
鵝肝和牛粒石頭鍋飯
香濃嘅牛柳粒裏面肉質非常軟腍
，重頭戲就係見到一塊鵝肝勁邪惡，熱辣辣石頭鍋飯，淡淡鵝肝香味撲鼻，鍋底的飯焦並不多
，本身個人唔係太喜歡咁多飯焦


.
❥ ❥ ❥
帶子蟹膏刺身
帶子夾住蟹膏 ，我的天。。點解可以咁邪惡
唔需要點日本豉油可以好鮮甜 ，蟹膏帶一點腥味，個人都可以接受。


.
❥ ❥ ❥
和風日本溫室蕃茄
來自日本溫室新鮮茄，一片片蕃茄超大塊裏面再唔撈埋柚子津律汁紫洋蔥🧅清新鮮甜爽口，夏天必試


.
❥ ❥ ❥
唐揚單骨雞翼
讚下呢款單字骨雞翼，即炸上枱一口外脆肉質比較嫩滑埋個千島醬帶一點酸甜
和風日本溫室蕃茄
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帶子蟹膏刺身
14 views
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黑松露焗金菇
4 views
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唐揚單骨雞翼
4 views
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鵝肝和牛粒石頭鍋飯
11 views
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6 views
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10 views
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14 views
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7 views
0 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-06-23
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$110 (Dinner)
Recommended Dishes
和風日本溫室蕃茄
帶子蟹膏刺身
黑松露焗金菇
唐揚單骨雞翼
鵝肝和牛粒石頭鍋飯
  • 鵝肝和牛粒石頭飯
Level4
259
0
😊荃灣人情味日式小店
2020-06-25 282 views
非常有人情味既荃灣日式食店小店店內環境乾淨清潔，坐得舒服自在。店員好貼心同我地每一道菜式細心講解，好有人情味。食物先係此店主角最推薦鵝肝和牛粒石頭飯 $72大讚既係佢唔會好似其他石頭飯咁放多一陣唔理佢個底既飯就燶哂，我同朋友傾多陣先食都冇問題。其次係成個配搭好精彩，飯底係用左好多唔同材料炒出黎，好香，加埋新解和牛粒同鵝肝既配搭，真係好出色，72蚊可以講係性價比非常高。帶子蟹膏刺身 $65帶子新鮮好甜又大粒，加埋店內用既wasabi 係高質素的，要大讚。唐揚單骨雞(8支骨) $35單骨雞唔厚粉，炸得岩岩好，好香脆美味，加上單骨食得好方便。和風燒烤菇 $48用料好豐富，真材實料，店家仲好細心地將每個菇一分為四，方便食，好貼心。七味燒三文魚骨腩 $28甜甜地好香脆，一路傾計一路食一流。
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非常有人情味既荃灣日式食店
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小店店內環境乾淨清潔，坐得舒服自在。

店員好貼心同我地每一道菜式細心講解，好有人情味。

食物先係此店主角

最推薦
鵝肝和牛粒石頭飯 $72
大讚既係佢唔會好似其他石頭飯咁放多一陣唔理佢個底既飯就燶哂，我同朋友傾多陣先食都冇問題。
其次係成個配搭好精彩，飯底係用左好多唔同材料炒出黎，好香，加埋新解和牛粒同鵝肝既配搭，真係好出色，72蚊可以講係性價比非常高。
鵝肝和牛粒石頭飯
$72
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帶子蟹膏刺身 $65
帶子新鮮好甜又大粒，加埋店內用既wasabi 係高質素的，要大讚。
帶子蟹膏刺身
$65
12 views
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唐揚單骨雞(8支骨) $35
單骨雞唔厚粉，炸得岩岩好，好香脆美味，加上單骨食得好方便。
唐楊單骨雞 8支
$35
8 views
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和風燒烤菇 $48
用料好豐富，真材實料，店家仲好細心地將每個菇一分為四，方便食，好貼心。
和風燒烤菇
$48
24 views
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七味燒三文魚骨腩 $28
甜甜地好香脆，一路傾計一路食一流。
七味燒三文魚腩朋4
$28
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368 views
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383 views
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392 views
1 likes
0 comments
554 views
1 likes
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623 views
2 likes
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619 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
鵝肝和牛粒石頭飯
$ 72
帶子蟹膏刺身
$ 65
唐楊單骨雞 8支
$ 35
和風燒烤菇
$ 48
七味燒三文魚腩朋4
$ 28
Level4
113
0
荃灣街坊日本料理 平價味美CP值極高
2020-06-14 219 views
荃灣路德圍海霸街嗰頭就畢嬲多野食嘅今次就試咗呢間街坊式嘅日本料理筆者閒日7點去到 門口已經有幾枱客等緊喇後來同店員傾開偈 原來可以book位添咁下次就唔駛等喇餐廳座位就比較擠逼嘅 不過街坊小店其實都無咩所謂啦佢啲晚市定食好抵 60幾蚊有主食加小食不過因為唔想食咁多飯 最後都係散嗌haha✨帶子蟹膏刺身 $65大大粒嘅帶子包住蟹膏真係無得輸阿唔駛形容唔駛推介 嗌佢就啱㗎喇😆✨胡麻冷柏葉 $30柏葉好爽 配埋胡麻醬又幾fresh同埋份量都唔少㗎✨黑松露牛油焗金菇 $36呢個金菇又係大大包阿黑松露唔少 食到尾都仲有黑松露味但牛油香味就略嫌唔夠喇✨唐揚單骨雞 $35雞翼炸得夠乾身又夠脆嗰辣辣地嘅醬絕對係錦上添花令到普通嘅炸雞翼都變得唔普通阿✨鵝肝和牛粒石頭飯 $72和牛粒份量唔少 鵝肝都有一片嘅呢個價錢嚟講無得彈啦不過個飯呢就淡咗啲 筆者要再額外加豉油😛總結嚟講 兩個人五樣野食咗2百幾蚊全日無加一 性價比嚟講真係好高喺附近又想食下街坊嘢嘅 真心推薦呢間意壽司😉
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荃灣路德圍海霸街嗰頭就畢嬲多野食嘅
今次就試咗呢間街坊式嘅日本料理
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筆者閒日7點去到 門口已經有幾枱客等緊喇
後來同店員傾開偈 原來可以book位添
咁下次就唔駛等喇


餐廳座位就比較擠逼嘅 不過街坊小店其實都無咩所謂啦
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佢啲晚市定食好抵 60幾蚊有主食加小食
不過因為唔想食咁多飯 最後都係散嗌haha


✨帶子蟹膏刺身 $65
帶子蟹膏刺身
$65
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大大粒嘅帶子包住蟹膏真係無得輸阿
唔駛形容唔駛推介 嗌佢就啱㗎喇😆


✨胡麻冷柏葉 $30
胡麻冷柏葉
$30
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柏葉好爽 配埋胡麻醬又幾fresh
同埋份量都唔少㗎


✨黑松露牛油焗金菇 $36
黑松露牛油焗金菇
$36
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呢個金菇又係大大包阿
黑松露唔少 食到尾都仲有黑松露味
但牛油香味就略嫌唔夠喇


✨唐揚單骨雞 $35
唐揚單骨雞
$35
8 views
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雞翼炸得夠乾身又夠脆
嗰辣辣地嘅醬絕對係錦上添花
令到普通嘅炸雞翼都變得唔普通阿


✨鵝肝和牛粒石頭飯 $72
鵝肝和牛粒石頭飯
$72
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和牛粒份量唔少 鵝肝都有一片嘅
呢個價錢嚟講無得彈啦
不過個飯呢就淡咗啲 筆者要再額外加豉油😛


總結嚟講 兩個人五樣野食咗2百幾蚊
全日無加一 性價比嚟講真係好高
喺附近又想食下街坊嘢嘅 真心推薦呢間意壽司😉
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
帶子蟹膏刺身
$ 65
胡麻冷柏葉
$ 30
唐揚單骨雞
$ 35
Level4
385
0
扺食日本料理小店🇯🇵
2020-06-14 118 views
生意好好，人流多，座無虛席，店舖唔大，環境較狹窄，通常要搭枱。食物抵食，服務好，不過收碟速度有啲chur..🔸帶子蟹膏刺身 ($65)分數: (6.6/10)帶子中間夾住蟹膏，幾香，但個人覺得有少少腥味。.🔸雪酒煮花甲 ($62)分數: (7.8/10)花甲好大隻，煲入面有菜有煙韌粉絲，湯底有少少辣，有啲酒香，好好飲。.🔸唐揚單骨雞翼($35)分數: (7.5/10)單骨雞翼方便食，炸得香，點啲千島沙律醬食，好開胃。.🔸鵝肝和牛粒石頭飯($78)分數: (7.2/10)真係有塊鵝肝，不過唔算好香，和牛粒唔韌。飯味道偏淡，冇乜鹹味。
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 生意好好，人流多，座無虛席，
店舖唔大，環境較狹窄，通常要搭枱。
食物抵食，服務好，不過收碟速度有啲chur.
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.
🔸帶子蟹膏刺身 ($65)
分數: (6.6/10)
帶子中間夾住蟹膏，幾香，但個人覺得有少少腥味。
帶子蟹膏刺身
$65
1 views
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.
🔸雪酒煮花甲 ($62)
分數: (7.8/10)
花甲好大隻，煲入面有菜有煙韌粉絲，
湯底有少少辣，有啲酒香，好好飲。
雪酒煮花甲
$62
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.
🔸唐揚單骨雞翼($35)
分數: (7.5/10)
單骨雞翼方便食，炸得香，
點啲千島沙律醬食，好開胃。
唐揚單骨雞翼
$35
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.
🔸鵝肝和牛粒石頭飯($78)
分數: (7.2/10)
真係有塊鵝肝，不過唔算好香，和牛粒唔韌。
飯味道偏淡，冇乜鹹味。
鵝肝和牛粒石頭飯
$78
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103 views
0 likes
0 comments
130 views
0 likes
0 comments
152 views
0 likes
0 comments
172 views
0 likes
0 comments
197 views
0 likes
0 comments
355 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-06-11
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$120 (Dinner)
Recommended Dishes
雪酒煮花甲
$ 62
唐揚單骨雞翼
$ 35
Level4
288
0
意想不到的新鮮味美
2020-03-12 620 views
成日見到呢間日本野好多人，今日終於一試，疫情底下生意似乎無受影響，都要等一陣先有位😗見到menu有好多創作料理，例如呢個帶子蟹膏刺身，帶子肉厚厚的，夾住新鮮蟹膏仲有蟹籽，一啖擺落口好滿足，口腔充滿各種鮮味，正~胡麻冷柏葉，牛柏葉意想不到的爽口彈牙，無需花太多氣力咀嚼，蘸上胡麻醬，酸甜開胃醒神👍🏻 相信背後必定花了不少工序製作，才有這樣令人喜出望外的口感😗👍🏻鵝肝和牛石頭粒飯，未黎到我面前已經聽到熱辣辣的滋滋聲，來到面前更是香氣撲鼻，先一口吃掉鵝肝，充滿脂香，和牛粒非常好吃，不會有筋位，爽口嫩滑，每顆和牛還有肉汁😬 燒肉汁很充夠，吃到最後也有充足的汁配飯，不怕吃到一半不夠汁。這個飯應該一個人吃，不要跟別人share 🤣小食點了和風燒烤菇，想不到原來也挺大的，店員細心地切好了四件，讓客人方便進食，烤過的大啡菇最好吃了😋 伴著葱花和蟹籽，清新爽口怕不夠飽還點了一客三文魚卷，想不到這家小店的卷物也做得挺好，不會鬆散，而且魚生也新鮮，不過略嫌沙律醬太多，少一點就好了
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成日見到呢間日本野好多人，今日終於一試，疫情底下生意似乎無受影響，都要等一陣先有位😗
見到menu有好多創作料理，例如呢個帶子蟹膏刺身，帶子肉厚厚的，夾住新鮮蟹膏仲有蟹籽，一啖擺落口好滿足，口腔充滿各種鮮味，正~
帶子蟹膏刺身
$65
17 views
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0 comments
帶子蟹膏刺身
$65
11 views
0 likes
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胡麻冷柏葉，牛柏葉意想不到的爽口彈牙，無需花太多氣力咀嚼，蘸上胡麻醬，酸甜開胃醒神👍🏻 相信背後必定花了不少工序製作，才有這樣令人喜出望外的口感😗👍🏻

胡麻冷柏葉
$30
4 views
0 likes
0 comments
胡麻冷柏葉
$30
5 views
0 likes
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鵝肝和牛石頭粒飯，未黎到我面前已經聽到熱辣辣的滋滋聲，來到面前更是香氣撲鼻，先一口吃掉鵝肝，充滿脂香，和牛粒非常好吃，不會有筋位，爽口嫩滑，每顆和牛還有肉汁😬 燒肉汁很充夠，吃到最後也有充足的汁配飯，不怕吃到一半不夠汁。這個飯應該一個人吃，不要跟別人share 🤣
鵝肝和牛粒石頭飯
$72
12 views
0 likes
0 comments

小食點了和風燒烤菇，想不到原來也挺大的，店員細心地切好了四件，讓客人方便進食，烤過的大啡菇最好吃了😋 伴著葱花和蟹籽，清新爽口
和風燒烤菇
$48
12 views
0 likes
0 comments
怕不夠飽還點了一客三文魚卷，想不到這家小店的卷物也做得挺好，不會鬆散，而且魚生也新鮮，不過略嫌沙律醬太多，少一點就好了
25 views
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0 comments
154 views
0 likes
0 comments
132 views
0 likes
0 comments
140 views
0 likes
0 comments
128 views
0 likes
0 comments
140 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-03-03
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$200 (Dinner)
Recommended Dishes
帶子蟹膏刺身
$ 65
帶子蟹膏刺身
$ 65
胡麻冷柏葉
$ 30
胡麻冷柏葉
$ 30
鵝肝和牛粒石頭飯
$ 72
和風燒烤菇
$ 48
Level3
45
0
有心意小店
2016-11-10 1372 views
向荃灣區發現到呢間小店, 唔係住附近都唔知有間日本餐廳價錢好大眾化, 幾十蚊個套餐, 好過去食大家樂同茶餐廳叫左2 個套餐同1客小食火炙三文魚親子魚生飯 配吉列蝦手卷呢個配搭好夠飽 , 三文魚幾肥美咖喱吉烈豬扒飯配三文魚刺身個帶子蟹膏刺身好鮮甜, 好食 D野整得幾好食, 又唔算貴, 可以再encore
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向荃灣區發現到呢間小店, 唔係住附近都唔知有間日本餐廳
價錢好大眾化, 幾十蚊個套餐, 好過去食大家樂同茶餐廳
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 叫左2 個套餐同1客小食
火炙三文魚親子魚生飯 配吉列蝦手卷
呢個配搭好夠飽 , 三文魚幾肥美
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 咖喱吉烈豬扒飯配三文魚刺身
41 views
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 個帶子蟹膏刺身好鮮甜, 好食
帶子蟹膏刺身
36 views
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0 comments
帶子蟹膏刺身
36 views
0 likes
0 comments
114 views
0 likes
0 comments
 D野整得幾好食, 又唔算貴, 可以再encore
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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3 Recommended
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2016-10-18
    Dining Method
    Dine In
    Spending Per Head
    $100 (Dinner)
    Recommended Dishes
    帶子蟹膏刺身
    帶子蟹膏刺身
    Level4
    206
    0
    荃灣區很有心意的日本料理
    2016-10-27 2721 views
    唔少朋友介紹我黎呢間餐廳試下, 話價錢公道又好食, 趁著假期就黎試試~7 點多去到, 有幾枱人在排隊 , 2人枱等左15分鐘就有位坐位是小餐廳格局,因為人多繁忙時間要搭枱坐全日都有套餐供應, 價格實惠, 70蚊左右已經有一份餐連飲品!不過我地都係想散叫可以試多D先黎前菜 - 胡麻冷柏葉 (HK$28)基本上沾上芝麻醬的食物都很好吃~~ 吃下去也只有芝麻醬味道帶子蟹膏刺身 (HK$58)朋友推介必點的, 果然係正! 蟹膏好滑, 帶子鮮甜, 出便連鎖店一定唔可以用呢個價錢食到!燒牛舌 (HK$44)肉質不UN~ 調味都唔錯蒜蓉帶子皇 (HK$32)一隻份量, 蒜量十足! 只是燒得太UN.... 和風燒烤菇(HK$42)店家很貼心的將每個大菇分成4 份~ 餡料多汁又好吃! 推介!三文魚醬油漬壽司 (HK$9)9蚊2 件真是佛心價~抵食!珍寶繽紛軟殼蟹卷 (HK$52)大大件配上芒果醬, 唔錯~叫埋飲品, 賣單只需HK$287 無加一 , 食物有質素配上街坊價錢值得一再光顧!食厭左連鎖店的不妨黎試下~
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    唔少朋友介紹我黎呢間餐廳試下, 話價錢公道又好食, 趁著假期就黎試試~
    7 點多去到, 有幾枱人在排隊 , 2人枱等左15分鐘就有位
    坐位是小餐廳格局,因為人多繁忙時間要搭枱坐
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     全日都有套餐供應, 價格實惠, 70蚊左右已經有一份餐連飲品!
    不過我地都係想散叫可以試多D

    先黎前菜 - 胡麻冷柏葉 (HK$28)
    基本上沾上芝麻醬的食物都很好吃~~ 吃下去也只有芝麻醬味道
    胡麻冷柏葉
    $28
    59 views
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     帶子蟹膏刺身 (HK$58)
    朋友推介必點的, 果然係正! 蟹膏好滑, 帶子鮮甜, 出便連鎖店一定唔可以用呢個價錢食到!
    帶子蟹膏刺身
    $58
    75 views
    0 likes
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     燒牛舌 (HK$44)
    肉質不UN~ 調味都唔錯
    燒牛舌
    $44
    27 views
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     蒜蓉帶子皇 (HK$32)
    一隻份量, 蒜量十足! 只是燒得太UN....
    蒜蓉燒聖子皇
    $32
    41 views
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      和風燒烤菇(HK$42)
    店家很貼心的將每個大菇分成4 份~ 餡料多汁又好吃! 推介!
    和風燒烤菇
    $42
    42 views
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     三文魚醬油漬壽司 (HK$9)
    9蚊2 件真是佛心價~抵食!
    三文魚醬油漬壽司
    $9
    45 views
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     珍寶繽紛軟殼蟹卷 (HK$52)
    大大件配上芒果醬, 唔錯~
    珍寶繽紛軟殼蟹卷
    $52
    20 views
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     叫埋飲品, 賣單只需HK$287 無加一 , 食物有質素配上街坊價錢值得一再光顧!
    食厭左連鎖店的不妨黎試下~
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    2 Recommended
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      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Date of Visit
      2016-10-10
      Waiting Time
      15 Minutes (Dine In)
      Spending Per Head
      $145 (Dinner)
      Recommended Dishes
      胡麻冷柏葉
      $ 28
      帶子蟹膏刺身
      $ 58
      燒牛舌
      $ 44
      和風燒烤菇
      $ 42
      三文魚醬油漬壽司
      $ 9
      珍寶繽紛軟殼蟹卷
      $ 52