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2024-06-11 209 views
呢間餐廳既環境好舒適好岩朋友傾計聚會,職員友善,我地叫左一杯好fresh飲落有smoky同埋橙香果味既signature cocktail,自家制lemonade好醒胃酸甜適中既飲品夏天飲岩晒。🍹🍸🥃Suckling pig好有層次肥瘦適中啖啖肉,加埋黑松露蘑菇醬下面仲有薯蓉底,薯蓉香滑最近好鐘意食甜品提拉米蘇係呢度自家制必食推介,因為佢入面好香濃咖啡味既蛋糕加埋好creamy既質感令人一啖接一口。
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呢間餐廳既環境好舒適好岩朋友傾計聚會,職員友善,我地叫左一杯好fresh飲落有smoky同埋橙香果味既signature cocktail,自家制lemonade好醒胃酸甜適中既飲品夏天飲岩晒。🍹🍸🥃

Suckling pig好有層次肥瘦適中啖啖肉,加埋黑松露蘑菇醬下面仲有薯蓉底,薯蓉香滑

最近好鐘意食甜品提拉米蘇係呢度自家制必食推介,因為佢入面好香濃咖啡味既蛋糕加埋好creamy既質感令人一啖接一口。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2024-06-11 163 views
跑馬地丁丁總站旁邊這間西餐廳,散發出一股舒服氛圍,讓人感到十分放鬆。不管是座椅的設計、牆壁的裝飾,還是服務人員的親和態度,都非常滿意。Cold cut拼盤吸引了目光。切得薄薄的意大利凍肉,在口中散發出淡淡的香氣和咸香。餐廳精心挑選的芝士亦十分出色,質感柔滑,入口綿密。蕃茄粒普切塔多士。麵包表面烤得恰到好處,散發出陣陣香氣,蕃茄粒清新的口感,加上蒜蓉汁的調味,更為惹味。白酒蜆肉意粉給人的第一感覺是清新爽口。蜆肉飽滿彈牙,配合意粉的柔滑,加上白酒及檸檬的微酸,整盤呈現出清新風味。'Nduja Salami Spiralotti 則展現出餐廳的創意廚藝。辣味肉腸與螺絲粉的組合本來就相當出色,這辣味恰到好處,不會過於刺激,層次感更增添了豐富的口感。
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跑馬地丁丁總站旁邊這間西餐廳,散發出一股舒服氛圍,讓人感到十分放鬆。不管是座椅的設計、牆壁的裝飾,還是服務人員的親和態度,都非常滿意。
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Cold cut拼盤吸引了目光。切得薄薄的意大利凍肉,在口中散發出淡淡的香氣和咸香。餐廳精心挑選的芝士亦十分出色,質感柔滑,入口綿密。
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蕃茄粒普切塔多士。麵包表面烤得恰到好處,散發出陣陣香氣,蕃茄粒清新的口感,加上蒜蓉汁的調味,更為惹味。
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白酒蜆肉意粉給人的第一感覺是清新爽口。蜆肉飽滿彈牙,配合意粉的柔滑,加上白酒及檸檬的微酸,整盤呈現出清新風味。
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'Nduja Salami Spiralotti 則展現出餐廳的創意廚藝。辣味肉腸與螺絲粉的組合本來就相當出色,這辣味恰到好處,不會過於刺激,層次感更增添了豐富的口感。
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Level6
2024-02-20 649 views
五點半收咗工要等到七點先有飯食,飯前當然係要去尋歡啦!訂咗位喺跑馬地食,好自然地同選於跑馬地飲,地點由地膽番薯Uncle話事,一試叮叮總站旁間「Ask For Alonzo」。地舖於十八度氣溫下竟然仲開緊暖氣,好在正門兩邊有室外座,小肥先唔洗邊飲邊滴汗,唯一辛苦在不停要食路人嘅二手煙。嘻嘻,最開心係遇上生緊月嘅E先生,終於可以為爵屎契妹影相交差。餐店每日下午三點至八點為歡樂時光,兩頁餐牌列出指定優惠酒品及小食。House Prosecco($48/杯):第一杯汽酒上枱時明顯冇乜氣,飲落仲似白酒多啲,一向唔怕羞嘅XO仔即時同外籍哥哥仔反映,佢急忙道歉並解釋可能因為酒酒隔咗一晚夜漏咗氣,結果更迅速地開樽新嘅,態度堅誠懇!Ham & Cheese Truffle Toast($78):新鮮烘出嘅多士十分鬆化,夾喺中間嘅火腿芝士份量恰到好處,三文治簡單香口,美中不足就係稍欠松露香。意大利小館「Ask For Alonzo」格調輕鬆,雖然酒酒一般,但勝在服務生友善落力,小食輕盈可口,成功為黃昏倍添歡樂。
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五點半收咗工要等到七點先有飯食,飯前當然係要去尋歡啦
!訂咗位喺跑馬地食,好自然地同選於跑馬地飲,地點由地膽番薯Uncle話事,一試叮叮總站旁間「Ask For Alonzo」。
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地舖於十八度氣溫下竟然仲開緊暖氣
,好在正門兩邊有室外座,小肥先唔洗邊飲邊滴汗,唯一辛苦在不停要食路人嘅二手煙。嘻嘻,最開心係遇上生緊月嘅E先生
,終於可以為爵屎契妹影相交差。
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餐店每日下午三點至八點為歡樂時光,兩頁餐牌列出指定優惠酒品及小食。
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House Prosecco($48/杯):第一杯汽酒上枱時明顯冇乜氣
,飲落仲似白酒多啲,一向唔怕羞嘅XO仔即時同外籍哥哥仔反映,佢急忙道歉並解釋可能因為酒酒隔咗一晚夜漏咗氣,結果更迅速地開樽新嘅,態度堅誠懇
House Prosecco
$48
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Ham & Cheese Truffle Toast($78):新鮮烘出嘅多士十分鬆化,夾喺中間嘅火腿芝士份量恰到好處,三文治簡單香口,美中不足就係稍欠松露香。
Ham & Cheese Truffle Toast($78)
$78
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Ham & Cheese Truffle Toast
$78
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意大利小館「Ask For Alonzo」格調輕鬆,雖然酒酒一般,但勝在服務生友善落力
,小食輕盈可口,成功為黃昏倍添歡樂。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2024-01-25
Dining Method
Dine In
Spending Per Head
$110 (Other)
Recommended Dishes
Ham & Cheese Truffle Toast($78)
$ 78
Ham & Cheese Truffle Toast
$ 78
Level4
177
0
2024-01-04 337 views
而家出街食飯無論跑馬地定新界價錢都係差不多有d大西北價錢仲進取過銅鑼灣真係會嚇一跳今日路過哩間西餐廳望住叮叮總站景色好服務好點了set lunch估唔到用料十足飽到食唔晒但其實好好味㗎appetizer前嘅appetizer!係最愛嘅focaccia仲要有cheese sauce嘆住咖啡慢慢上菜非常悠閑重點appetizer‼️ham and cheese plate兩塊芝士厚到 ham都有3款大大塊仲有脆包食到哩度已經飽咗個main要咗light d嘅蕃茄意粉真材實料到…食唔晒so sorry但係好味嘅😋性價比極高的一餐慢慢游返去銅鑼灣當散步!天朗氣清心情愉快😀
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而家出街食飯
無論跑馬地定新界
價錢都係差不多
有d大西北價錢
仲進取過銅鑼灣
真係會嚇一跳
今日路過哩間西餐廳
望住叮叮總站
景色好
服務好
點了set lunch
估唔到用料十足
飽到食唔晒
但其實好好味㗎
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appetizer前嘅appetizer!
係最愛嘅focaccia仲要有cheese sauce
嘆住咖啡慢慢上菜
非常悠閑
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重點appetizer‼️
ham and cheese plate
兩塊芝士厚到
ham都有3款大大塊
仲有脆包
食到哩度已經飽咗
個main要咗light d嘅蕃茄意粉
真材實料到…食唔晒
so sorry
但係好味嘅😋
性價比極高的一餐

慢慢游返去銅鑼灣當散步!
天朗氣清心情愉快😀
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level1
2
0
2023-08-21 585 views
今日本身都係路經跑馬地,又啱啱好撞正食晏時間,入到一間冰室,太多人了,所以唯有試吓Ask for Alonzo , 真係錯有錯着。食物質素很好,人不多,可以慢慢享受午餐。先嚟熱辣辣嘅包包最出眾嘅配埋黑松露sauce4塊我都忍唔住食咗3塊湯okRigatoni Amatriciana豬肉頰咸肉,樣子有D似煙肉,睇落有D肥食落煙煙靭靭仲有少少脆,都幾過癮。最後,來杯Latte 現在睇返先知有Tiramisu, 走寶了。下次再試
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今日本身都係路經跑馬地,又啱啱好撞正食晏時間,入到一間冰室,太多人了,所以唯有試吓Ask for Alonzo , 真係錯有錯着。

食物質素很好,人不多,可以慢慢享受午餐。



先嚟熱辣辣嘅包包
最出眾嘅配埋黑松露sauce
4塊我都忍唔住食咗3塊

湯ok

Rigatoni Amatriciana
豬肉頰咸肉,樣子有D似煙肉,睇落有D肥
食落煙煙靭靭仲有少少脆,都幾過癮。

最後,來杯Latte

現在睇返先知有Tiramisu, 走寶了。

下次再試
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搭完叮叮過嚟跑馬地 一落車聞到好香嘅咖啡味好想飲杯熱嘅咖啡😍人哋就提提神 我就放鬆吓 因為我而家飲完咖啡就會好Relax 雖然我依家都好眼瞓🤣唔講太多 我最後揀咗杯牛奶咖啡Latte呢個時間其實可以坐低慢慢嘆,因為好少人下午茶咁不過以防萬一六點返工會遲到,我都係決定外賣🥲不過我收到杯咖啡嘅時候 都打開個蓋睇一睇佢嘅拉花唔算好特別 我覺得可以再好啲不過佢嘅咖啡豆真係幾香幾濃郁真係估唔到原來呢間餐廳有好多個地區都有分店 我都係打食評嘅時候先見到佢有成五間以上嘅分店😬相信佢嘅食物都唔錯 下次可以食吓😂
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搭完叮叮過嚟跑馬地 一落車聞到好香嘅咖啡味
好想飲杯熱嘅咖啡😍
人哋就提提神 我就放鬆吓 因為我而家飲完咖啡就會好Relax 雖然我依家都好眼瞓🤣
唔講太多 我最後揀咗杯牛奶咖啡Latte
呢個時間其實可以坐低慢慢嘆,因為好少人下午茶咁
不過以防萬一六點返工會遲到,我都係決定外賣🥲
不過我收到杯咖啡嘅時候 都打開個蓋睇一睇
佢嘅拉花唔算好特別 我覺得可以再好啲
不過佢嘅咖啡豆真係幾香幾濃郁
真係估唔到原來呢間餐廳有好多個地區都有分店 我都係打食評嘅時候
先見到佢有成五間以上嘅分店😬
相信佢嘅食物都唔錯 下次可以食吓😂
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TakeAway
Level2
13
0
2022-04-19 1523 views
On Easter Monday, we headed to Ask for Alonzo's for brunch . The first thing we noticed was how well-designed the restaurant was.Despite its small size, the area feels incredibly spacious and comfortable. The clean and modern atmosphere, as well as the way they extend the seating towards the front, make this a great place to visit.The Roman Meatballs, Breakfast Carbonara, and Lasagne were among the dishes we ordered. All three dishes were delicious, and the amounts were large. The breakfast carb
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On Easter Monday, we headed to Ask for Alonzo's for brunch . The first thing we noticed was how well-designed the restaurant was.
Despite its small size, the area feels incredibly spacious and comfortable. The clean and modern atmosphere, as well as the way they extend the seating towards the front, make this a great place to visit.

The Roman Meatballs, Breakfast Carbonara, and Lasagne were among the dishes we ordered. All three dishes were delicious, and the amounts were large. The breakfast carbonara was quite tasty. The carbonara sauce was outstanding.
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We went to take advantage of their drink special (add 198 HKD for 2 hours of free flow). The cocktail menu is extremely extensive, with red and white wine, prosecco, and beer mixers to pick from. We were advised to try their vodka with homemade lemonade juice by the staff. We like the drink since it was so refreshing!

After our meal, the staff was courteous and even provided us a free tiramisu! which we found quite enjoyable.
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Following the meal, we sampled two of their artisan brews (Hefeweizen and Jian Xi Orang IPA). They were tasty and provided a pleasant opportunity to unwind and converse after the meal.
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The restaurant is one that I would suggest. The atmosphere, cuisine, and service are all excellent. 
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2022-04-18
Dining Method
Dine In
Level4
2022-03-27 1730 views
Ask for Alonzo opened in my neighbourhood for a long long while now but never really had a chance to give it a try.  As I wasn't in the mood to again eat lunch at home, I decided to venture out and give it a go. It's veru popular on weekends but as it was a weekday, it was a very quiet.The place is spacious with a beautiful area of seats that face outside so you can view the people getting on and off the trams.Menu is in English and Chinese. During lunch time they offer a lunch menu. But the pri
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Ask for Alonzo opened in my neighbourhood for a long long while now but never really had a chance to give it a try.  As I wasn't in the mood to again eat lunch at home, I decided to venture out and give it a go. It's veru popular on weekends but as it was a weekday, it was a very quiet.


The place is spacious with a beautiful area of seats that face outside so you can view the people getting on and off the trams.


Menu is in English and Chinese. During lunch time they offer a lunch menu. But the prices on the lunch menu are actually the same prices as on the a la carte menu. But they offer a tiny discount for soup, salad or a bruschetta along with certain drinks. Along with the lunch menu, they also offer what they consider their seasonal dishes on a blackboard above the bar. They weren't too interesting that day and I had a craving for carbonara so that was what I ordered.
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They start you off with some bread. A slice of raison walnut and a slice of sundried tomato.  The spread was a truffle mayo which I really didn't like. I think bread should be used to dip sauces or spread with a simple butter. The truffle mayo just over powered the wonderful taste of the bread offered. So, definitely skip the spread they offer you because it doesn't give the bread they provided justice. The bread was delicious. Soft and sweet. I loved especially the sundried tomato one.



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The carbonara ($148) had a few things I like and then a lot I didn't. I loved the addition of the crispy guanciale. It was salty and crispy. The pasta was cooked well. But the sauce had way too much pepper. It was just like eating a mouthful of pepper. All that creamy sauce was wasted with the huge amount of pepper. Probably one of the least like carbonara I've had in Hong Kong.


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I finished with a tiramisu ($68). It honestly didn't look very big but wow ... did it do me in. Super rich and creamy, there was a wonderful flavour of espresso and rum.  Eating it was like licking a huge tub of fatty cream. It was that rich and lush. I literally left here woozy and sleepy. A true food coma.


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Service was excellent. The carbonara wasn't very good at all. But the dessert was divine even though it did me in. I'd probably be back to try something else but not the carbonara.
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Decor
Service
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Date of Visit
2022-03-22
Dining Method
Dine In
Spending Per Head
$240 (Lunch)
Level4
823
2
2021-11-22 1825 views
呢日行完山落到跑馬地想搵嘢食,不過有好多出名嘅老店都已經敵唔過時代洪流結業🙈行行下見到呢間bar & restaurant有唔少人係度happy hour🍻同埋食嘢,感覺幾好feel就嚟試下。原來呢間Ask for Alonzo係跑馬地、大坑、鰂魚涌同上環都有分店,主打意大利菜,格局好似一間小酒館咁。跑馬地呢間分店就有好多外國人嚟食,氣氛都幾好。今次就叫咗個一人set,有前菜、主菜同甜品,另外再散嗌一個主菜同飲品,嘢食都幾大份,性價比不錯👍🏻Complimentary bread未食嘢先送上麵包,有番茄乾同合桃兩款口味,配黑松露醬。麵包鬆軟帶少許chewy口感,黑松露醬好creamy好香黑松露味,好食😋Roman meatballs前菜揀咗肉丸,肉丸質感唔會太硬太散,調味啱啱好,番茄醬酸酸甜甜同肉丸好夾😗Truffle & mushroom ragout linguine套餐嘅主菜,聞到好香黑松露味,食落則係好濃郁嘅菇菌味,醬汁creamy而且夾雜咗好多菇,配扁意粉食好夾,令人會一直係咁食🤣🤣Suckling Pig另外單點咗呢款主菜,雖然叫suckling pig不過比較似係西式嘅燒
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呢日行完山落到跑馬地想搵嘢食,不過有好多出名嘅老店都已經敵唔過時代洪流結業🙈行行下見到呢間bar & restaurant有唔少人係度happy hour🍻同埋食嘢,感覺幾好feel就嚟試下。原來呢間Ask for Alonzo係跑馬地、大坑、鰂魚涌同上環都有分店,主打意大利菜,格局好似一間小酒館咁。跑馬地呢間分店就有好多外國人嚟食,氣氛都幾好。今次就叫咗個一人set,有前菜、主菜同甜品,另外再散嗌一個主菜同飲品,嘢食都幾大份,性價比不錯👍🏻

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Complimentary bread
未食嘢先送上麵包,有番茄乾同合桃兩款口味,配黑松露醬。麵包鬆軟帶少許chewy口感,黑松露醬好creamy好香黑松露味,好食😋

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Roman meatballs
前菜揀咗肉丸,肉丸質感唔會太硬太散,調味啱啱好,番茄醬酸酸甜甜同肉丸好夾😗

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Truffle & mushroom ragout linguine
套餐嘅主菜,聞到好香黑松露味,食落則係好濃郁嘅菇菌味,醬汁creamy而且夾雜咗好多菇,配扁意粉食好夾,令人會一直係咁食🤣🤣

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Suckling Pig
另外單點咗呢款主菜,雖然叫suckling pig不過比較似係西式嘅燒豬腩多啲,份量極大😮大大件豬腩肉下面仲有菇醬同薯蓉,好飽肚🤰🏻豬腩肉肉質都ok唔會鞋,只係少部份會稍乾,不過配醬汁食又ok。豬皮浸落啲醬汁到已經唔脆,調味唔只係咪配合外國人口味所以偏鹹少少。

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Alonzo’s signature tiramisu
叫得做signature點都要試下,賣相就唔係行fancy路線,平實嘅賣相有時先係好嘢,食落軟滑,中間帶點moist,整體都唔錯,如果再減點甜就更好。

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人均消費:$300
推介指數(10分為滿分):8分
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-11-21
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Level3
92
0
2021-10-21 1066 views
A quick evening snack after missing the races. Decided to Ask for Alonso. Tomato bread + truffle parmesan mayonaise Complimentary and delicious. They should provide these for the platter! Selection of Italian Cold Cuts and Cheese (Large) Great value for such selection. There were two kinds of cheese and three kinds of cold cuts on a bed of rockets. Four halves of toasts. Definitely would have done with more bread! A sorta sad gin tonic, nothing wrong with being a tad more generous with the boo
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A quick evening snack after missing the races.
Decided to Ask for Alonso.


Tomato bread + truffle parmesan mayonaise

Complimentary and delicious. They should provide these for the platter!

Selection of Italian Cold Cuts and Cheese (Large)


Great value for such selection.
There were two kinds of cheese and three kinds of cold cuts on a bed of rockets. Four halves of toasts. Definitely would have done with more bread!


A sorta sad gin tonic, nothing wrong with being a tad more generous with the booze, get it flowing. More breeds more. Law of attactiom, baby!



Tomato  bread  plus  truffle  mayonaise 
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Italian  cold  cuts  and  cheese
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Italian  cold  cuts  and  cheese
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Tomato  bread  plus  truffle  mayonaise 
Italian  cold  cuts  and  cheese
Italian  cold  cuts  and  cheese
Level1
1
0
2021-10-18 600 views
Find this restaurant to celebrate my boyfriend birthday, we really enjoyed the food and service there, specially rigatoni amatriciana, the tomatoes source was amazing ! I heard the staff said it was handmade source😍Other than that, we ordered the white chocolate panna cotta and tiramisu, the taste was so goooood and we love it. Absolutely will visit again soon! Everything was perfect and staffs were really nice, they sang a birthday song for my bf!! It was a great day!
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Find this restaurant to celebrate my boyfriend birthday, we really enjoyed the food and service there, specially rigatoni amatriciana, the tomatoes source was amazing ! I heard the staff said it was handmade source😍

Other than that, we ordered the white chocolate panna cotta and tiramisu, the taste was so goooood and we love it. Absolutely will visit again soon!

Everything was perfect and staffs were really nice, they sang a birthday song for my bf!! It was a great day!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-08-09
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Celebration
Birthday
Level1
1
0
2021-10-13 439 views
Waited 40 mins for pasta…as they prioritise all the takeaway order. Will not visit this place anymore. Service is bad as well
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Waited 40 mins for pasta…as they prioritise all the takeaway order. Will not visit this place anymore. Service is bad as well
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2021-10-13
Waiting Time
40 Minutes (Dine In)
Type of Meal
Dinner
Level1
2
0
諗唔到食咩好, 於是係跑馬地電車總站一試這間意大利餐廳! 有驚喜!環境開揚舒服! 員工超NICE , 又有得食住野睇電車首先Happy hour 抵到爛! $38 一杯紅白酒, 平均Cocktail都係$48-58 , 只可惜冇咩mocktail選擇,唔飲酒既朋友選擇唔多我同朋友叫左negroni 同 Gin lemonade , Negroni 飲得出佢地唔孤寒 , Gin lemonade 易入口,lemonade staff 介紹係自家制。頭盤叫左cold cut , 打卡一流,medium 個盤都好大份咁,呢個價錢好抵主菜叫左Steak , 熟到岩岩好, 不過肥左少少。甜品Tiramisu 咖啡味重,少少酒味,入口即溶,好中意總括黎講價錢一流~服務好好,好似去左外國咁!下次試下PASTA 先!At last , THANK YOU for all Staff and Tiffany , we have great experience for that night !See ya soon!
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諗唔到食咩好, 於是係跑馬地電車總站一試這間意大利餐廳! 有驚喜!環境開揚舒服! 員工超NICE , 又有得食住野睇電車

首先Happy hour 抵到爛! $38 一杯紅白酒, 平均Cocktail都係$48-58 , 只可惜冇咩mocktail選擇,唔飲酒既朋友選擇唔多
我同朋友叫左negroni 同 Gin lemonade , Negroni 飲得出佢地唔孤寒 , Gin lemonade 易入口,lemonade staff 介紹係自家制。

頭盤叫左cold cut , 打卡一流,medium 個盤都好大份咁,呢個價錢好抵
主菜叫左Steak , 熟到岩岩好, 不過肥左少少。
甜品Tiramisu 咖啡味重,少少酒味,入口即溶,好中意


總括黎講價錢一流~服務好好,好似去左外國咁!下次試下PASTA 先!
At last , THANK YOU for all Staff and Tiffany , we have great experience for that night !See ya soon!
Medium Cold Cut
$178
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Beef Tagliata
$248
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Tiramisu for 1
$68
18 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$300
Celebration
Anniversary
Recommended Dishes
Medium Cold Cut
$ 178
Beef Tagliata
$ 248
Tiramisu for 1
$ 68
Level1
4
0
2021-09-19 375 views
之前只在這間happy hour 沒試過吃飯,因此上星期五決定和朋友約在這間吃午飯,order meat ball spaghetti, meat ball 沒什麼肉味但還好入口不柴,spaghetti 就煮過頭吃起來很糊口沒有嚼勁,餐廳不是很大所以他們的枱面狹小,坐位不是很舒服,好在中午只是三張枱不是很多人,否則人多時大家背對背坐沒什麼空間。不過meat ball spaghetti $188 plus 10% 就要$208.60,在跑馬地午餐性價比不高。
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之前只在這間happy hour 沒試過吃飯,因此上星期五決定和朋友約在這間吃午飯,order meat ball spaghetti, meat ball 沒什麼肉味但還好入口不柴,spaghetti 就煮過頭吃起來很糊口沒有嚼勁,餐廳不是很大所以他們的枱面狹小,坐位不是很舒服,好在中午只是三張枱不是很多人,否則人多時大家背對背坐沒什麼空間。不過meat ball spaghetti $188 plus 10% 就要$208.60,在跑馬地午餐性價比不高。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2021-09-17
Dining Method
Dine In
Spending Per Head
$230
Level4
144
0
2021-08-15 476 views
Sunday brunch and decide to go there with friend to try new branch of this restaurant. We order: burrata hand made (as menu says), rigatoni amatriciana and roasted Italian suckling pig. Before order burrata since we read hand made, we ask waitress if they made here and she says :” actually we made it. Burrata with salad: burrata hand made from them as they said, was 125gr and no taste. Salad was good quality.Rigatoni amatriciana: unfortunately the rigatoni was room temperature but what was surp
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Sunday brunch and decide to go there with friend to try new branch of this restaurant. We order: burrata hand made (as menu says), rigatoni amatriciana and roasted Italian suckling pig. Before order burrata since we read hand made, we ask waitress if they made here and she says :” actually we made it.
Burrata with salad: burrata hand made from them as they said, was 125gr and no taste. Salad was good quality.
Rigatoni amatriciana: unfortunately the rigatoni was room temperature but what was surprise more, found inside rigatoni amatriciana, cherry tomatoes and onion. I think is not the correct recipe as the origin make in Amatrice. Overall the taste was salty.
Roasted Italian suckling pig: It was room temperature as well, and also was chewy, and to make scenario worse even the skin was chewy. One of the best details for the original porchetta is the delicious crunchy skin. Obviously made in Italy.
By the way the restaurant design was excellent and the waitress was friendly. Need improve. Will back again.
Burrata
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Rigatoni  amatriciana 
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Rostaed  Italian  suckling  pig 
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Cherry  tomatoes 
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-08-15
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$250 (Lunch)