Hard Rock Cafe

Tortilla chips piled high and layered with three bean mix, Monterey Jack and Cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream.

Tortilla chips piled high and layered with three bean mix, Monterey Jack and Cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream.

Tortilla chips layered with Mexican seasoned ground beef, spicy cheese sauce, pico de gallo and green onions.

A collection of our most popular appetizers. Signature wings, onion rings, Tupelo chicken tenders, Southwest spring rolls and potato skins. Served with our homemade honey mustard, hickory barbecue, sour cream and blue cheese dressings.

Select three of the starters to combine your own sampling platter.

Beer battered, seasoned and fried til golden. Served with citrus spiked tartar sauce.

Bite sized with toasted garlic & soya sauce.

Crispy Buffalo style cauliflower “wings” served with blue cheese, celery and carrot sticks.

Herb crusted mozzarella sticks fried light golden, served with spicy Marinara sauce.

Jumbo wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese, carrot and celery sticks. Served with our Classic Rock, Tangy or Heavy Metal sauces.

Hand-breaded, lightly fried tenderloins of chicken, served with honey mustard and hickory barbecue sauces.

Bite size burgers easier for you to share. Three mini burgers topped with cheese.

Stuffed with spinach, black beans, cilantro, corn, jalapeños and diced red peppers and Monterey Jack cheese. Served with freshly made Hard Rock Salsa and guacamole-chipotle ranch dressing.

Large potato shells, fried golden brown, filled with Jack and Cheddar cheeses, crisp seasoned bacon and green onions. Served with a side of sour cream for dipping.

Hand-cut and breaded fresh daily from our kitchen. Served with honey mustard and hickory barbecue sauce.

8-oz filet, grilled tender and drizzled with sweet and spicy barbecue sauce with herb garlic butter. Served with garlic mashed potatoes and seasonal veggie.

Beer battered fish fried until golden, served with seasoned French fries, citrus spiked tartar sauce and citrus coleslaw.

Lightly breaded and seasoned chicken topped with melted mozzarella cheese. Served with linguine, tossed in fresh basil and bruschetta Marinara sauce.

Spicy Italian sausage and ground beef sauteed in a herb tomato sauce. Served over linguine pasta.

Cavatappi pasta tossed in a three-cheese sauce with roasted red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast.

Big and juicy 12-oz NY strip steak, seasoned and fire-grilled just the way you like it. Topped with herb garlic butter and served with garlic mashed potatoes and seasonal veggie.

12-oz USDA choice Ribeye steak fire-grilled just the way you like it. Topped with herb garlic butter and served with garlic mashed potatoes and seasonal veggie.

USDA choice center cut 6-oz tenderloin and 3 breaded shrimps. Served with garlic mashed potatoes and seasonal veggie.

Your choice of grilled chicken, beef or shrimp, served with pico de gallo, Monterey Jack and Cheddar cheese, fresh guacamole, sour cream and warm tortillas.

6 Panko breaded shrimps fried til golden served with seasoned French fries, citrus coleslaw and Chipotle ketchup.

A 6-oz Certified Angus Beef burger basted with Hickory Barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato.

A 6-oz Certified Angus Beef burger awakened with espresso rub and house-made lava sauce, crunchy java onions, melted Tillamook cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato, garnished with a fried jalapeño.

A 6-oz Certified Angus Beef burger topped with spicy fried onions, fried jalapeños, Pepper Jack cheese with arugula, vine ripened tomato and sriracha mayo.

A 6-oz Certified Angus Beef burger topped with Jameson bacon jam and GUINNESS ® cheese sauce, served with crisp lettuce, vine-ripened tomato.

Homemade roasted duck slices served with a steamed bun with shredded cucumber and scallion, served with sweet potato fries.

A 8-oz Certified Angus Beef burger, topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine-ripened tomato.

A house-made patty of cauliflower, garlic, egg, goat cheese, oregano and breadcrumbs topped with grilled zucchini, squash and Monterey Jack cheese with arugula, tomato and garlic aioli

A Certified Angus Beef burger, served on a toasted bun with lettuce and tomato, choose any of the toppings and sides below to customize your burger.

A Certified Angus Beef burger, served on a toasted bun with lettuce and tomato, choose any of the toppings and sides below to customize your burger.

Hand-pulled smoked pork with hickory barbecue sauce on a toasted bun. All our sandwiches are served with seasoned fries and citrus coleslaw.

Toasted bun with honey mustard, topped with grilled chicken, smoked bacon, melted Jack cheese, dijon mayonnaise, iceberg lettuce and a slice of vine-ripened tomato. All our sandwiches are served with seasoned fries and citrus coleslaw.

Thinly sliced grilled chicken, smoked bacon, vine-ripened tomato, iceberg lettuce and rich mayonnaise on toasted sourdough bread. All our sandwiches are served with seasoned fries and citrus coleslaw.

Fall-of-the-bone tender barbecue pork ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce.

Half chicken, brined then basted with our hickory barbecue sauce and roasted until fork-tender. Served with seasoned fries, cowboy beans and citrus coleslaw.

Fresh cut greens with sweet red onions, grilled Cajun chicken and tossed with our honey-citrus dressing. Topped with fresh orange segments, spiced pecans, red pepper strips, sweetened dried cranberries and blue cheese crumbles.

Mixed greens topped with grilled chicken, avocado, tomatoes, red onions, egg, smoked bacon and Monterey Jack and Cheddar cheeses. Served with choice of dressing.

This Hard Rock special combines fresh mixed greens, carrots, corn, pico de gallo, shredded cheese, with Tupelo fried or a grilled chicken breast. Tossed with ranch dressing and topped with spiced pecans and crisp tortilla straws.

This Hard Rock special combines fresh mixed greens, carrots, corn, pico de gallo, shredded cheese, with Tupelo fried or a grilled chicken breast. Tossed with ranch dressing and topped with spiced pecans and crisp tortilla straws.

Crisp romaine lettuce tossed with our scratch-made Caesar dressing, fresh baked croutons and grated Romano cheese. Garnished with shaved Parmesan cheese.

Crisp romaine lettuce tossed with our scratch-made Caesar dressing, fresh baked croutons and grated Romano cheese. Garnished with shaved Parmesan cheese.

Vanilla ice cream and hot fudge on a dense chocolate brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.

Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our apple cobbler is so good you’ll think your grandmother made it! Served warm with vanilla ice cream, topped with walnuts and caramel sauce.

Your choice of vanilla or chocolate. Another Hard Rock Legend.

A rich and creamy NY-style cheesecake baked with a generous helping of Oreo® cookies, drizzled with chocolate sauce with a decadent Oreo® cookie crust.

Choose from vanilla or chocolate

Choose from vanilla or chocolate

BACARDÍ Superior Rum, Malibu Coconut, Crème de Banana, pineapple, orange juice and grenadine.

Coconut rum, blue curacao, lime juice and piña colada mix.

Orange, mango and pineapple juice, infused with BACARDÍ Superior Rum, BACARDÍ Black Rum, Amaretto and grenadine.

BACARDÍ Gold Rum, Cointreau Orange Liqueur, Monin Orgeat and a splash of lime and orange juices.

Malibu Coconut Rum, Crème de Banana, sweet & sour and strawberry purée, topped with 7UP.

Light rum muddled with fresh limes and mint, topped with soda.

Light rum muddled with mango purée, fresh limes, and mint, topped with soda.

Light rum muddled with strawberries, fresh limes and mint, topped with soda.

Light rum muddled with lychee, fresh limes and mint, topped with soda.

Light rum muddled with raspberries, fresh limes and mint, topped with soda.

A frozen delight of fresh bananas, piña colada mix, orange juice and wildberry syrup.

Crank it up with this energetic mix of mango purée, orange juice and Red Bull.

A tropical blend of mango purée, strawberries, pineapple juice, orange juice and homemade sweet & sour, topped with 7UP.

Simply put... this drink Rocks! Mango purée, homemade piña colada mix and pineapple juice blended with a fresh strawberry swirl.

Simply put... this drink Rocks! Mango purée, homemade piña colada mix and pineapple juice blended with a fresh strawberry swirl.

A delicious and refreshing drink prepared with homemade scratch lemonade.

Specially for you...you will love it! Fresh strawberry, basil leaves mixed with our homemade scratch lemonade.

Fresh ginger and mango purée mixed with our homemade scratch lemonade.

A refreshing combination of fresh cucumber and mint leaves mixed with homemade scratch lemonade.

A fruity combination of wildberry syrup, strawberry purée and homemade scratch lemonade.

California, USA

California, USA

Western Australia

Western Australia

Venteto, Italy

Venteto, Italy

California, USA

California, USA

Western Australia

Western Australia

NEW ZEALAND

NEW ZEALAND

Tortilla chips piled high and layered with three bean mix, Monterey Jack and Cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream.

Tortilla chips piled high and layered with three bean mix, Monterey Jack and Cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream.

Tortilla chips layered with Mexican seasoned ground beef, spicy cheese sauce, pico de gallo and green onions.

A collection of our most popular appetizers. Signature wings, onion rings, Tupelo chicken tenders, Southwest spring rolls and potato skins. Served with our homemade honey mustard, hickory barbecue, sour cream and blue cheese dressings.

Select three of the starters to combine your own sampling platter.

Jumbo wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese, carrot and celery sticks. Served with our Classic Rock, Tangy or Heavy Metal sauces.

Hand-breaded, lightly fried tenderloins of chicken, served with honey mustard and hickory barbecue sauces.

Large potato shells, fried golden brown, filled with Jack and Cheddar cheeses, crisp seasoned bacon and green onions. Served with a side of sour cream for dipping.

Stuffed with spinach, black beans, cilantro, corn, jalapeños and diced red peppers and Monterey Jack cheese. Served with freshly made Hard Rock Salsa and guacamole-chipotle ranch dressing.

Bite size burgers easier for you to share. Three mini burgers topped with cheese.

Beer battered, seasoned and fried til golden. Served with citrus spiked tartar sauce.

Herb crusted mozzarella sticks fried light golden, served with spicy Marinara sauce.

Served with homemade sweet chili mayo and lemon wedges

Bite sized with toasted garlic & soya sauce.

Hand-cut and breaded fresh daily from our kitchen. Served with honey mustard and hickory barbecue sauce.

Thick-cut and golden brown

Seasonal fresh fruit

A 8-oz Certified Angus Beef burger, topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine-ripened tomato.

Homemade roasted duck slices served with a steamed bun with shredded cucumber and scallion, served with sweet potato fries.