123
6
19
7-min walk from Exit D, Jordan MTR Station continue reading
Telephone
23143008
Introduction
Bon Appetit is a fusion restaurant that combines French, Italian and Chinese flavors. The restaurant has beautiful and homey decorations and a nice view of Tsim Sha Tsui. continue reading
Opening Hours
Today
18:30 - 23:00
Mon - Sun
18:30 - 23:00
Payment Methods
Cash
Number of Seats
50
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
Parking Details
Phone Reservation
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Field Snail with Braise Angel's Hair Spaghetti Vanilla with Braise Mutton Fry Goose Liver With Caviar Vailla Sauce with Baked Prawn Italian Vanilla Inkfish Salad
Review (165)
Level3 2024-03-21
776 views
要預約先可以上去食嘅穩世私房菜 去食嗰晚只有我地一枱 最驚豔到我係第一道上嘅湯 湯名係女人的心 凍嘅蕃茄配熱嘅南瓜湯一齊食 一冷一熱嘅配搭好創意 必試!!餐廳環境亦好有復古感覺 氣氛好適合celebration continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-01-30
1192 views
朋友生日上網見到介紹就book左位黎試下,訂位講低生日會有張生日卡,食埋火焰雪山就最正套餐自己揀食咩,揀海鮮塔會比平時個餐貴多$100左右,不過抵食好味。兩個餐湯都好味,下次再黎我都係會再揀女人的心。沙律正常味道,個醬幾夾。鵝肝冇得輸,我係鵝肝愛好者,下次會再叫!巴馬火腿配鮮果估唔到佢上面仲有個玫瑰醬汁,有驚喜,個花味清新唔會有香精味海鮮塔全部海鮮都好鮮甜,有兩個醬可以配黎食,泰式嗰個會惹味啲,咁岩我地係焗蟹蓋,好正大菇好juicy,個醬好似都係蘑菇忌廉汁,愛菇之人必食,好大份食食吓都有啲飽燒鴨髀皮好脆肉質都啱啱好,切開嗰陣好香燒鴨味湧上鼻,意想不到係佢個紅酒汁酸酸甜甜好夾,本身以為食佢會食到好膩,點知反而食菇食到飽左要靠佢個紅酒汁開返胃跟住老闆好聰明,感覺到我哋開始飽到食唔落就將果茶同埋個天使麵一齊上嚟俾我哋解吓膩天使麵煮得味道同煙韌度啱啱好,我本身唔太食天使麵,但係飽到解埋褲頭帶既我地都有食晒佢最後上埋甜品火焰雪山,朱古力味雪糕偏苦唔太甜,啱晒食飽飽既我地道道菜都有驚喜我同朋友每道菜都食到係咁細細聲講好味,唔知有冇嘈親隔離台未食完已經諗定下次帶屋企人食同叫朋友食老闆員工都好nice好好人,上蛋糕仲陪我一齊唱生日歌哈哈哈抵食,食物質素平均同有水準,比預期中好味,就算飽左都會想食晒佢地 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
🍤 喂!去咗間老公訂嘅餐廳,真係味道正到爆炸,嗰啲香草及芝士焗大蝦,食落去蒜味十足,啖啖肉,鮮味登晒峰。大蝦超啱我口味,諗起都仲想再食!但講真,羊扒就咁啦,冇乜特別。不過,蕃茄南瓜湯就真係特別,熱辣辣嘅南瓜湯夾冷涼涼嘅蕃茄,兩種滋味混埋一齊,簡直係絕配,暖笠笠心窩!😋 高朋滿座嘅時候,沙爹牛肉串就最啱晒。嚼勁十足,味道夠哂香,醬汁配得好,真係食咗好滿足。至於天使麵,話說回來,係我食過嘅天使麵中算係好食嗰批,忌廉汁啱啱好,唔會太膩。🍰 當晚收尾嗰客火焰雪山,應該好正嘅,但可能因爲我唔飲酒,所以覺得酒味太重喇。下次跟老友仔再嚟,我會記住買多杯水傍邊,哈!總的來講,這家餐廳畀我嘅感覺係:舒服、特色,又唔錯食。記得要試哂成個菜單先得啊! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
🌃 餐廳主打法國菜,位於尖沙咀柯士甸道, 鄰近於港鐵佐敦站D出口,餐廳屹立超過20年,雖然沒有瑰麗堂皇嘅裝修,留下的是一份充滿歷史嘅人情味, 就像法國家庭小餐館一樣,給人一種溫馨的感覺。.🌃 餐廳晚餐以私房菜形式,一直採用會員預約制, 是首批於openrice上線嘅餐廳,私房菜晚餐價格相宜, 人均消費只需500蚊。.~🍅 女人的心👉 由老闆娘悉心設計的餐湯, 首先飲由蕃茄盛裝的凍湯, 內裏是西瓜沙冰,飲落十分清甜, 跟住可以食埋蕃茄嘅果肉,酸酸甜甜好開胃,然後就可以飲南瓜魚湯,飲落係和暖的,層次感十分豐富,變幻莫測 ,就像女人的心很難觸摸一樣。.🥓 巴馬火腿鮮果👉 這是一個開胃前菜組合, 用上了鹹香的巴馬火腿, 夾住爽甜的哈蜜瓜,一凹一凸天作之合的配搭, 仲有新鮮沙律菜、鮮果同埋紅酒果凍 一齊食, 滿足感大提升。.🥗 香煎鵝肝伴黑魚子醬👉 鵝肝表面煎得香脆焦香, 脂香細膩感滿滿,配搭了黑魚子醬, 將鮮味提升到另一個層次, 最後配搭了紅酒啫哩,酸甜嘅感覺有助解膩。. 🐚 雜錦海鮮盤伴香草汁二重奏👉 海鮮三層塔盛載了超多款海鮮,包括生蠔、鮑魚、翡翠螺、元貝、青口, 食落都幾鮮甜,再配搭了兩款不同風味的香草汁, 另外老闆娘更悉心加配了芝士蟹膏銅鑼燒, 用咗唔少嘅芝士、蟹肉絲同埋薯蓉, 食落十分creamy。.🐠 嫩煎三文魚👉 鮮嫩的三文魚只經過輕輕 外煎,造就了外脆內嫩嘅效果,加上了刁草檸檬忌廉汁,為脂香感帶來小清新。.🍔 大啡菇素雞漢堡👉 餐廳也為素食者度身訂做菜單, 用了大啡菇來取代漢堡包皮, 每一啖都係爆汁嘅感覺😍,中間夾住素雞, 口感像雞肉一樣十分逼真, 再加上迷迭香調味, 香味更加豐富。.🔥 火焰雪山👉 估不到呢個價錢仲可以食到火焰雪山呢個甜品, 老闆娘更唱上生日歌助興, 熄燈點火嘅效果十分難忘, 火焰雪山表面用上了蛋白霜, 內裏是朱古力雪糕, 有種冰火二重奏嘅感覺😍。.🍵 水果茶👉 帶點桃香和熱情果風味, 有酸甜解膩嘅效果, 為呢一餐作過完美作結。...📍 Bon Appetit尖沙咀柯士甸道154號花園大廈..=====================.*此價格只供參考及以當時為準,實際價格或會與本文章有所差異。-| continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
佐敦- Bon appetit 二人套餐 大約$1000/2位(收費或會視乎餐單變更)位於佐敦嘅法國私房菜,私心推介!$500/位起,菜式多元化,必須預訂留位呀!︎︎ ☘︎︎ ︎︎☘︎︎女人的心 💋 南瓜番茄湯➪嚐到南瓜打成湯的細緻幼滑、特別配上濃郁番茄冰沙,帶有酸甜口感。︎︎ ☘︎︎ ︎︎☘︎︎松露蘑菇湯➪爆多粒粒磨菇,太足料。配以黑松露風味,很不錯。︎︎ ☘︎︎ ︎︎☘︎︎巴馬火腿鮮果︎︎ ☘︎︎ ︎︎☘︎︎清新素魚鮮果紅酒啫喱呢度有提供素食可照顧素食者,而且烹調用料都出色!呢款素魚又冇骨,都幾好食呀😋︎︎ ☘︎︎ ︎︎☘︎︎ 雜錦海鮮盆配香草汁二重奏➪呢款雜錦海鮮盆包括青口、生蠔同翡翠螺、底層鮑魚同蕃茄芝士焗蠔。配上香草泰式汁同Cocktail sauce,好味!☘︎︎ ︎︎☘︎︎ 香草燒魚➪ 呢款炸魚釀喺黃椒度,炸得好香😍再配上沙律醬汁,非常juicy 呀~☺️☘︎︎ ︎︎☘︎︎ 香草燒雞卷➪ 雞卷香脆嫩滑👌👍💓︎︎ ☘︎︎ ︎︎☘︎︎ 脆皮鴨配紅酒汁➪ 呢個真心正,非常脆嘅鴨皮同埋嫩滑嘅鴨肉、再加上紅酒汁,真心好味☺️仲有薯蓉、紅酒啫喱~好得意嘅配搭!呢度嘅服務態度都非常好👍加上復古法國風,仲有落地玻璃望城市夜景,好舒服😌✨7.8/10分✨✨誠意之作🥳😝✨✨都滿足😂😂✨ ▼・ᴥ・▼#私房菜 #包場 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)