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Introduction
售賣傳統日本關西和果子, 最著名的是以丹波黑豆粉製成的「笑來美餅」。
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Above information is for reference only. Please check details with the restaurant.
約左個好耐無見既小學同學黎睇戲,仲有好耐時間先開始做,就周圍行下。甘岩見到有冰食,而且感覺上好似都唔算貴所以就買左。一個人加埋大約$12,如果我無記錯,加雪糕係加+3 ,姐係如果咩野都唔加就$9。 (大約係甘。叫左士多啤梨味既冰加綠茶雪糕,果雪糕好正!不過果冰就麻麻,我以為佢真係會搞碎士多啤梨果啲,點知原來係人工士多啤梨汁。(我諗太多拉T_T食完成個人都涼哂 同埋果位姨姨人好nice
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$22 完有 笑來美餅,雪糕 & 紅豆蓉,,,抵笑來美餅選了黑豆粉,,雪糕要了朱古力味黑豆粉味的笑來美餅很好吃,,之後食過抺茶&朱古力味都覺得苦,,芝麻味都OK,,最好味都係黑豆粉味,,笑來美餅分量不少,,抵食雪糕球好大個,,仲有朱古力粒係個雪糕度,,好味紅豆蓉可以要 OR 唔要,,,我覺得加紅豆蓉會好味D
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週日到吉之島逛街,看食評知道芭蕉堂有美味雪糕,買了 2 杯品嘗。 現在雪糕做緊 $9 一杯,一般日本雪糕都要十多元至二十多元,所以這個價錢也很相宜。 店舖暫時沒有威化餅,取而代之是香脆口感的 Ice cream cone!點了:士多啤梨味:很普通,和牛記沒有什麼分別,no good ! 芒果:很正!啖啖芒果清香,吃落口感也算軟滑。雪糕都很大舊,感覺很抵!下次可能試其他味,但一定不要士多啤梨味了!
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六月下旬‧晴想先說的,就是這裡賣的是笑來美餅,日文名字叫warabi-mochi(わらび餅),或簡單的蕨餅也是一樣。但絕不是之前某食評說的mochi,請留意。Mochi是糯米做的,日文就是「餅」,跟這個是大不同。其實是關西小吃,也是京都名物之一。去那邊的什麼什麼寺,你會在離開時,看到撐著一把大紅傘,人們就坐在下面跟苦過dd的綠茶,吃的不是甜到痺的羊羹,也有吃這個わらび餅的。不說太多了,再說又有某人彈出來說我「正字」,我只不過想以我所知,跟大家分享一下而已。熱天就想起吃這種涼快小吃的了,在香港也是得這裡有得賣。わらび餅本身沒有味道,靠的只是後加什麼粉去調味。是日要了兩款味道,就是芝麻及黑豆粉。放棄了綠茶及可可粉,因為覺得,都太苦了。只見阿姐在盤中切出一大條わらび餅,再切小粒,混和兩款味道的粉,做起上來,感覺幾似我們的花生糯米滋。包裝很美的,兩款味道分兩個獨立膠兜分開,吃起來企理之餘,其實送禮也毫不失禮的。吃起來口感涼涼的,爽爽腍腍的,當然不會如mochi般煙韌,你道是吃糯米滋嗎?有時吃,都真的要知吃的是什麼才好。個人而言,喜歡芝麻味道的,幾香,跟わらび餅的口感很配合。黑豆粉都粗粗糙糙的,不大好吃。不過據阿姐講,對腸胃很有益的,不過至少吃起來,還比餘下的綠茶及可可粉味道好。一盒七十元,毫不便宜。只此一家,又真的值得一試。
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There weren't much dessert choices at my dinning place, so I went to Bashodo (芭蕉堂) to have a Ice Monaka. A typical Monaka is a Japanese sweet made of azuki bean jam(Ice-cream in this case) filling sandwiched between two thin crisp wafers made from mochi. There were a wide range of ice-cream flavours available, many are of my likings e.g. sesame, green tea, but in the end I chose Mango.I originally thought the ice-cream portion should be rather small as it should be served on the Monaka wafers as shown on pictures. Yet the store girl told us the Monaka wafers were sold out and asked whether we mind to have our ice-cream on cone. Since it cost only $9 which was of a great bargain considering the venue, we had it on cone.Unbelievably the portion was HUGE! Despite a large scoop at the top, the ice-cream literally filled down to the bottom. The ice-cream was icing cold, just perfect for the crazy temperature. It had a strong mango taste and was only mildly sweet. The texture was smooth and melted quickly on your palate. The cone on the other hand, are very thin and crispy! Delicious!Considering the price, I would not expect this quality and quantity! It is a must try! If you really love the ice-cream, try to ask them for a cone lol!
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