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Restaurant: Nam Fong
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
酸麻紅海蜇頭/西班牙黑毛豬叉燒/ 香賓汁避風塘田雞腿 頭盤的黑毛豬义燒，一如以往的高水準。紅海蜇頭又脆，配合老醋獨有濃香醇厚，確實是頭盤開胃之選