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Restaurant: Ippudo HK (Lab Concept)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

試左沾面。好食不過有改善空:啲面凍個湯熱,成碗野越食越凍。追加的叉燒都係凍嘅。我明白夏日限定想做番適合天氣的菜式,不過要凍食冷面米得囉。沾面起碼要俾客揀凍定熱面底