45
3
0
象拔蚌
4 Recommended
Level2
6
0
食過翻尋味-海鮮大集會
2016-06-07 5542 views
蒸汽鍋來說, 最重要是食材新鮮及蒸煮時間配合。和牛, 蟹, 蜆, 石斑塊, 蝦, 帶子, 象拔蚌煮出來的粥底不用說也能想像到有多鮮甜。對我來說, 粥底才是精華這間店地方雖少, 眼看只有4至5張台, 但地方夠乾淨衛生, 女店員服務周到, 效率非常快
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蒸汽鍋來說, 最重要是食材新鮮及蒸煮時間配合。

和牛, 蟹, 蜆, 石斑塊, 蝦, 帶子, 象拔蚌煮出來的粥底不用說也能想像到有多鮮甜。

對我來說, 粥底才是精華


這間店地方雖少, 眼看只有4至5張台, 但地方夠乾淨衛生, 女店員服務周到, 效率非常快
149 views
0 likes
0 comments
蒸花甲
136 views
0 likes
0 comments
蒸龍躉
142 views
2 likes
0 comments
象拔蚌
138 views
0 likes
0 comments
蒸蝦
124 views
1 likes
0 comments
蟹及肉墨丸
154 views
0 likes
0 comments
炸紫薯波
184 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $500
    Recommended Dishes
    蒸花甲
    蒸龍躉
    象拔蚌
    蒸蝦
    蟹及肉墨丸
    炸紫薯波