16
8
1
5-min walk from Exit A2, Sheung Wan MTR Station
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Opening Hours
Mon - Sun
10:30 - 19:00
Public Holiday
10:30 - 19:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
Signature Dishes
因為有生日優惠,所以來吃!手機 app收到 SmarTone送的生日禮物,是agnes b雪糕1杯,順便來吃午餐,點了130元的 Pasta lunch set:#黑松露牛肝菌意大利雲吞,素食,喜歡黑松露獨有的香味,和牛肝菌很搭,意大利雲吞皮有咬勁,好吃!#Cappuccino,挺大杯,奶泡很滑,很不錯!滿意服務,2位店員(1男1女) 很有禮貌,點餐時男服務員推介含甜品的lunch set,但我表示有 SmarTone送的雪糕,他建議我吃完午餐,再換雪糕。杯裝雪糕有5種口味,點了最喜歡的朱古力味,好吃!
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之前朋友生日,佢用某間電訊商送左喱餐價值$440既餐飲比佢👍🏻我地個日去開中環,順便可以去埋食飯😍🍴食物🍴1️⃣忌廉煙肉溫泉蛋扁意粉:整體好creamy,味道好濃郁,煙肉同菇既分量唔算多,但整體係合格以上既質素😋2️⃣普羅旺斯燉菜肉醬扁意粉:相反呢款意粉就好普通.....醬汁味道又好淡,跟上面款意粉分別成對比😞3️⃣Caria: 朱古力熊仔好可愛,而芒果好甜唔會酸,切開入面有驚喜係流心芒果😍4️⃣Marthe: 朱古力伯爵茶口味,朱古力味好濃厚,相反伯爵茶口味就唔係好食到,如果鍾意食朱古力嘅朋友一定要食呢個😆💥環境💥餐廳位置係地鋪,上星期六附近人同車都唔算太多,門口有種復活感覺,餐廳內就簡單裝修,呢個地方好啱傾偈環境好寧靜。
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🧁🍰🎂因為我係甜品控🍨🥰冇甜品應該生存唔到😭今次外賣左幾件cake同屋企人慢慢品嚐😋——•Mini cakes•🍰 b. bear -$48-* Sea-Salt, Corsican Praline Chocolate Spread, Chocolate Chiffon🤎🤎🤎🤎🤎(The best among all cakes✨; 真係unexpected, 以為通常賣相靚既cake都唔好食,但點知。。有驚喜🤤食落有多個層次,唔會膩🥰)•🍰 Valérie -$44-* Vanilla Chantilly Cream, Chestnut Mousse, Meringue🤎🤎🤎🤎🤍(chestnut蛋糕係好岩唔中意咁甜既甜品之人士,呢個甜度岩岩好, 加上脆餅令口感更佳🤪)•🍰 Marthe -$44-* Chocolate Mousse, Earl Grey Tea Sponge, Chocolate Biscuit🤎🤎🤎🤎🤍(係好多女仔都中意既earl grey!!! 好濃郁好smooth既Mousse,唔會太單一因為加左earl grey tea sponge係入面,好似進入左chocolate paradise🥰不過一個人搞唔掂😳要同人share)•🍰 Mélanie -$44-* Chocolate Truffle, Raspberry Purée, Chocolate Sponge🤎🤎🤎🤍🤍(Raspberry+chocolate不嬲都係最佳伙伴👯♀️平衡酸甜味道(不過唔係人人都中意呢個combination)呢個chocolate truffle好smooth好rich,但少膩😗)•🍰Lucie -$44-* Cream Cheese, Vanilla Sponge, Crispy Crumble🤎🤎🤎🤎🤍(Lovely cheesecake😋, 🧀 味好rich好重,texture好厚身,帶少少🤏酸,唔係一般cheesecake咁得個甜字,唔會為個胃添加負擔😚)•🍰 Marion -$44-* Praline Chantilly Cream, Walnut Puff Pastry, Hazelnut🤎🤎🤎🤎🤎(拿破崙蛋糕~ second best! 好中意puff鬆脆既層次,配埋mixture of nuts, 增加口感⭐️)•🍰Fleur -$44-* Vanilla Bavarois, Strawberry Gelee, Jasmine Tea Crumble🤎🤎🤎🤎🤍(係我最中意既粉紅色💕已贏了✌️jasmine tea + strawberry好surprise地fresh)•
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有人話,唔開心就食d甜野又有人話,女人唔好食咁多甜野唉... 日日走甜 少甜 叉叉叉疲倦😩間中都要放肆下才減著當下榛子🌰拿破崙老實說,拿破崙我個人麻麻,畢竟個酥皮層係有反式脂肪,唔係甜的問題,係唔健康,所以我多數食甜品都揀蛋糕🍰但今日話明放肆,就試下哩款叉落個拿破崙度,個硬皮層唔吉唔鬆化,支叉淨係吉到中間層夾心,一塊完整榛子醬就呈現眼前放落個口唔錯,比想像中唔會甜到漏,比起同品牌的蛋糕,哩隻甜味剛剛好個拿破崙皮層就失分左丁丁唔鬆化,口感好餅乾如果我下次又想再放肆,都會再點哩個,主要係唔需要再配杯茶或咖啡去增添味道的層次感,一件拿破崙就夠皮喇
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之前得到一張coupon可以換一杯咖啡或一件蛋糕。既然來到,就加錢換件蛋糕,咖啡就揀左最貴既Rose Latte ($47),選擇skimmed milk,不減玫瑰味道,亦不阻咖啡味道出來。上面有簡單拉花,算幾有誠意。蛋糕方面,無標價錢既都係$44,我就選擇感覺較輕盈嘅呢個鮮果蛋糕。中間用新鮮水果,忌廉唔多架。蛋糕係軟綿綿既雪芳蛋糕。呢度樓底高,裝修高檔,有花花打卡位,位置多,係呢度渡過一個下午都唔錯架。
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