Beefbar Hong Kong

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Having unlimited roast at a Michelin Restaurant was enough to draw me here. For free flow, we chose only the selected wine package. Instead of starting with Prosecco, we started with the White first for the appetizer and middle course, Red for the roast, and the Prosecco for the dessert.For the appetizer, we chose the Carpaccio and Prawn. The carpaccio when wrapped together with the pistachios and cheese was really a treat that melted in your mouth.For the prawn, the server described that it tas

裝修簡潔，大理石紋牆身，環境舒服清幽，店員服務態度非常好👍🏻初嘗試星級米芝蓮牛肉店內有提供美國、澳洲、日本和韓國的牛肉Certified Kobe beef -牛脂分布均勻，不太肥，牛肉味肉汁非常Juice，見到份肉好軟，外脆內軟口感😍唔錯唔錯👍🏻$1350總括來講所有食物味道都很不錯相當有質素肯定是昂貴的晚餐食物、環境和價格方面我最喜歡是Kobe beef其他的都只是配菜牛肉真心冇得輸很好味😋所以下次有咩喜慶事會再過嚟食

Loved their steak and truffle mini burger!!! There's a different selection of mini burgers, but trust me, get the truffle flavor! It was the best!  Everything else was ok too. So happy I checked out this place since I heard mixed reviews.There's obviously a wide selection for steak on the menu, so feel free to let your server know how you like your beef  We really enjoyed the Kobe beef, which was perfectly cooked. Not too fatty!  Don't forget to try their tiramisu for dessert! 🍨 (Lost my pic) Di

上網搜尋一輪後，選擇咗呢間餐廳慶祝老公生日。Lunch Menu選擇唔少，價錢亦非常合理，而且佢可以揀2 courses或者3 courses。我同老公分別選擇左Paris Set同埋Tokyo Set，因為Paris有beef tartare而Tokyo有Scallop✌︎✌︎食物水準相當高，酸酸甜甜嘅柚子汁配帶子非常開胃，而Pairs Set嘅beef tartare就不過不失。可能係因為老公唔食洋蔥，所以個醬汁另上嘅關係。主菜方面Paris嘅香煎鱈魚口感嫩滑，火候剛剛好！而Tokyo嘅鹿兒島肉眼扒亦都非常多汁同鮮嫩。甜品方面Tiramisu 同Apple Crumble兩款都不過不失。順帶一提，佢餐前提供嘅餐包實在太好味，我哋食完要再加多一盤♥︎♥︎總體而言，食物質素好，環境舒服清靜，服務態度非常好，值得回頭再食。下次要試吓晚餐☻︎☻︎

Beefbar Hong Kong (中環)8/10👍🏻Beefbar由世界頂尖肉食供應商 Giraudi Group 創辦，之後由麗新餐飲管理有限公司引入香港，提供美國、澳洲、日本和韓國的牛肉。而據說korean beef 係脂肪同肉比例好好下次會試。今次discount好抵，因為係Book ocean park staycation package, $1488酒店包自助早餐仲送$800dining coupon可以食beefbar🥰Beefbar平日weekday lunch 係會比weekend lunch好,因為有牛扒做main,而weekend係unlimited Roasted Beef。講明unlimited,就知係咩quality,鍾意的人就鍾意🤣值得highlight的係有好好service的好好好哥哥仔，成日陪我地傾計。你知啦，食michelin都要食service架嘛🙈Focaccia 8/10👍🏻italian flat oven-baked breadBlack Angus Filet Capaccio 8/10👍🏻 special highlight th

｜𝐛𝐞𝐞𝐟𝐛𝐚𝐫 𝐡𝐨𝐧𝐠 𝐤𝐨𝐧𝐠｜hk🇭🇰｜⭐️•🍴a michelin-star steak house in central! needless to say, all dishes are exquisite! went there for the weekend lunch menu which serves UNLIMITED daily roast, what a steal!! there’s also cake for you to order, a nice choice for celebrations!✰ 𝙐𝙉𝙇𝙄𝙈𝙄𝙏𝙀𝘿 𝗱𝗮𝗶𝗹𝘆 𝗿𝗼𝗮𝘀𝘁 𝘀𝗲𝗿𝘃𝗲𝗱 𝘄𝗶𝘁𝗵 𝘀𝗲𝗹𝗲𝗰𝘁𝗲𝗱 𝘀𝗶𝗱𝗲 𝗱𝗶𝘀𝗵𝗲𝘀-main course-good news for beef lovers! unlimited quality beef at a michelin-starred restaurant is prolly the best thing in life🥺the meat had an incredibly rich flavour, was rela

米芝蓮一星⭐️既扒房當日7個人食飯 好幸運地有房坐 私隱度極高👍🏻———————————————🔻Australia bone-in strip $760來自澳洲既和牛為是日最愛🇳🇿🎉牛隻經350日用穀物飼養牛脂適當地分布😇牛肉味濃 肉質亦非常juicy**🔻Certified Kobe beef $1350來自日本神戶既和牛🇯🇵日本牛肉出名油花夠多食落口淡淡油 肉質又夠細嫩🤤唯獨係牛味上就差少少😬**🔻Korea striploin $1520市面比較少見既韓牛🇰🇷個人覺得唔夠肥🤣肉質比較特別 有少少似鹿肉😳口感較鬆軟 牛味都唔錯🥰**🔻Traditional beef tartare $250就咁tartare都有幾款😂呢款我地覺得最好食他他入口軟滑 牛肉味濃😇**🔻另外叫左款veal tartare $250牛仔肉口感再soft d 不過牛味就冇咁濃**🔻Lamb $580羊架都唔錯 唔會so不過都係建議叫返牛扒好啲🤣**🔻Pan fried sea bass $320魚片煎得非常香脆不過少咁啲汁 唔係好夠味**🔻Sea urchin tagliolini $420醬汁唔太crea

Came here for the 2nd times, this time is for honey’s birthday. Still the best beef I had so far in Hong Kong. We ordered the Fillet in bone, very tender and with rich flavour. Next time will try their ribeye. Sam, the waiter who served us last time was servicing us again, he is attentive and very patient. He was able to help me secretly put a happy birthday blessing onto the dessert by just showing him my note on iPhone LOL. Thanks Sam! Will definitely come back again.

P爺的大日子，所以無論氣氛，位置，食品，質素，也要有相當水平。Beefbar位於中環雪廠街， 米芝連一星的威名，絕對是信心保證，本身總店於法國蒙地卡羅創於2005， 2015本港取得經營權並在本港開業，主廚是意大利藉，混合意法，多國創意成為活力新元素。店內裝修色調簡潔高雅。午市的套餐以城市命名：Paris, Sydney ， Tokyo等，可選兩course, 或三course就是甜品我們選了Paris and Tokyo, 先來麵包配頂級欖欖油，包香撲鼻，充滿酵母香味，令人欲罷不能可免費添食。頭盤是血橙鮮帶子，帶子鮮甜甘香，令人置身汪洋大海。beer Tartart也精彩。主菜先來香煎雪魚，又爽又驚喜，最後是半熟和牛配芥辣，和牛入口即溶，再配芥辣，新奇，好味，過癮。甜品是tirumisu及酒煮蘋果，也是頂級水平。服務生有禮，知識豐富，話頭醒尾，照顧周到。選了紅酒，本次午市消費$2300。米芝連的水平有米之連級數的享受。誠推大家

BeefBaR... this is on my list for long and finally tried it here for lunch ... couldn’t make it for Xmas dinner with the pandemic situation so just came for my bday lunch 🎂🎂🎂Overall comment = Coey environment with lovely dishes ... good food good service and good coffee as well! Highly recommend the Australian Wagyu 😋😋😋 yuMMM!! Medium-cooked = juicy and lovely! Kagoshima rib-eye is a bit greasy for me while is still good and juicy 👍🏻👍🏻👍🏻 portion is good ...scallops and seabass as starters are a

本身呢日係book左夜晚，但可惜堂食6點所以cancel，但後來姊妹們都可以lunch所以轉左，終於食到michelin1⭐️ beef!!我地每人都可以叫啲嚟試，先講生牛肉入口即溶配上酸啫喱好正！姊妹們喜歡呢個，但我自己較為喜歡他他，酸酸地好開胃!神户牛mini burger無得輸勁香牛味！最後要介紹嘅係聽聞成日都無貨而又超級好味嘅korean牛，好香肉汁好juicy，一路食一路講好好味，同另一款牛相比果然天淵之別！人均消費約$1200

A good venue to bring beef or steak loving friends there 😆 Excellent appetisers, and steak choices from Australia, Japan and USA. Service was good and attentive. They attended your need and make sure you are happy and comfortable. Definitely a good venue to recommend. quality roasted prime beef from the US - non stop supply as requested. We loved the smashed potatoes too.

都係要清假，約friend食嘢！呢間嘢在我 to go list 已久，朋友一提議，當然好啦叫左個Tokyo lunch set +house red+ coffee頭盤：帶子刺身, 食落鮮味牛排同薯條：佢個miso sauce 好特別，甜甜地又唔會太搶味；感覺好舒服薯條剛炸起，食到唔停口。。個牛排肉質細嫩，但肉味唔算超濃但送紅酒，lunch來說就唔會太heavy然後配杯咖啡（仲有cookie送）畫上完美句號順帶一題，店家有送口罩folder，都算細心，仲可以帶走添

Came here a little while ago, don’t remember the exact date. I made a reservation, but honestly I would have been fine without, as it wasn’t full or anything (approximately 7:30)I’ve heard a lot about this place, which is why I wanted to come quite a bit. When we came, they had some sort of special: while everything was discounted, you got some sort of big discount if you finished before like 6:30. We did not know of that special, but we still had some off our meal.What did we get? Normal steak,

約朋友食飯當慶祝生日，今次揀左呢間beefbar.事前openrice book完之後, 餐廳好貼心咁早一日whatsapp我confirm booking. 對於唔鍾意講電話, 有咩事text到我都盡量唔好打比我的人黎講，呢點個人認為好好LOL於是, 我就當刻先問可唔可以安排窗口位同埋order訂個甜品寫 ‘Happy Birthday’. 對方都即刻應機, 好有交帶同禮貌。到食飯個陣, 早左成半個鐘到都即刻比我地入去坐, 係窗邊位。雖然唔係有咩景睇, 但對於唔中意係餐廳中央, 鍾意病埋一邊的我黎講, 個個位好好。餐廳送的一個小前菜, 一啖食左的野, 但好refreshing, 個面頭的蘆荀超級嫩, 下面pat 唔知什麼都好好味LOL 我本身唔鍾意食呢類餐前包，但呢間的包好香好好食,包面脆脆地，橄欖油好香. 然後starter個包, 個醬有D微辣，幾好食的, 但舊肉冇咩特別, 個人認為有點乾身鞋口。冇既, 當前菜頂下肚先都OK。餐廳好細心，知我地會share, 幫我地分定碟裝Risotto。呢個Sa­ron risotto, 一上枱有D好重的檸檬味, 聞落好似細個西醫開的消炎藥水的味