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Restaurant: | Fairwood |
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Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
6-min walk from Exit C2, Cheung Sha Wan MTR Station
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Telephone
28564452
Opening Hours
Today
07:00 - 21:00
Mon - Sun
07:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
中午接完仔仔放學過嚟食午餐,落單時我企喺仔仔身後,仔話唔該姨姨我要個學生餐,個收銀姨姨用了個好懷疑的眼神由頭到腳掃咗我仔幾眼,我當時心諗 使唔使呀?好明顯係個小學生啦。。。之後又唔出聲。我仔講多次唔該幫我落個學生餐得唔得啊姨姨,佢先至施施然咁揮動佢手上嘅神器大大力咁篤落部電腦度&,好似對我仔發脾氣咁。。。。。。其實學生叫學生餐有咩問題呢?定係啱啱俾老闆開完搵人出氣c。下次唔會再幫襯,我哋嚟消費,唔係俾你嚟發洩情緒囉!
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細紫菜四寶丸米線下午茶下午茶$37,點咗個細紫菜四寶丸米線。加杯熱奶茶。紫菜好細碎,混入米線好好味。四寶丸有貢丸及魚蛋。好有咬勁。鮮甜好食。誠意推介一個好平民化既下午茶。
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今天 早上, 我便走了過去長沙灣青山道喜薈地下大快活食早餐。 當時是早上11時 ,很容易找到位。 我叫了一份西式早餐 ,包括番茄腸通粉 、兩隻炒蛋、 一粒牛肉球 和一杯熱鴛鴦 。全部味道唔錯 ,特別是牛肉球。
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中午就近去左快餐店, 快快手應該無咩人, 可以快手食完走。叫左個味菜牛柳絲脆脆麵, 嗰賣相可以。點知, 一放入口, 個麵唔脆不單只, 仲要部份係没有炒過;味菜没有味, 應該係洗到無晒味.... 牛肉一般.真係没有想過如始這般, 不過都可以叫做醫飽肚....衛生可以, 全埸得二十人都唔夠, 唔知解處理成噤, 下回唔會再叫呢個以上只是個人意見, 食物味道根據個人喜好落墨; 同時也受當日值班廚師及材料所影響。🐽
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大快活既「焦香煲仔飯」,除左一般堂食,重可以原煲外賣自取翻屋企慢慢歎。雖然煲仔飯味道正常啦,但一煲份量都超多🤣但如住得遠就唔好買外賣啦,因我住附近,拎翻屋企都一定冇堂食咁熱辣辣🥹食煲仔飯一定要有飯焦,呢個既飯都有少少濕,所以飯焦就唔太多,但其實味道都唔錯既,平平地都算係咁🤣🤣
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