Bistro Du Vin

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Nestled in the heart of culinary indulgence, Bistro Du Vin welcomes you to a slice of Parisian paradise. As you step into the bistro, the warm ambiance transports you to the enchanting streets of Paris, where small bistros exude charm. The soft glow of ambient lighting, rustic wooden accents, and the delicate clinking of glasses create an intimate setting. The air is filled with the comforting melodies of French chatter, and the attentive staff ensures that every moment is a delightful escape in

🇭🇰Bistro Du Vin·呢間我好耐之前已經嚟過一次食lunch😚今次夜晚再嚟啲嘢一樣都係咁好食🤤·beef tartare signature $220 l snails poitou-charentes aop $140 l classic onion soup $110前菜方面我就最鍾意佢個牛肉tartare 佢呢一個牛肉質感好好 好新鮮 而且調味都剛剛好🐮之後佢個snails都唔錯🐌不過佢個洋蔥湯就唔係平時飲落好濃嗰種黎既 佢係似日式嘅洋蔥湯多啲 飲落比較稀 我自己就冇咁鍾意🧅🤣🤣·roasted chicken signature $600 l bouchot mussels $290之後佢個雞我超鍾意😍😍佢係超嫩 肉質好好 而且佢係片走左啲肥膏 連雞皮都好好食🐤😋之後佢個青口都唔錯 佢啲青口質感好好 入晒味 隔離啲薯條都好好味🍟😈·madeleines signature $140佢個madeleine今次一樣都係咁好味🤩佢係勁香蛋味同埋橙味 新鮮焗出嚟軟綿綿超正😌之後佢個朱古力雪糕都勁有驚喜 佢係超濃朱古力味 有少少苦 好夾個madeleine😎😎·#rbyeat#

呢間法式小酒館位於堅尼地城，開業已有十年了，酒紅色既大門，令我聯想起”Emily in Paris” Gabriel間小餐館☺️店內以經典優雅法式裝修為主調，酒紅色既梳化，木製既藤椅，用上黑白格仔磚，仲有一個放滿了葡萄酒既酒架，整個感覺好warm好有家的感覺🥩🥗Beef Tartare Signature 他他用上法國既新鮮牛肉，上面係炸洋蔥片，仲有隻蛋黃，撈混後口感軟綿但又食到脆脆既口感，再加上煙燻既seasoning，一點違和感都無🥂White WineCote du Rhone, D. Gramenon « La Vie on y est »有著citrus 果香，飲落唔會話好甜身，好幽雅☺️🥗Mediterranean Salad地中海沙律有車厘茄、青瓜、紫洋蔥、黑橄欖、mozzarella cheese、青蔥、脆脆麵包粒 & 松子，整個沙律又light又清新🧈🐌Snails Poitou-Charentes Aop每隻田螺都搽上厚厚既自家製香草牛油醬再攞去焗，肉質又嫩又香，個醬既味道真係好出色French Carbonara平時食開既carbonara大多數都係用意大利粉，而呢度