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2016-08-19
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中學同學小聚,其中一個人介紹我地黎呢間純正既韓國餐廳,一去到見到個環境已經好興奮,有得除鞋坐既矮枱,好似真係去左韓國咁佢地仲有d好貼心既特別的服務!頭盤有六小碟唔同既韓國傳統小食:泡菜、蘿蔔絲、芽菜、魚乾等等,食晒仲可以refill呢杯grapefruit pomegranate rita味道甜甜地既葡萄柚子,第一次飲呢種味,又幾好飲,加上有氣,好清新韓式炒年糕好煙靭,好有咬口。初頭以為係甜既,原來係辣既,好彩我中意食辣!仲有好多唔同既海鮮,令到成個醬汁都有陣海鮮既鮮味年糕配紫菜卷係一個set,紫菜卷好鬆脆,仲可以點埋年糕個汁食。生牛肉碎,將雪梨切條混合牛肉一齊食,牛肉本身都用醬汁醃制,甜甜地,本黎仲驚生牛肉會好怪,但食落又幾好味!雪梨爽脆配合牛肉淋淋地,口感好豐富。呢個涼拌螺肉好惹味,麻香味,有好多唔同既蔬菜,好fresh~仲有一d麵條可以撈埋黎食,螺肉仲幾大粒牛助骨即叫即燒,幫我地燒埋,唔洗搞到自己成陣燒烤味!肉質好鮮嫩,好多肉汁!!配合自家醬汁味道岩岩好,唔會太咸又或者有蘇味。呢個燒鰻魚真係冇得頂!鰻魚一啲腥味都冇,淡淡既鰻魚香,加埋蒲燒醬味道濃郁,伴飯一流!鮑魚海鮮鍋海鮮控一定
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