152
48
11
Hokkaido squid with salsa verde
4 Recommended
$138
$138
Level3
58
0
大坑小廚
2023-10-04 503 views
穿越大坑嘅橫街窄巷搵食，見到呢間主打fushion手工意粉嘅餐廳，一定要試下啦。矩嘅手工意粉係煙韌彈牙嘅粗身圓柱體嘅全蛋面，食落有D似烏冬，但蛋香幾濃。Overall 係推薦嘅，如果大家鐘情心較煙靭口同面粉味較重嘅意粉。
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穿越大坑嘅橫街窄巷搵食，見到呢間主打fushion手工意粉嘅餐廳，一定要試下啦。矩嘅手工意粉係煙韌彈牙嘅粗身圓柱體嘅全蛋面，食落有D似烏冬，但蛋香幾濃。


Overall 係推薦嘅，如果大家鐘情心較煙靭口同面粉味較重嘅意粉。
海膽意粉
19 views
1 likes
0 comments
Pasta of today-四川龍蝦意粉
21 views
0 likes
0 comments
Portobello pizza
21 views
0 likes
0 comments
Hokkaido Squid with salsa verde
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Pasta of today-四川龍蝦意粉
Portobello pizza
Hokkaido Squid with salsa verde
Level2
29
0
Came for the pasta, stayed for the pizza
2022-04-20 181 views
Let's not deny that everyone comes here for the uni pasta, but I find that this place offers so much more than that! Tried the uni pasta the first time and wasn't wowed by it but I loved the texture of the handmade pasta so I've been trying out other pastas ever since.On this visit I decided to give their miso iberico bolognese a try, normally not into spag bol so it seemed like an ordinary item on the menu. This turned out to be the best pasta I've tried here! The iberico was in small chunks in
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Let's not deny that everyone comes here for the uni pasta, but I find that this place offers so much more than that! Tried the uni pasta the first time and wasn't wowed by it but I loved the texture of the handmade pasta so I've been trying out other pastas ever since.
Miso Iberico bolognese
$168
68 views
0 likes
0 comments
 On this visit I decided to give their miso iberico bolognese a try, normally not into spag bol so it seemed like an ordinary item on the menu. This turned out to be the best pasta I've tried here! The iberico was in small chunks instead of being grounded like traditional ragu (which renders the meat tasteless imo), the iberico was fatty and flavourful, complemented by the sweetness from the carrots. Not to mention the thicc handmade pasta that retained just enough chew for a very satisfying mouthful. In a sense this was not at all like your traditional bolognese and that's why I loved it so much. 
Salami pizza
$138
17 views
0 likes
0 comments
 Their pizzas are so overlooked it's ridiculous, I'm no pizza connoisseur but this hits all the right spots for me. Perfectly thin and chewy crust that holds all the toppings without turning soggy, salami wasn't too salty and just an adequate amount of cheese. A must get every time.
Hokkaido squid with salsa verde
$138
21 views
0 likes
0 comments
 Second time I've order the squid because it's that good. It was cooked perfectly, slightly charred to amp up the squid flavour, goes well with the salsa verde. Although this time I feel the mint was a little overpowering.

Overall solid and inexpensive place for pasta/pizza fix, I would definitely make a booking ahead of time though, during the course of lunch I saw about 5 couples being turned away because they hadn't booked a table. 
 If I have to be nitpicky it would have to be that they don't serve water for free, if you want water you're gona have to get their expensive antipodes water.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-01-30
Dining Method
Dine In
Spending Per Head
$250 (Lunch)
Recommended Dishes
Miso Iberico bolognese
$ 168
Salami pizza
$ 138
Hokkaido squid with salsa verde
$ 138
Level4
216
0
海膽手工意粉高質嘅意式餐館💛
2021-07-06 5911 views
⿻⿻ 𝘋𝘰𝘶𝘨𝘩 𝘒𝘪𝘵𝘤𝘩𝘦𝘯𓏲𓏱𓏭𓏭呢間餐廳係大坑布朗街 之前經過過幾次係佢地個窗到見到整緊手工意粉都覺得好吸引 今次終於去試下 ♪︎♪︎(*´▽︎`*)ﾉﾞ前菜叫咗個香煎帶子伴parma ham同魚子醬 帶子剪得啱啱好 質地好嫩 加咗魚子醬好有鮮味 北海道魷魚莎莎都唔錯 魷魚彈牙 莎莎醬夠fresh唔會太重口味 個8"嘅Formaggio Pizza都好食 細細個滿足到口癮又唔會食芝士食到太漏 餅底薄脆 一次過食到四隻芝士嘅味道～重頭戲就係佢地嘅海膽意粉！睇到個樣都流口水 味道同想象中一樣香濃 完全冇失望 醬汁完全突出咗海膽嘅鮮味 最中意嘅係個意粉嘅口感 好有咬口好正飲品嗌咗kombucha 係清新香甜嘅荔枝味 雖然好貴不過係一個對比較健康嘅飲品選擇～𓏲𓏱𓏭𓏭Sea Urchin Pasta $208Formaggio Pizza $128Seared Parma Ham Wrapped Hokkaido Scallop with Caviar $158Hokkaido Squid with Salsa Verde $118Homemade Fresh Fruit Kombucha
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⿻⿻
𝘋𝘰𝘶𝘨𝘩 𝘒𝘪𝘵𝘤𝘩𝘦𝘯
𓏲𓏱𓏭𓏭
Sea  Urchin  Pasta
85 views
1 likes
0 comments
呢間餐廳係大坑布朗街 之前經過過幾次係佢地個窗到見到整緊手工意粉都覺得好吸引 今次終於去試下 ♪︎♪︎(*´▽︎`*)ﾉﾞ
前菜叫咗個香煎帶子伴parma ham同魚子醬 帶子剪得啱啱好 質地好嫩 加咗魚子醬好有鮮味
Seared Parma Ham Wrapped Hokkaido Scallop with Caviar
45 views
0 likes
0 comments
北海道魷魚莎莎都唔錯 魷魚彈牙 莎莎醬夠fresh唔會太重口味
Hokkaido Squid with Salsa Verde
36 views
0 likes
0 comments
個8"嘅Formaggio Pizza都好食 細細個滿足到口癮又唔會食芝士食到太漏 餅底薄脆 一次過食到四隻芝士嘅味道～
Formaggio  Pizza
41 views
0 likes
0 comments
重頭戲就係佢地嘅海膽意粉！睇到個樣都流口水 味道同想象中一樣香濃 完全冇失望 醬汁完全突出咗海膽嘅鮮味 最中意嘅係個意粉嘅口感 好有咬口好正
Sea Urchin Pasta
24 views
0 likes
0 comments
飲品嗌咗kombucha 係清新香甜嘅荔枝味 雖然好貴不過係一個對比較健康嘅飲品選擇～
Fruit Kombucha
22 views
0 likes
0 comments
𓏲𓏱𓏭𓏭
Sea Urchin Pasta $208
Formaggio Pizza $128
Seared Parma Ham Wrapped Hokkaido Scallop with Caviar $158
Hokkaido Squid with Salsa Verde $118
Homemade Fresh Fruit Kombucha
59 views
0 likes
0 comments
108 views
0 likes
0 comments
137 views
0 likes
0 comments
149 views
0 likes
0 comments
126 views
0 likes
0 comments
124 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • sea urchin pasta
  • 海膽意粉
  • Sea  Urchin  Pasta