21
9
4
3-min walk from Exit C, Wan Chai MTR Station
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Opening Hours
Mon - Sun
11:30 - 15:30
17:30 - 23:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
其實我同班同事黎左咁多次都係因為佢個咖喱魚好好食,我地先背脊骨落都繼續黎食,點知入左座先知今日冇咖喱魚。。。一聽到直頭想起身走人 😂 但其實食物真係唔錯,只係態度超差,叫親都唔彩,又會寸我地 😫 真係唔想再黎。我地8人來可叫8人餐。我唔記得影餐牌。。。。套餐冇野飲,但一人一個餸,一大碗飯同有例湯。雖然都係差$10,但佢真係好搞笑,我地叫一個3人餐一個5人餐,會平過兩個4人餐 😂 大家叫大套餐時可計清楚。
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We came with the Eatigo discount around 9pm. The restaurant is quite hidden so it was surprising to see the few tables eating with us at this hour.I guess most customers find them through Eatigo as well as they guessed where we were coming from without me saying.We ordered the chicken green curry, rice, sauteed baby cabbage and lime soda.After we had ordered our mains, we were served a seemingly complimentary shrimp cracker basket - a little on the stale side.The green curry was a little spicier than the usual green curry in HK but it was good, not too heavy.The sauteed baby cabbage was kind of oily but the rice balanced that out. The overall dining experience was fine, with minimal interaction with servers until the bill came...When the shrimp cracker basket showed up on the bill, I asked the server who brought the bill. She hesitated and wasn't sure know how to respond and the waitress next to her escalated unnecessarily. She yelled in Cantonese while looking away as she continued cleaning up some dishes, "we couldn't tell you that it was charged if you didn't ask the moment it was served, could we? We're a very high-end restaurant! If you didn't want to be charged, you should have asked and returned the basket in the beginning!" There must be a better way to explain the usual Chinese-style restaurant charge than to yell at your customers... For a place with just average Thai food charged at a premium price, and a hidden location amongst many other eateries in Wan Chai, why not treat your customers better so they would return for a good experience...?
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朋友是素食者,能支撐她的肚腩的,只有Thai food! Thai 好了,我book 了這間曼谷餐廳。柔和的燈光配以大窗,我們各自點自己喜歡的東西,而我點了芭提雅燒雞,因為我曾經去泰國,吃了燒雞,很想念,所以回到香港也要點燒雞吃。Kwok bun Ka!
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Bad Service at the door already, both waitresses’ attitude were really mean and rude, make me stopped at there and left at once as no reason to spend time with them....It’s a very big difference between greeting the foreign and Chinese customers as I was waiting after those 3 foreign customers for the table. Two different kinds of facial expressions and service: smile and welcoming those three men; giving me a long face without smile and greeting rudely!I will not recommend anyone to go and no reason to try again due to those terrible service....
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今日去了曼谷泰菜吃午飯,午餐都算多選擇,以泰國菜來說價位偏中上。選了個泰式穩陣之選的蝦球炒金邊粉。蝦球彈牙,炒金邊粉撈上花生碎口感不錯,可惜金邊粉偏腍。另外上菜需時,有待改善。
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