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2018-12-04
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平時行過都見到舖頭內坐滿人，今次就同屋企人去試下究竟好冇食。前一晚訂左7點鐘枱，一入去無乜人，得一兩枱客，但到7點半至8點左右，就開始多人，8點就坐滿哂。嘢食選擇唔少，嘢飲有特色。服務周到，侍應不時加水。雖然價錢唔算平，但係食物有水準👍🏻- 串燒牛肉唔會燒過龍，juicy菠蘿炒飯外型一流，連兩隻虎蝦。飯有咖哩粉香味兼夠乾身較幼粉嘅河粉，食落有口感，而且河粉炒得入味芒果特飲，入面有糯米滋，布甸同爆谷。好大杯，味道不錯，抵飲！黃咖哩牛腩配薄餅。咖啡微辣有甜，配上熱辣辣薄餅👍🏻 牛腩入味，薯仔夠淋！泰式粉絲沙律。個sauce味道酸酸辣辣夠開胃！入面有芹菜，甘筍，紫洋蔥。另外仲有海鮮包括：蝦，墨魚仔同青口，口感豐富。 可惜個人對芹菜同紫洋蔥麻麻本身以為份量一定好少，點知上菜黎發覺原來份量都幾多！通菜炒得岩岩好，唔會好似有啲地方炒得過左火喉！👍🏻真材實料，外脆入juice。不錯！飲落有少少椰味同菠蘿味，酸酸地，但個人覺得唔太夾
前一晚訂左7點鐘枱，一入去無乜人，得一兩枱客，但到7點半至8點左右，就開始多人，8點就坐滿哂。
嘢食選擇唔少，嘢飲有特色。服務周到，侍應不時加水。雖然價錢唔算平，但係食物有水準👍🏻
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飲落有少少椰味同菠蘿味，酸酸地，但個人覺得唔太夾
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