31
0
2
Telephone
46143422
Opening Hours
Today
12:00 - 21:30
Mon - Sun
12:00 - 21:30
Payment Methods
Cash
Above information is for reference only. Please check details with the restaurant.
Review (35)
.#foodie #hk #hkfoodie#HTB美食推介【大埔小店麻甩雞🐥|冰凍飲品味道值得加分】🐨口水雞飯 $50推薦度:⭐️⭐️⭐️⭐️⭐️一上堂以為口水雞份量唔多,但係食落就發現好滿足,因為已經撕好一條條雞絲,所以食落嘅份量比想像中多好多~雞絲溝咗芝麻、炸蒜、青蔥粒炒香,辣到大約係譚仔小辣,有麻香又夠辣味🙂‍↕️.🐨青咖喱吉列豬扒飯 $50推薦度:⭐️⭐️⭐️⭐️吉列豬扒份量有手掌咁大,炸到好乾身,切好咗一件件好易入口。青咖喱偏辣無坊間店舖咁淡,食到咖喱香同椰奶香,青咖喱係分開上,可以因應自己喜好調整辣度🫑.🐨酸辣鳳爪 $45推薦度:⭐️⭐️⭐️⭐️兩個人食於是試埋佢哋嘅小食,鳳爪對半切完起咗主骨,留左軟骨部份,所以食落有口感~ 都係以辣味為重心,食到酸味嘅餘韻,好juicy....🐨青檸梳打 跟餐+$12推薦度:⭐️⭐️⭐️⭐️⭐️青檸味好出,應該係已經幫你拮好先俾你~ 成杯都好清新,唔會好甜,仲有解辣作用!絕對值得加購~.🐨龍眼冰 跟餐+$12推薦度:⭐️⭐️⭐️⭐️龍眼冰味道比較清淡少少甜,最重要係好多龍眼肉~——☼——☼——☼——☼——☼——麻甩雞📍地址:大埔寶鄉街47號地下D1號舖🐨推薦度:😋😋😋😋/5 🪸環境:👾👾👾👾🗣️服務:👍🏻👍🏻👍🏻👍🏻📸食物打卡度:💡💡💡💡🛠️分類:#HTB大埔 #HTB港式.#大埔美食 #大埔 #港式 #龍眼冰 #梳打 #美食推介 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
上次在大埔寶鄉街「洪記餃子雲吞糖水」排隊等候期間,發現旁邊亦有一間應該同樣開張不久的海南雞專門店「麻甩雞」,從網上得知原來今年三月方開始試業,直到四月初才正式開業。食物方面無骨海南雞、手撕雞、口水雞及滷水豬髀皆為店家招牌菜,這次週末下午專程過來一試,可惜大部分食物包括油飯都已經售罄,但依然有幸能買到最後一份海南雞飯。無骨海南雞飯 ($45)海南雞飯只要加$10即可轉雞髀,雞皮金色油亮而肉質緊緻嫩滑,附上薑蓉、黑醬油及海南雞飯醬,雖然油飯售罄只能配以白飯,但海南雞下的白飯仍摻雜少許雞油香,而飯量更是極其慷慨。例牌滷水豬髀 ($65)豬髀熬煮得入味而鹹度恰到好處,嫩滑得近乎入口即化卻軟而不爛,而豬皮亦保持彈性肥而不膩。例牌薯仔牛柳粒 ($68)牛柳粒肉質柔軟,而薯仔表面略經炸香粉糯綿密,兩者平分秋色,黑椒香氣四溢並帶微甜相當惹味,出乎意外地媲美大牌檔出品。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-21
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🍽️麻甩雞 (大埔)📍大埔寶鄉街47號地下D1號舖今日與家人聚會,每人準備一D食物,我就買咗我最喜愛嘅海南雞,我係去買「麻甩雞」嘅招牌海南雞,真係好正㗎,肉質嫩滑,不用點醬都好好味,家人讚口不絕😍除咗海南雞,我仲買咗滷水豬脾,都唔錯啊!滷水醬能滲透豬脾,D豬脾肉充滿香氣同滷水風味😃切片的豬脾肉質豐厚,軟嫩而不失彈性,搭配新鮮的香菜,又增添了清新的口感,其實豬脾配白飯十分匹配,飯吸收了滷水汁的精華更係一絕,值得一試😋總括嚟講,呢間小店由三個後生仔主理,食物水準不錯,值得支持吓,特別係大埔嘅街坊多啲去幫襯啦🤗 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-11-20
0 views
麻甩佬們開的麻甩雞招牌有海南雞 另外仲有手撕雞·豬脾·咖哩等等仲有其他小食同特飲 店舖主要做外賣生意食物都係即叫即製 唔想等可以打去落定單先.餐廳仲有學生優惠穿著校服或持有學生證購買飯類可獲-$5優惠🫧無骨海南雞 1隻$165必食之選💕海南雞除左雞翼全部去骨雞肉嫩滑有香濃雞香 .🫧例牌滷水豬髀 $65豬髀肉啖啖肉😋半肥瘦有充足油脂滷水汁好入味👍🏻 用黎撈飯都一流🫧油飯 $10食海南雞一定要配油飯!💕 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
好耐未嚟過大埔墟呢邊,今日落雨於是諗住買外賣返屋企慢慢食。無骨海南雞<半隻> $90 - 一打開盒真係有啲嚇親,雞嘅份量好多之餘,我最愛嘅醃蘿白都有好多,每份雞都有配3隻醬料<薑蓉/酸辣醬/甜豉油>,睇返佢地嘅介紹,發現酸辣醬同豉油都係佢地自家製造,第一次覺得海南雞嘅豉油係咁好食,醬汁好有驚喜!!!雞件皮滑肉嫩,好好食,成功登上我最愛嘅海南雞top3之一。口水雞翼<3隻>$24 - 雞翼已經一開二,方便食用,而且應該因為已經切半所以更加入味。脆香雞軟骨 $40 - 炸得好香口,而且完全唔油膩,即使拎到返屋企凍左都仲好好食。可惜今日生菜包已經賣完,下次一定要試到。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)