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Restaurant: Kuma Ramen (Parkes Street)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

熊手作餃子
2 Recommended
Level4
108
0
不一樣的拉麵
2018-09-23 632 views
市面上有很多拉麵店，不過有時覺得味精重，而且間間都差不多，今次在佐敦試一試這一個熊拉麵，因為常常見到排長龍，所以試吓。豬骨湯底都很濃，欣賞不太口喝，义燒亦不太肥，可選擇半肥瘦，或是全瘦肉的溫泉蛋剛剛好，不太熟。另外魚介豚骨濃湯底也是店長推介加上不得不 試的態手作餃子🥟，皮不太厚，肉嫰鮮美不太乾，有juicy 感覺
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市面上有很多拉麵店，不過有時覺得味精重，而且間間都差不多，今次在佐敦試一試這一個熊拉麵，因為常常見到排長龍，所以試吓。
豬骨湯底都很濃，欣賞不太口喝，义燒亦不太肥，可選擇半肥瘦，或是全瘦肉的
溫泉蛋剛剛好，不太熟。另外魚介豚骨濃湯底也是店長推介

加上不得不 試的態手作餃子🥟，皮不太厚，肉嫰鮮美不太乾，有juicy 感覺
269 views
1 likes
0 comments
熊手作餃子
18 views
0 likes
0 comments
22 views
0 likes
0 comments
白熊豬骨濃湯
30 views
0 likes
0 comments
魚街湯底
27 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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1 Recommended
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2018-09-14
    Waiting Time
    6 Minutes (Dine In)
    Spending Per Head
    $100 (Dinner)
    Recommended Dishes
    熊手作餃子
    白熊豬骨濃湯
    魚街湯底
    • 招牌熊拉麵
    • 熊自家製餃子
    • 糖心蛋
    Level4
    102
    0
    天下第一熊
    2016-04-07 834 views
    小小的店充滿拉麵的香味午飯時間前，拉麵店只有我們最早到，選有利位置，坐正在廚房前，近距離看清楚拉麵製作主理的師傅，活像一隻吉祥物，私自為他起了花名﹣「熊師傅」 第一次前來，不用多想，立即點了招牌菜式近廚得食，由「熊師傅」說句日文後親自捧前香噴噴．熱辣辣的 peachy.foodie rating: ✮✮✮✮✮(5/5)實在想不到不給滿分的理由湯底：香甜濃郁拉麵：選擇了正常粗度1.5mm及普通硬度，適中彈牙豚肉：不用加錢就可以由普通叉燒轉為  數量限定的：入口即溶，又冧又入味（十分邪惡）（個人推測：「熊師傅」細心地把較肥的給我男友，而較健康的就給了我，哈哈）配菜：木耳爽口，大愛包括在內的要分開寫，因為實在太．美．味．了只是夾起它，已經感受到當中蛋漿十分澎湃（！）咬一口，蛋漿就馬上流出來，口腔充滿著濃郁的蛋黃味，幸福感爆登！被「手作」2字吸引，不但沒有令我失望，更加是有驚喜！皮薄而且脆．餡靚鮮味！絕對抵試！ peachy.foodie rating: ✮✮✮✮✮(5/5)食到一半，門外已排長龍！所以都加快吃完走人了！收銀一角放滿熊的擺設，很可愛
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    小小的店充滿拉麵的香味
    午飯時間前，拉麵店只有我們最早到，選有利位置，坐正在廚房前，近距離看清楚拉麵製作
    53 views
    1 likes
    0 comments
     主理的師傅，活像一隻吉祥物，私自為他起了花名﹣「熊師傅」


    第一次前來，不用多想，立即點了招牌菜式
    招牌熊拉麵
    24 views
    1 likes
    0 comments
     近廚得食，由「熊師傅」說句日文後親自捧前香噴噴．熱辣辣的[招牌熊拉麵]
    peachy.foodie rating: ✮✮✮✮✮(5/5)
    實在想不到不給滿分的理由
    湯底：香甜濃郁
    拉麵：選擇了正常粗度1.5mm及普通硬度，適中彈牙
    107 views
    1 likes
    0 comments
     豚肉：不用加錢就可以由普通叉燒轉為 
    數量限定的[熊特製五花腩]：入口即溶，又冧又入味（十分邪惡）（個人推測：「熊師傅」細心地把較肥的給我男友，而較健康的就給了我，哈哈）
    配菜：木耳爽口，大愛
    半熟玉子
    23 views
    1 likes
    0 comments
     包括在[招牌熊拉麵]內的[半熟玉子]要分開寫，因為實在太．美．味．了
    只是夾起它，已經感受到當中蛋漿十分澎湃（！）
    半熟玉子
    20 views
    1 likes
    0 comments
     咬一口，蛋漿就馬上流出來，口腔充滿著濃郁的蛋黃味，幸福感爆登！
    熊手作餃子
    34 views
    1 likes
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    熊手作餃子
    48 views
    1 likes
    0 comments
     [熊手作餃子]
    被「手作」2字吸引，不但沒有令我失望，更加是有驚喜！皮薄而且脆．餡靚鮮味！絕對抵試！
    peachy.foodie rating: ✮✮✮✮✮(5/5)
    42 views
    1 likes
    0 comments
     食到一半，門外已排長龍！所以都加快吃完走人了！
    20 views
    1 likes
    0 comments
     收銀一角放滿熊的擺設，很可愛
    Other Info. : 在午飯時間前提早半小時，約11:30前來，不用排隊，太開心了
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    2 Recommended
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      DETAILED RATING
      Taste
      Decor
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      Hygiene
      Value
      Dining Method
      Dine In
      Type of Meal
      Lunch
      Recommended Dishes
      招牌熊拉麵
      半熟玉子
      半熟玉子
      熊手作餃子
      熊手作餃子
      Related Review
      Reviews submitted by the same member to the same restaurant within 30 days.
      再戰黑熊！