亞葉小食 (Closed)

i was waiting for a friend in goldfish street, and started to wander off to find something to bite, then i smelt the 串燒 smell and that led me to this 亞葉...i tried the 串燒雞軟骨 ($8), 燒魷魚 ($15). the guy was very nice and recommended little chilli sauce and they taste great. so at the end i bought one 雞蛋仔 to share it with my friend. although it's a street store, i have to say it's not very dirty and there are buckets to chuck off your rubbish. if i'm around that area, i will go back and try other 串燒 n