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2017-03-12
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Easily one of the best meals I've had in HK. Every dish was unique and amazing, but in particular the dairy cow Tartar was unctuous and to die for. The scallop was also sweet and perfectly cooked. Staff were attentive and informative. Do expect a hefty price tag but I believe it was worth it.
Every dish was unique and amazing, but in particular the dairy cow Tartar was unctuous and to die for. The scallop was also sweet and perfectly cooked. Staff were attentive and informative. Do expect a hefty price tag but I believe it was worth it.
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