Avobar (Closed)

This is the avocado-dreams-come-true in Hong Kong! 1. Avobar Guacamole - Fresh house-made guacamole with a slightly citrusy taste. A refreshing starter. 2. Avo Bun Lobster 🦞- The "bun" is actually a whole avocado! The fresh lobster meat and sauce all taste very nice together! 3. The Ultimate Avo Toast - Don't miss this if you want the ultimate avo toast experience. A must try!

今次推介嘅餐廳係位於K11 musea嘅Avobar, 牛油果控嘅你一定要留意啦🤩#小胖遊尖沙咀🐠—————————————————面前嘅你會見到有三款菜式：🔹首推Avo Bun Lobster 🦞 $198最驚喜係漢堡無包而係牛油果🥑取代入面龍蝦新鮮而爽口彈牙😂夾埋入口即溶牛油果、醬汁又清新好開胃😳係超幸福快樂！配合得天衣無縫！.🔹Matcha Pancake Sweet Banana 🥞有3層厚厚🥞食落十分鬆軟，不過就無乜🍵味😂唔算好甜，加埋香蕉🍌同 syrup甜甜地就剛剛好，但記得趁熱食🔥冷咗就有啲似食麵包😂我哋之前都試過🫐味，就覺得偏酸，相對中意🍌味.中意🥑真的不容錯過！—————————————————🧜🏻‍♂️口水度：🌕🌕🌕🌕🌗🤑CP值💰：🌕🌕🌕🌑🌑🧚🏻‍♀️打卡值：🌕🌕🌕🌖🌑🥰舒適度：🌕🌕🌕🌕🌑👅再食指數：🌕🌕🌕🌕🌑.♟Overall♟食完令我日思夜想，幾時可以再食🤤

❀ Avobar #尖沙咀 ❀❗️牛油果控天堂 多種食法點都唔厭❗️——————————————————記得當時呢間英國過江龍餐廳嚟到K11 Musea嘅時曾掀起一陣熱潮，當時食過一次覺得唔錯😚今次二訪，品嚐左啲當時未食過嘅菜式，同樣冇令我失望！牛油果一向被譽為Super Food🥑對身體有多樣益處，呢間餐廳專用牛油果入饌，用上各種不同嘅烹調手法同埋味道配搭，每道菜嘅牛油果都各有特色，好味得來罪惡咁又冇咁大。.呢度嘅牛油果，主要係秘魯或者墨西哥出品，用上可持續種植方法栽培而成嘅品種，營養價值高，而且熟度剛好👍🏻餐牌仲會標明係咪gluten free/ vegan！最特別係有牛油果漢堡包同特色牛油果甜品，的確唔錯✨！.✷𝑀𝑒𝓃𝓊✷☞ Avo Bun lobster $198最大賣點莫過於呢個Gluten free嘅漢堡包😋！用牛油果做包皮，淡淡牛油果，夠晒軟熟，表面仲加咗少許果仁增添口感。內裏配上大量龍蝦，鮮甜爽口彈牙！非常欣賞佢嘅芒果熱情果醬，令到整體味道更加清新香甜！自己覺得雖然用牛油果來做包皮就唔算特別，但反而佢味道嘅配搭的確唔錯👍🏻。味道: 4.2/5 性價比: 4/5.☞ Mat

After the movie, many restaurants were having a long queue. We decided to try Avobar.My Avo Banaberries was refreshing but the banana flavor overpowered the flavors of all the other fruits.I tried the Avo Bun Lobster. As the name implies, they used avocado to replace the buns. The Avocado was just the right consistency. There were plenty of lobsters between the avocado and the lobster was seasoned well.My friend's Cobb Salad was much larger. It was plated beautifully but remember to mix it well

Avobar📍K11 MUSEA 尖沙咀 Tsim Sha Tsui.⭐️ 倫敦人氣Avobar人氣牛油果餐廳 主打一系列牛油果菜式 佢哋嘅招牌Avo牛油果特色漢堡更加係香港店限定款色🥰.🦞 Avo Bun Lobster $198: The new epic edition of the Avo Bun with succulent lobster chunks, tangy mango, passion fruit, tabasco mayo; celeriac slaw on the side.🐮 Avo Bun Beef $158: With pulled short rib of beef, tomato salsa, salsa verde & chili flakes, celeriac slaw on the side.🍠 Smoked Chili Avo $128: On Sweet Potato “toast” with whipped feta & turmeric poached egg.🥠 Avocado Guacamole $58: Homemade guac

嚟到尖沙咀K11 Musea呢個新商場，梗係想揾吓新餐廳試試！同行嘅友人都係牛油果控，一直都想試吓呢間嚟自英國主打食牛油果嘅特色餐廳。餐廳冇得攞飛，要喺門口排隊，人齊先有得入座。用左大約半個鐘排隊，兩個人抱住期待嘅心情入去，最終竟然有少少失望而回！餐廳大部分食物都以牛油果配搭健康食材，味道清新，非常適合追求健康飲食嘅人士。可惜，每道菜式嘅份量不多，以價錢來說就不太值得一試。以牛油果代替漢堡包，中間夾着龍蝦鉗同芒果醬。牛油果texture creamy，帶點酸甜嘅芒果醬可以中和牛油果嘅膩感。算是一個可以填飽肚子嘅沙律，食材嘅配搭同味道沒有特別，只可以用“健康”來形容。香濃軟滑嘅Brownie中間夾著清甜嘅牛油果，再淋上蜜糖，同時包含咗三種層次嘅甜味。

開店一個星期已經三個負評，我都冇抱希望去，反而有d驚喜🤭◆Summary◇位置幾偏僻，裝修似酒吧，光線比較暗💡侍應全部外國人，都幾熱情嘅。餐牌英文，選擇唔算好多，試左兩款都好高質值得一試✅定價中等，但份量超細🙈啱減肥/健身人士，整體性價比中低。—————————————————————1️⃣◆AvoBunLobster ◇HKD198香港限定龍蝦牛油果包，手心大小✋🏻原來真係成個牛油果做個“包“，果肉軟滑🦞龍蝦肉撈左芒果汁，酸酸甜甜解膩🥭2️⃣◆SmashedChiliAvo ◇HKD118我以為係多士，原來係烤番薯🍠熟透的牛油果切碎碾成蓉，同又甜又軟熟嘅番薯好襯👅白色的係椰子乳酪，質地似cream，帶淡淡的椰子味🥥覺得可有可無😅回頭率：🌕🌕🌕🌑🌑環境：🌕🌕🌕🌕🌑份量：🌕🌕🌑🌑🌑味道：🌕🌕🌕🌕🌑價錢：HKD158/Pal(唔收加一)