0
1
1
Level1
1
0
真係離晒大譜😅 我叫海南雞飯,餐廳拿白切雞飯扮海南雞,又唔係用油飯,雞既味道係白切咸雞,完全唔係海南雞嗰種整法同味道😅係keeta 仲有4.7分唔知係咪假評分,仲好意思話海南雞飯回購第三名
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真係離晒大譜😅
我叫海南雞飯,餐廳拿白切雞飯扮海南雞,又唔係用油飯,雞既味道係白切咸雞,完全唔係海南雞嗰種整法同味道😅係keeta 仲有4.7分唔知係咪假評分,仲好意思話海南雞飯回購第三名
海南雞飯
$60
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2024-11-13
Dining Method
Delivery
Level1
1
0
2024-08-27 40 views
不過不失吧,奄列很一般,叫了五香肉丁麵,肉丁份量尚可,麵也是普通ok,但服務員態度很好有笑容親切,值得加分,地點環境方面我就很方便因為我在附近返工做嘢,幾年前名稱叫做新雅苑現在轉了手吧
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不過不失吧,奄列很一般,叫了五香肉丁麵,肉丁份量尚可,麵也是普通ok,但服務員態度很好有笑容親切,值得加分,地點環境方面我就很方便因為我在附近返工做嘢,幾年前名稱叫做新雅苑現在轉了手吧
早餐
$39
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早餐
$ 39
Level2
12
0
2024-05-16 158 views
帶左阿仔去高山劇場比賽,要搵個地方hea下,行下行下就去呢間茶仔~坐低左,見過左11點仲有早餐都幾貼心,但再望一望google得2.9分就心知不妙~叫左兩個早餐,一個叉燒意粉,一個沙嗲牛通~先講講個叉燒意,同張相差唔多,啲湯冇咩味道,意粉好淋~沙嗲牛叫好少少,牛肉味道正常,但螺絲粉都係好淋~最好食係炒蛋、腸仔、煙肉同多士,茶餐廳水準👍🏻👍🏻凍飲加$3,盛惠每人$39~整體做不過不失,但應該冇下次lu~
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帶左阿仔去高山劇場比賽,要搵個地方hea下,行下行下就去呢間茶仔~

坐低左,見過左11點仲有早餐都幾貼心,但再望一望google得2.9分就心知不妙~

叫左兩個早餐,一個叉燒意粉,一個沙嗲牛通~

先講講個叉燒意,同張相差唔多,啲湯冇咩味道,意粉好淋~
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沙嗲牛叫好少少,牛肉味道正常,但螺絲粉都係好淋~
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最好食係炒蛋、腸仔、煙肉同多士,茶餐廳水準👍🏻👍🏻
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凍飲加$3,盛惠每人$39~整體做不過不失,但應該冇下次lu~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-05-15
Dining Method
Dine In
Spending Per Head
$39 (Breakfast)
Level1
1
0
2023-07-02 233 views
叫佢外賣早餐,火腿通跟煙肉太陽旦,返到屋企打開,見到佢煙肉太陽旦腿通全部放埋一齊,浸哂d湯…..已經有d失望,通粉好煤,個湯好咸,入面重有一條芫荽💧…賣相核突。
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叫佢外賣早餐,火腿通跟煙肉太陽旦,返到屋企打開,見到佢煙肉太陽旦腿通全部放埋一齊,浸哂d湯…..已經有d失望,通粉好煤,個湯好咸,入面重有一條芫荽💧…賣相核突。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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TakeAway
Level4
427
0
2023-06-07 194 views
放假冇野做,又嚟土瓜灣搵朋友食下午茶。見到呢間茶餐廳幾新淨,所以入去食下!因為係兩點幾,果陣已經有下午茶供應啦~馬來咖哩牛腩油麵 💰HK$38整體味道係中上,油麵同平時車仔麵個啲一樣,牛腩都整得幾淋。原本以為咖哩汁會辣辣地,點知唔辣!如果平時唔食得辣,但又想食咖哩嘅人叫呢碗就啱哂啦😜
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放假冇野做,又嚟土瓜灣搵朋友食下午茶。見到呢間茶餐廳幾新淨,所以入去食下!
因為係兩點幾,果陣已經有下午茶供應啦~

馬來咖哩牛腩油麵 💰HK$38

整體味道係中上,油麵同平時車仔麵個啲一樣,牛腩都整得幾淋。原本以為咖哩汁會辣辣地,點知唔辣!如果平時唔食得辣,但又想食咖哩嘅人叫呢碗就啱哂啦😜
馬來咖哩牛腩油麵
$38
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-06-06
Dining Method
Dine In
Spending Per Head
$38 (Tea)
Recommended Dishes
馬來咖哩牛腩油麵
$ 38
Level4
899
0
2023-05-30 174 views
樂民餐室前身叫新雅苑,當年經常幫襯,但愈來愈偷工減料,拒絕幫襯之後仲褶埋,新接手就改名樂民餐室.點咗份豉椒排骨炒河,西蘭花炒魚崧同沙薑雞,睇睇佢質素如何先!三碟餸菜一上枱,最大感覺係 Hea 做 Hea 煮!豉椒排骨嘅炒河,河粉無一條條分開都算,河粉無炒過,感覺係D河粉炒都無炒就放上碟上,之后煮個茨汁同排骨淋上河粉上,感覺唔夠熱毫無镬氣! 唔合格!沙薑雞雞肉尚算鬆軟但斬雞刀法奇差! 斬到D雞一件大一件細,睇怕廚房要跟國產零零柒學吓刀功!西蘭花連焯水都無做,攪到D西蘭花過硬同有草青味! 睇怕學完刀功要再跟唐朝飲食集團主席食神史提芬周學廚藝!餐廳位處公屋旁唔係大街旺區,眼見都係做D街坊同的士司機生意,質素咁低點吸引街坊再幫襯呀?
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樂民餐室前身叫新雅苑,當年經常幫襯,但愈來愈偷工減料,拒絕幫襯之後仲褶埋,新接手就改名樂民餐室.

點咗份豉椒排骨炒河,西蘭花炒魚崧同沙薑雞,睇睇佢質素如何先!

三碟餸菜一上枱,最大感覺係 Hea 做 Hea 煮!

豉椒排骨嘅炒河,河粉無一條條分開都算,河粉無炒過,感覺係D河粉炒都無炒就放上碟上,之后煮個茨汁同排骨淋上河粉上,感覺唔夠熱毫無镬氣! 唔合格!

沙薑雞雞肉尚算鬆軟但斬雞刀法奇差! 斬到D雞一件大一件細,睇怕廚房要跟國產零零柒學吓刀功!

西蘭花連焯水都無做,攪到D西蘭花過硬同有草青味! 睇怕學完刀功要再跟唐朝飲食集團主席食神史提芬周學廚藝!

餐廳位處公屋旁唔係大街旺區,眼見都係做D街坊同的士司機生意,質素咁低點吸引街坊再幫襯呀?
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12 views
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7 views
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17 views
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11 views
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52 views
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124 views
1 likes
0 comments
71 views
0 likes
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67 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In