93
14
5
Sea  cucumber 
4 Recommended
$1680
Level4
162
0
舌尖上的感動
2019-05-23 2694 views
朋友生日，我們訂了VEA的private room 晚餐，房間比較侷促，沒有view。不過，一入房就見枱上放滿可以吃下肚的「裝飾品」，有夾蟲、樹枝、樹葉..... （我又好想帶小爺仔來）。知道VEA 的cocktails 是得獎之作，當然要埋Cocktails pairing！ 飲了7 杯不同的cocktails, 果然杯杯都連個杯都特別過人，十分別緻，味道難忘，好有層次。計埋前菜和甜品，都數不淸吃了8道還是9道菜式，飽到不行！只可以說，要早1、2 個月booking, 米芝蓮一星，果然名不虛傳！比起在法國吃的幾家米芝蓮更出色！VEA 暫時是「我的最愛」的西菜。價錢方面，1680+680 cocktails pairing, 以食物質素比，我覺得很值得一試！
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朋友生日，我們訂了VEA的private room 晚餐，房間比較侷促，沒有view。不過，一入房就見枱上放滿可以吃下肚的「裝飾品」，有夾蟲、樹枝、樹葉..... （我又好想帶小爺仔來）。知道VEA 的cocktails 是得獎之作，當然要埋Cocktails pairing！ 飲了7 杯不同的cocktails, 果然杯杯都連個杯都特別過人，十分別緻，味道難忘，好有層次。
計埋前菜和甜品，都數不淸吃了8道還是9道菜式，飽到不行！只可以說，要早1、2 個月booking, 米芝蓮一星，果然名不虛傳！比起在法國吃的幾家米芝蓮更出色！VEA 暫時是「我的最愛」的西菜。價錢方面，1680+680 cocktails pairing, 以食物質素比，我覺得很值得一試！
Sea  cucumber 
$1680
114 views
2 likes
0 comments
138 views
1 likes
0 comments
94 views
1 likes
0 comments
84 views
0 likes
0 comments
78 views
0 likes
0 comments
71 views
0 likes
0 comments
67 views
0 likes
0 comments
62 views
0 likes
0 comments
48 views
0 likes
0 comments
57 views
0 likes
0 comments
47 views
0 likes
0 comments
40 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
4 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Recommended Dishes
    Sea  cucumber 
    $ 1680
    Related Review
    Reviews submitted by the same member to the same restaurant within 30 days.
    Drinking @29/F lounge
    Level3
    39
    0
    已經超越了米芝蓮一星
    2018-07-29 3513 views
    請食飯的漂亮姐姐邀請我來生日晚餐. 剛好兩星期前朋友極力推薦. 來之前知道是米芝蓮一星餐廳但沒時間看其他人食評. That’s why 心情是neutral, 沒有expectations. Indeed, its truly impressed right from reservation. The available time slots have 15 mins interval so chef and team have sufficient time to prepare and look after the each table. We were allocated to bar table which has reasonable space with other clients. You can feel the actions and dynamic of the open kitchen...but still can overheard other clients conversation. We have the degustation menu tonigh
    Read full review
    請食飯的漂亮姐姐邀請我來生日晚餐. 剛好兩星期前朋友極力推薦. 來之前知道是米芝蓮一星餐廳但沒時間看其他人食評. That’s why 心情是neutral, 沒有expectations. Indeed, its truly impressed right from reservation. The available time slots have 15 mins interval so chef and team have sufficient time to prepare and look after the each table.

    We were allocated to bar table which has reasonable space with other clients. You can feel the actions and dynamic of the open kitchen...but still can overheard other clients conversation. We have the degustation menu tonight. The table is already arranged with amuse bouche 🐞🕸when we seated. Very cute.
    243 views
    2 likes
    0 comments
    5979 views
    1 likes
    0 comments
    Snacks  &  Taiwanese  tomato
    147 views
    0 likes
    0 comments
    Very fresh Taiwanese tomatoes
    Silver  Pomfret
    138 views
    0 likes
    0 comments
    The Sichuan sauce is special. 伴碟的garnish 好細緻手工.
    鹹魚白菜
    231 views
    0 likes
    0 comments
    This special dish was presented with a musical box playing a classic canto song. And the lyrics was printed and roll into a paper roll. Local HK infusion🤔. Though the fried sesame dumpling is nothing special.
    Sea  cucumber 
    159 views
    1 likes
    0 comments
    Japanese sea cucumber with shrimp sauce. A 20 yrs Shaoxing wine(紹興酒)was sprayed on creating a unique aroma.
    Taiyouran  egg
    198 views
    0 likes
    0 comments
    This is my favourite dish of the night. It’s a signature dish of VEA.
    Mangolian  lamb,  black  truffle  risotto,  plum sorbet
    123 views
    0 likes
    0 comments
    Partner don’t eat cheese so chef made a black truffle risotto to swap. Last main course lamb. Already quite full at this stage😋
    Smoked  goose  w  plum  sauce
    96 views
    0 likes
    0 comments
    三千年開花三千年結菓的plum sauce. This sauce is a perfect match of the smoked goose. Portion is just right.
    Golden  pineapple,  腐竹糖水
    99 views
    0 likes
    0 comments
    Pineapple coconut ice cream is ok. The 腐竹糖水普通.
    Mignardises
    130 views
    0 likes
    0 comments
    Petit four is so so. Condensed Oolong tea is exceptionally good.

    Overall, if you have a special occasion like birthday and anniversary, this is definitely the place to be. To impress a date, is a good choice also. The bar table maybe not ideal for romantic talk. Better reserve a table. The staff are extremely attentive. A well deserved one star Michelin restaurant on its way to two stars!
    116 views
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    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    1 Recommended
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Date of Visit
      2018-07-20
      Dining Method
      Dine In
      Spending Per Head
      $1900 (Dinner)
      Celebration
      Birthday
      Recommended Dishes
      Snacks  &  Taiwanese  tomato
      Silver  Pomfret
      鹹魚白菜
      Sea  cucumber 
      Taiyouran  egg
      Mangolian  lamb,  black  truffle  risotto,  plum sorbet
      Smoked  goose  w  plum  sauce
      Golden  pineapple,  腐竹糖水
      Mignardises
      • Taiyouran  Egg
      Level1
      3
      0
      100%
      2017-08-28 2996 views
      Honestly hands down the best restaurant I have ever been to. The experience is a tribute to all the senses. Chef Vicky (I didn't even know it was him at the end) is a culinary mastermind. The meal from beginning to end was beautifully executed. All dishes were on point with special mention of:- roasted sea cucumber (its as if the sea orgasmed in your mouth)- uni and caviar pasta (the right combination of everything...just wow..opt for the extra)- yellow chicken (succulent and perfectly tender
      Read full review
      Honestly hands down the best restaurant I have ever been to. The experience is a tribute to all the senses. Chef Vicky (I didn't even know it was him at the end) is a culinary mastermind. The meal from beginning to end was beautifully executed.

      All dishes were on point with special mention of:

      - roasted sea cucumber (its as if the sea orgasmed in your mouth)

      - uni and caviar pasta (the right combination of everything...just wow..opt for the extra)

      - yellow chicken (succulent and perfectly tender and flavorful)

      I'm coming back here. Just take my money.

      Cocktail pairing is highly recommended.
      Pasta  with  uni  and  caviar
      92 views
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      0 comments
      Truffle  dough sticks 
      103 views
      0 likes
      0 comments
      Sea  Cucumber 
      131 views
      1 likes
      0 comments
      122 views
      0 likes
      0 comments
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
      • Recommend
        Recommended
      • Report
      3 Recommended
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Date of Visit
        2017-08-28
        Dining Method
        Dine In
        Recommended Dishes
        Pasta  with  uni  and  caviar
        Truffle  dough sticks 
        Sea  Cucumber