43
6
6
8-min walk from Exit B, Kowloon Bay MTR Station continue reading
All Branches (2)
Telephone
23021668
61331181 (WhatsApp)
Introduction
It mainly serves Chaozhou and Shunde cuisines; and private kitchen service is also provided. Among them, brine dishes and Chinese soup are the signature items. You can enjoy meals under a comfy and simple style design. continue reading
Opening Hours
Today
11:30 - 22:00
Mon - Sun
11:30 - 22:00
Payment Methods
Visa Master AlipayHK Cash Octopus UnionPay WeChat Pay
Number of Seats
80
Other Info
Online Reservation
Reward Dining Points
Above information is for reference only. Please check details with the restaurant.
Review (58)
Level4 2024-09-19
780 views
位於九龍灣得寶商場的人氣潮州菜餐廳😆,「王朝潮順館」,提供多款味道正宗的潮州菜式及順德菜👍🏻,以滷味及燉湯為最著名,由30年老師傅主理🤣,味道正宗,質素亦相當有保證,餐廳裝修簡約❤️,環境舒適,晚飯時間亦是座無虛席😝,餐廳亦有提供私房菜服務,大家記得預先打位‼️- 酒香鵝肝粉嫩鵝肝味道鮮香,份量十足😆,入口即化,帶有淡淡醇厚清新酒香,香而不膩,亦可以加入秘製鹵水汁,配上白飯上面,滋味香口🥳- 皇朝特色醉乳鴿乳鴿起骨後,以鳳凰型式擺盤☺️,賣相吸引,鴿肉帶有威士忌酒香,酒香鮮嫩,肉質腍嫩,必點招牌功夫菜之選😍- 生炸蒜香雞炸至金黃酥脆🐔,雞皮香脆,肉質細嫩,肉汁豐沛,表面加入大量黃金炸蒜提鮮,相當香口😛- 海蜇拼豬耳海蜇爽彈繳滑😎,微辣醬汁,相當開胃;豬耳卷紋路清晰,充滿骨膠源🤩- 順德炒米麵加入魷魚,肉絲等豐富配料炒香,濃郁惹味😛大家經過九龍灣得寶商場,不妨一試‼️ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
這間位於牛頭角潮德打冷,是香港local人常吃的人氣店🔥,原因老廚師係30年潮汕廚師,非常正宗👍王朝特色醉乳鴿,食材新鮮,用上威士忌🥃來醉乳鴿,上菜時賣相展翅高飛🕊乳鴿肉質特别嫩,散發岀濃濃酒香😝王朝酒香鵝肝,鵝肝中間仍呈現粉嫩顏色,熟度剛剛好入口即化,醉酒香氣散發,鵝肝配一口飯,油膩感全消蠔餅,也是打冷常吃菜式之一新鮮即叫即炸,熱騰騰♨大大份酥脆而鬆軟,當中蠔仔🦪還要很大粒飽滿,整份蠔餅蠔仔份量十足,配啤酒🍻吃認真一流金銀蛋通菜,這個也在香港普遍會吃啲菜式先炒通菜後用上高湯加上皮蛋弄成,清熱潤腸,此菜質地軟嫩鮮美,配上獨特皮蛋味道炸鮮奶一條條金黃炸鮮奶,絕對係飯後甜品🥰一口咬去,粉漿好薄酥脆,內𥚃潔白嫩滑,牛奶🥛香滑,順口,大人小朋友都愛吃😍另設有廂房,親人,朋友聚會,私人空間談天說地👍 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
晚餐時段都幾多人 一家大細食👨‍👩‍👧‍👦而且好多都book 左位環境都算企理乾淨坐得舒適 唔會的逼逼亟亟 💺🥃威士忌醉醉乳鴿擁有30年經驗老師傅上菜一刻叼着得好靚 手工精緻 遠距離都聞到濃濃嘅酒香味乳鴿肉好嫩滑 好入味招牌菜鵝肝🪿意外驚喜 😍嫩滑鵝肝 嫩嫩的紅色 剛剛浸熟師傅都小心翼翼地切片🔪食落口入口即溶 🤪送飯一流 配埋滷水汁蠔餅🦪大大份 分量足👨‍🍳滿滿的 大大粒的 肥美蠔仔加入雞蛋麵粉酥炸🐣外層香脆內層鮮香毫無蠔肉腥味 新鮮鮮香👃金銀蛋通菜🥬當然唔少得菜啦份量大大碟 而且通菜都幾嫩口價錢又唔貴 性價比都幾高🤩炸鮮奶🥛超耐冇食炸鮮奶工序繁複 出邊比較少有味道恰到好處而且幾鍾意外層炸脆口感作為甜品一流🙈📌王朝潮順館 (得寶商場) (九龍灣)九龍灣牛頭角道3號得寶商場地下A7號舖分店地址:王朝潮順館-大全街42-44號地鋪#香港美食 #旺角美食 #超抵食潮汕菜 #家傳潮汕味 #hkfood #hkfoodie#潮州打冷 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-09-15
643 views
食潮州菜必定要叫鹵水拼盤,菜館既老師傅都有30年經驗,而且呢間餐館裝修簡約,環境舒適寬敞分量足料,性價比都算高鵝片兩拼鵝片拼大腸,食落鵝片鹵水入味,如果配飯食我可以食兩碗大腸軟嫩有嚼勁,香味十足王朝特色鵝肝鵝肝好大塊,見到鵝肝有粉嫩既顏色,熟度岩岩好,口感嫩滑,入口即溶王朝特色醉乳鴿黎既聞到濃濃既威士忌酒香,睇賣相覺得好靚,刀工了得,仲排得好靚,食落鴿既肉好嫩滑蠔餅大份香脆,蠔既份量好足而且大粒,粉漿少芥蘭食咁多油膩嘢,當然要叫返個菜食平衡返健康啲馬拉盞炒芥蘭好香又瞓唔算多好味 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-09-14
566 views
係九龍灣地鐵站一出既街坊商場內,平日時間去到都座無虛席,可見人氣真係唔野少!主打潮州菜順德菜,而餐廳既份量都好足性格比幾高,環境裝修方面都係一貫簡約設計,打冷有時都想坐得舒服啲呢間都幾乾淨舒服王朝特色醉乳鴿 $168/隻一上枱既時候即刻要讚嘆師傅既刀功,將整隻乳鴿鋪排得好精緻,味道方面都好重酒香,每一舊都非常入味,細問之下原來啲酒仲加入咗威士忌🥃所以特別香濃王朝特色鵝肝 $118/半鵝肝有兩款味道可揀,一個係滷水一個酒香,今次揀咗酒香嘅配搭,鵝肝超厚切熟成度岩岩好,中間有點粉嫩嫩的,口感好綿滑豉油王新鮮鵝腸 $168員工推薦的豉油王鵝腸,鵝腸乾淨爽脆,豉油王配搭得不錯椒鹽鮮魷 $138打冷必叫!炸粉好薄不過略嫌啲鮮魷比較細 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)