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Address
Shop B, G/F, 6 Ichang Street, Tsim Sha Tsui
尖沙咀宜昌街6號地下B舖
2-min walk from Exit L5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station continue reading
Opening Hours
Mon - Sun
12:00 - 15:00
18:00 - 22:00
Payment Methods
Visa Master AlipayHK Alipay Cash AE
Other Info
Spot payment
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Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
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Review (135)
性價比超高嘅良心omakase💛
Level2 2021-12-03
1439 views
今次第3次黎，揀左Omakase（壽司盛10件）$298。叫完師傅就會擺低幾款漬物，食完唔夠可以再加。之後就到壽司上場😍鱆虹魚 比較「章口 」 好食！鮮帆立貝帆立貝好厚，加埋青檸好fresh金目鯛深海池魚 - 好好食，比較滑身醬油漬赤身 - 呢件唔洗講，勁好食阿根廷赤蝦 - 上面啲蝦頭膏燒緊個陣真係勁香，重蝦味，鍾意蝦嘅朋友一定會好鍾意。海膽 - 雖然今日啲海膽有啲溶，但味道都係好鮮甜，加左左柚子，好清新。大拖羅 - 表面加海鹽燒過，入口即溶。最後仲有甜品，今日係tiramisu 同啫喱。我見有其他客人轉蕨餅，下次要黎再試！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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💛平民價錢，高質Omakase💛
Level4 2021-11-06
811 views
@ta_hama0705 Omakase(壽司盛10件🍣) 都係$298 仲有甜品😋😋師父仲要由淡味一件一件咁介紹到濃味壽司，學到好多魚生知識！牡丹蝦，海膽，帆立貝鮮甜到🤩🍣🍣因為小店，記得去前book定枱📍 立濱 (尖沙咀)尖沙咀宜昌街6號地下B舖 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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睇得出師傅好有心做的Omakase
Level3 2021-09-26
1230 views
全間餐廳得九個位，問左師傅夜晚只做三轉，眼見都有四個職員，為賺錢無心都應該唔會繼續。第一次食廚師發辦，師父就在你面前即席制作，每味壽司都會和你交流，由於坐位小，令氣氛很好，或許這就是小店的特色。每件壽司都是當做，很鮮味，特別是阿根廷蝦，師傅將蝦膏輕輕燒一燒，再放在蝦身一併食，味道真的很好。食完十件壽司後再上一個很精緻的甜品盤。整餐飯都很滿意，如果有機會會再食一次。我老婆不吃生冷野，跟師傅講左都可以有特別安排。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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驚喜滿分
Level1 2021-09-26
872 views
試過包場，包兩埸，今日再同家人興祝生日🎂。雖然要預早成個月Booking ，但係連母親大人都十分滿意。都係例牌叫Omakase，再問師傅有咩時令魚生，加多左生蠔，及燒青魚。生𧐢真係10分美味，好Creamy,加埋 師傅調配嘅Jelly,細妹立即話要encore。至於青魚，我自己鍾意食未消過嘅但係母親大人就比較鍾意食香口，可能係啱時候，青魚10分肥美。 其他廚師精選唔使多講好回味。希望咁有heart嘅小店，會繼續支持！🥰🥰🥰 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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1 Recommended
    好味
    Level4 2021-09-18
    814 views
    今日同你食壽司,呢間好高質素仲有廚師發板~隨機食最時令鮮魚刺身或壽司Omakase 分2個價錢 十件壽司或12件刺身海膽三文魚籽丼飯 唔大碗,但放滿醬油醃過既三文魚籽特別咸香鮮味 加上濃郁既新鮮北海道海膽~中吞拿魚腩,帆立貝,三文魚,甜蝦, 白身魚 季節精選 赤蝦有D款式會用炙燒,燒過既魚油特別出味甘甜甜蝦大隻而鮮味,大部份刺身都係用厚切上碟鯛魚連皮食落帶點煙韌口感幾特別!平均消費$350評分8/10Shop B, G/F, 6 Ichang Street, Tsim Sha Tsui continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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