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| Restaurant: | Bijas Vegetarian Restaurant |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
| Restaurant: | Bijas Vegetarian Restaurant |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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3-min walk from Exit C1, HKU MTR Station
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Telephone
29649011
Opening Hours
Today
11:30 - 21:00
Mon - Sat
11:30 - 21:00
Sun
Closed
Above information is for reference only. Please check details with the restaurant.
一念素食Bijas Vegetarian Restaurant 西環石塘咀香港大學百周年校園逸夫教學樓地舖今日去香港大學上堂，下課後，同學帶我去食素菜下午茶，我地去到一心食堂。我食左個可拌可湯的粉麵，麵底係素麵，配猴頭菇，有紫菜湯和 X0 醬，飲品係菊花薑茶。猴頭菇份量不少，配菜豐富，素麵好食。紫菜湯好飲。菊花薑茶好潤喉。
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雖然全部都係素食，但質素真係唔會輸俾出面啲中菜。每樣食物都幾好味，同埋自助形式可以mix and match唔同素食，其實都幾多選擇，仲有埋甜品揀！最正嘅係白飯同湯都任裝，紫菜湯仲要超級足料
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一念素食係社企餐廳🍴，值得支持！今次嗌咗米線set，加多兩個小食配料，個炸淮山好好食！價錢好平民，一個米線set都只係 三十幾蚊，同埋質素高質。好似出名午市自助餐，係計g 埋單，下次會試埋😋
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一念素食是一家位於香港的素食餐廳，提供多款健康、美味的素食菜式，深受素食者和非素食者的喜愛。餐廳位於港島區，裝修簡潔舒適，環境寧靜，是一個適合放鬆用餐的好地方。菜單上有各式各樣的素食選擇，包括傳統的素食粥、麵食、點心、炒菜和湯品。最受歡迎的菜式之一是他們的素食雞蛋仔，使用純素麵粉製成，脆皮鬆軟，配上素蛋漿，味道與傳統的雞蛋仔不相上下。另外，他們的麻辣素鴨片也是一道必試菜，使用豆腐皮製成的鴨肉片經過炸製後與麻辣醬汁完美結合，口感豐富，辣味十足。除了美食外，一念素食的服務也非常出色。服務員親切友善，總是笑容滿面地迎接客人。餐廳的環境和氛圍也很有特色，充滿了寧靜和和諧的氣息，讓人感覺非常舒適。總之，一念素食是一家非常值得光顧的素食餐廳。無論你是素食者還是非素食者，都可以在這裡享受到健康美味的素食菜式和優質的服務，讓你的用餐體驗更加完美。
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好耐無食素喇 聽朋友講，HKU 呢間餐廳聘請一啲輕度弱智既朋友做員工，所以本來唔太喜歡食素既我，都特別去支持下。佢地好有禮貌好勤快，老闆對員工特別有耐心，欣賞老闆同員工既熱誠。厨師每樣配料都堅持唔加味精，連欖菜都親自去炒，非常難得，大家真是要多多支持。食物方面，前菜係非常清新開胃既紅菜頭火龍果配意大利黑醋，酸酸maymay好鬼開胃。三絲五彩卷，佢用付皮包住中間有木耳炸菜菜紅羅白絲，你會食到豆既香味慢慢出黎，感覺清新健康。去到酥香7味脆片，入面係付皮黎，我本來就好鐘意食支竹，食完幾道清淡餸菜，呢味餸非常脆口，而且椒鹽夠哂野味，可以直接刺激下我味蕾。另一道我推介的係香芒鮮猴頭菇，猴頭菇有咬口，芒果夠甜，加青椒濃味得黎又有一種清新生果既感覺，好正。我地加咗個蜜汁素义燒配脆米，呢個配搭我最鐘意，义燒充滿麥牙糖既香甜，配脆米令你口感可以提升到另一個層次，我忍唔住食完再食。甜品大家一定要試芝麻糕，聽講係師傅親自炒芝麻磨芝麻制成，有非常香濃芝麻香味，重點係無一種好甜既感覺，推薦推薦。嗰度有一個XO醬，你可以自助出去拎，本人係重口味寶寶，所以第2度清淡既餸開始，試完味就讓哂啲XO醬入去。呢個醬係師傅特別為全素客戶精心挑選材質親自去做的，食得辣既朋友一定要試下。呢個4位起既套餐，一共有十道菜，另外仲包埋飲品免加一，每位都係$198，佢幾個月會轉一次餐牌，大家去前記得預先2日訂位。
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