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Slow-cooked Hokkaido Pork Belly with Shiso and Fermented Bean Curd Sauce

$ 198

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OpenRice, the most popular dining guide in Hong Kong which has expanded to various Asian regions, provides you with comprehensive dining information, restaurant reviews and ratings. You can easily search and enjoy the best restaurants and local cuisines by using our services of online table booking, vouchers, take away and OpenRice Pay with just a few clicks!　© 2024 Openrice Group Inc. All Rights Reserved.

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