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2021-05-04
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幾年前食過一次主打韓國fusion菜嘅 @seoulmatecafe 印象唔錯 上兩個星期喺銅鑼灣行完街諗唔到食咩 見呢間唔洗等位就再戰😆 點知原來係最後一次食嚕 銅鑼灣分店今日已經執咗 得返將軍澳店🤭🌋 烏 卒 卒 火 山 飯 $148 外層係加咗墨魚汁打成嘅蛋白 而入面係燒汁黑豚肉飯 造型夠曬可愛(⁎⁍̴̛ᴗ⁍̴̛⁎) 除咗有火山之外 仲可以揀一舊雲☁️ 打卡唔錯 但味道就普通 飯粒口感偏濕潤 而且唔係好夠熱🥺 🍗 黃 金 鹹 蛋 炸 雞 $168 每件炸雞都沾滿鹹蛋味🥰 香脆嘅黃金外皮 同嫩滑多汁嘅雞肉 口感外脆內軟 惹味到停唔到口😋🍢 甜 辣 醬 炒 年 糕 $88 正常發揮 年糕同韓式魚蛋嘅份量都幾多下 不過年糕口感偏硬😣 唔夠軟糯煙韌☕️ 焙 茶 奶 蓋 朱 古 力 雪 山 $68 飲品有驚喜🤤 奶蓋係我鐘意果種厚重質感 細膩兼帶一絲鹹香味😚 焙茶基底濃郁醇厚 撈埋面頭嘅朱古力都唔會太甜🤪 另外朋友飲嘅果杯Baileys奶蓋都唔錯😋Been to @seoulmatecafe several years ago and came back for its contemporary Ko
🌋 烏 卒 卒 火 山 飯 $148
外層係加咗墨魚汁打成嘅蛋白 而入面係燒汁黑豚肉飯 造型夠曬可愛(⁎⁍̴̛ᴗ⁍̴̛⁎) 除咗有火山之外 仲可以揀一舊雲☁️ 打卡唔錯 但味道就普通 飯粒口感偏濕潤 而且唔係好夠熱🥺
烏卒卒火山飯
$148
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烏卒卒火山飯
$148
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🍗 黃 金 鹹 蛋 炸 雞 $168
每件炸雞都沾滿鹹蛋味🥰 香脆嘅黃金外皮 同嫩滑多汁嘅雞肉 口感外脆內軟 惹味到停唔到口😋
黃金鹹蛋炸雞
$168
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🍢 甜 辣 醬 炒 年 糕 $88
正常發揮 年糕同韓式魚蛋嘅份量都幾多下 不過年糕口感偏硬😣 唔夠軟糯煙韌
甜辣醬炒年糕
$88
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☕️ 焙 茶 奶 蓋 朱 古 力 雪 山 $68
飲品有驚喜🤤 奶蓋係我鐘意果種厚重質感 細膩兼帶一絲鹹香味😚 焙茶基底濃郁醇厚 撈埋面頭嘅朱古力都唔會太甜🤪 另外朋友飲嘅果杯Baileys奶蓋都唔錯😋
焙茶奶蓋朱古力雪山
$68
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Been to @seoulmatecafe several years ago and came back for its contemporary Korean dishes before its recent closure in Causeway Bay.
Dressed as an angry-looking mountain, the 𝐕𝐨𝐥𝐜𝐚𝐧𝐨 𝐑𝐢𝐜𝐞 is totally instagrammable. Still, the taste is just mediocre as the rice stuffed inside the meringue exterior is quite soggy and not hot enough. 𝐑𝐢𝐜𝐞 𝐂𝐚𝐤𝐞𝐬 in sweet & spicy sauce are fair too due to the lack of chewiness🤔 Nevertheless, the 𝐒𝐚𝐥𝐭𝐞𝐝 𝐄𝐠𝐠 𝐅𝐫𝐢𝐞𝐝 𝐂𝐡𝐢𝐜𝐤𝐞𝐧𝐬 are definitely worth a try- savoury, crispy and juicy! As for drinks, I would rate the 𝐇𝐨𝐣𝐢𝐜𝐡𝐚 & 𝐃𝐚𝐫𝐤 𝐂𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐌𝐨𝐮𝐧𝐭𝐚𝐢𝐧 8.5 out of 10. Really love how thick and tangy the foamy layer on top is and how rich the smoky taste of hojicha that follows🤤
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