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Restaurant: Café 100% (Home World (Site 12))
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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那高質的焗雞飯，證明人生滿希望
2019-02-05 313 views
百分百下午茶佢個白汁芝士焗雞扒飯，真係好白汁，好芝士，好雞扒。下午茶時段有嘢飲都係38蚊， 係一個好有誠意嘅焗飯。 因為佢嘅芝士係可以撩起一絲絲咁樣嘅，而雞扒係有兩塊，個飯仲有啲醃料令到佢黃色同埋好似係炒飯底，好好食!另外我第二日又去食下午茶 ，佢有個墨西哥辣肉醬意粉。 係menu到佢有個推介嘅 公仔係側邊， 於是我就忍唔住要試下。就咁睇個名真係以為平平無奇，但係食落就知道係一個驚喜，都係有啲芝士同埋肉醬喺側邊，都幾多肉醬， 非常好味， 辣又唔係話好辣， 但係味道就好夾。依家喺黃埔嘅百分百新開咗冇幾耐，係我近期發現 一間非常有質素嘅餐廳，價錢實惠， 而且服務態度都非常好 ，侍應們係好有禮貌。 雖然我都知道 新開嘅舖頭開頭就好好，過咗幾年就另一個樣。但係能夠有幸嘗試到呢間餐廳， 我已經好開心。 因為係一間好有良心嘅食店，你唔覺得係幫緊人交租，亦都冇氣要你受嘅。
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百分百下午茶

佢個白汁芝士焗雞扒飯，真係好白汁，好芝士，好雞扒。
下午茶時段有嘢飲都係38蚊， 係一個好有誠意嘅焗飯。 因為佢嘅芝士係可以撩起一絲絲咁樣嘅，而雞扒係有兩塊，個飯仲有啲醃料令到佢黃色同埋好似係炒飯底，好好食!

另外我第二日又去食下午茶 ，佢有個墨西哥辣肉醬意粉。 係menu到佢有個推介嘅 公仔係側邊， 於是我就忍唔住要試下。
就咁睇個名真係以為平平無奇，但係食落就知道係一個驚喜，都係有啲芝士同埋肉醬喺側邊，都幾多肉醬， 非常好味， 辣又唔係話好辣， 但係味道就好夾。

依家喺黃埔嘅百分百新開咗冇幾耐，係我近期發現 一間非常有質素嘅餐廳，價錢實惠， 而且服務態度都非常好 ，侍應們係好有禮貌。 雖然我都知道 新開嘅舖頭開頭就好好，過咗幾年就另一個樣。但係能夠有幸嘗試到呢間餐廳， 我已經好開心。 因為係一間好有良心嘅食店，你唔覺得係幫緊人交租，亦都冇氣要你受嘅。





下午茶 白汁芝焗雞
$38
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    下午茶 白汁芝焗雞
    $ 38
    • 墨西哥辣肉醬意粉
    • 白汁芝焗雞
    Level3
    52
    1
    何謂百份百？
    2019-02-01 183 views
    吾明有些大集團口號對自己出品俾滿分以什麼為基準，簡單如多士餐，收你24早歺多士咬下糸乾凍硬形容，麵包本身5得點焊都好難好食再加上廚房求其做俾你真系百份百5得，keep it fresh請首先從食材選擇好先講！
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    吾明有些大集團口號對自己出品俾滿分以什麼為基準，簡單如多士餐，收你24早歺多士咬下糸乾凍硬形容，麵包本身5得點焊都好難好食再加上廚房求其做俾你真系百份百5得，keep it fresh請首先從食材選擇好先講！

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    正湯👍🏻 餸唔錯😎
    2019-01-24 216 views
    今日同屋企人一齊食個quick dinner 所以去食百分百。我哋叫咗一個二人餐 （$158）有霸王砂礓雞, 仲有蜜桃咕嚕肉，加兩宗燉湯。個湯係姬松茸蟲草花木瓜豬骨燉湯。🤩🤩唔係味精湯，好夠香茹同木瓜味👍🏻👍🏻值得一讚！個人餐就叫左牛肉炒通菜 （$66）好夠鑊氣，牛肉都好嫩！讚！👍🏻
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    今日同屋企人一齊食個quick dinner 所以去食百分百。
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     我哋叫咗一個二人餐 （$158）有霸王砂礓雞, 仲有蜜桃咕嚕肉，加兩宗燉湯。
    個湯係姬松茸蟲草花木瓜豬骨燉湯。🤩🤩唔係味精湯，好夠香茹同木瓜味👍🏻👍🏻值得一讚！

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    個人餐就叫左牛肉炒通菜 （$66）
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    好夠鑊氣，牛肉都好嫩！讚！👍🏻

    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    食三次外賣錯兩次，以後都唔會幫襯
    2019-01-05 297 views
    早餐叫個麥皮方包煎蛋餐，居然無比個煎蛋方包，打去問仲話我做咩無check。午餐叫個海南雞飯，雞油飯變咖哩飯，打去問就話自己個海南雞飯係咖哩香茅雞油飯。千錯萬錯都唔係間舖嘅錯，呢d餐廳你食埋我個份
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    早餐叫個麥皮方包煎蛋餐，居然無比個煎蛋方包，打去問仲話我做咩無check。
    午餐叫個海南雞飯，雞油飯變咖哩飯，打去問就話自己個海南雞飯係咖哩香茅雞油飯。
    千錯萬錯都唔係間舖嘅錯，呢d餐廳你食埋我個份
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    Date of Visit
    2019-01-05
    Waiting Time
    10 Minutes (TakeAway)
    Spending Per Head
    $62 (Lunch)
    Level1
    1
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    服務負分，點餐會送你一肚氣
    2019-01-05 217 views
    早上在黃埔找個地方吃早餐，除了太興之外，呢間係唔錯既選擇。早餐大大份，選擇又多。可惜，店長店員的服務真係差到極，由攞位開始已經有種，「求你俾個位我」的感覺。每樣食物或飲品放低時都頭拎開。逼完人搭枱，放低食物又唔講清楚誰的食物。「唔該！可以俾杯水我嗎？」問完完全無反應走開，完全唔知佢聽唔聽到，哦⋯⋯原來聽到，杯水嚟到「啪」一聲放低即走。坐在近門口的位置，短短半小時都激走幾枱客，勁！我已經唔算係繁忙時間嚟到⋯
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    早上在黃埔找個地方吃早餐，除了太興之外，呢間係唔錯既選擇。早餐大大份，選擇又多。
    可惜，店長店員的服務真係差到極，由攞位開始已經有種，「求你俾個位我」的感覺。每樣食物或飲品放低時都頭拎開。逼完人搭枱，放低食物又唔講清楚誰的食物。
    「唔該！可以俾杯水我嗎？」問完完全無反應走開，完全唔知佢聽唔聽到，哦⋯⋯原來聽到，杯水嚟到「啪」一聲放低即走。
    坐在近門口的位置，短短半小時都激走幾枱客，勁！我已經唔算係繁忙時間嚟到⋯
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    早起的鳥兒🐦
    2018-12-14 284 views
    👁‍🗨 野菌鮮奶滑炒蛋 輕量火腿絲濃湯通粉 蒜香牛油多士 💲36 (早餐之選)因為前排考試唔得閒周圍去，見屋企附近新開左間日日都幾爆滿下既連鎖茶餐廳，所以就決定去呢度試下佢個早餐🙃野菌鮮奶滑炒蛋，個蛋算係薄身，但係口感滑身，保留到有蛋漿，同埋都真係有頗多菇菌，幾有驚喜🍳蒜香牛油多士，食落帶有啖啖既蒜蓉味，如果多士再脆身一點會更好🥪輕量火腿絲濃湯通粉，份量就真係輕食啦，通粉有咬口唔會話煲到腍爛，湯底係忌廉味既湯，飲曬都無話好味精會口渴😂不過各分店質素有所唔同，希望呢間遲下都繼續保持到呢個水準🤔🔛 整體評分（7/10）
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    👁‍🗨 野菌鮮奶滑炒蛋 輕量火腿絲濃湯通粉 蒜香牛油多士 💲36 (早餐之選)
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    野菌鮮奶滑炒蛋 輕量火腿絲濃湯通粉 蒜香牛油多士
    $36
    60 views
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    野菌鮮奶滑炒蛋 輕量火腿絲濃湯通粉 蒜香牛油多士
    $36
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    因為前排考試唔得閒周圍去，見屋企附近新開左間日日都幾爆滿下既連鎖茶餐廳，所以就決定去呢度試下佢個早餐🙃野菌鮮奶滑炒蛋，個蛋算係薄身，但係口感滑身，保留到有蛋漿，同埋都真係有頗多菇菌，幾有驚喜🍳蒜香牛油多士，食落帶有啖啖既蒜蓉味，如果多士再脆身一點會更好🥪輕量火腿絲濃湯通粉，份量就真係輕食啦，通粉有咬口唔會話煲到腍爛，湯底係忌廉味既湯，飲曬都無話好味精會口渴😂不過各分店質素有所唔同，希望呢間遲下都繼續保持到呢個水準🤔


    🔛 整體評分（7/10）
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      野菌鮮奶滑炒蛋 輕量火腿絲濃湯通粉 蒜香牛油多士
      $ 36
      野菌鮮奶滑炒蛋 輕量火腿絲濃湯通粉 蒜香牛油多士
      $ 36
      Level4
      109
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      好特別的連鎖店海南雞
      2018-11-08 516 views
      最佳紅磡開左一件百份百，記憶中係粉嶺食過一次，印象一般.之前阿媽去試過，極度推薦.今天lunch就去試下先.飯香而不油粒粒分明，雞肉入口即化.值得表揚，蘿蔔清甜無渣.三種醬料任君選擇.薑蓉居然沒有蔥簡直是我這種不吃蔥的人來說是福音呀. 60蚊一份還叫了一個牛腩米線 牛腩大約有7-8塊 湯底濃郁 米線好q彈呀總體都唔差 38蚊抵食..咖啡+9蚊不過對於服務安排就有d唔滿意，可能新店剛開，培訓唔夠系統化.我講左3次熱檸茶佢仲要再comfirm.
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      最佳紅磡開左一件百份百，記憶中係粉嶺食過一次，印象一般.
      之前阿媽去試過，極度推薦.今天lunch就去試下先.
      海南雞飯
      $60
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      飯香而不油粒粒分明，雞肉入口即化.值得表揚，蘿蔔清甜無渣.
      三種醬料任君選擇.薑蓉居然沒有蔥簡直是我這種不吃蔥的人來說是福音呀. 60蚊一份
      秘制侯柱牛腩米線
      $38
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      還叫了一個牛腩米線
      牛腩大約有7-8塊 湯底濃郁 米線好q彈呀

      總體都唔差 38蚊抵食..咖啡+9蚊

      不過對於服務安排就有d唔滿意，可能新店剛開，培訓唔夠系統化.我講左3次熱檸茶佢仲要再comfirm.



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      海南雞飯
      $ 60
      秘制侯柱牛腩米線
      $ 38
      • 侯柱牛腩米線
      Level1
      2
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      印象想唔深刻都好難
      2018-11-08 312 views
      ～～～～～～～～～～～～～～～～～～～～～～早上收工，去咗紅磡百份百餐廳，諗住食番個優質早餐先翻屋企瞓，叫咗個焗流心蛋及香煎雞扒即食麵（普通麵），一杯熱啡，加多一塊蒜香多士，共盛惠$38元。價錢都可以接受，對自己好啲嘛！～～～～～～～～～～～～～～～～～～～～～～點知食完就覺得入錯咗舖頭，想知點解，睇吓啲相片，就知一二！～～～～～～～～～～～～～～～～～～～～～～~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
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      ～～～～～～～～～～～～～～～～～～～～～～
      早上收工，去咗紅磡百份百餐廳，諗住食番個優質早餐先翻屋企瞓，叫咗個焗流心蛋及香煎雞扒即食麵（普通麵），一杯熱啡，加多一塊蒜香多士，共盛惠$38元。價錢都可以接受，對自己好啲嘛！
      ～～～～～～～～～～～～～～～～～～～～～～
      點知食完就覺得入錯咗舖頭，想知點解，睇吓啲相片，就知一二！
      ～～～～～～～～～～～～～～～～～～～～～～
      ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~


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      44 views
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        Date of Visit
        2018-11-07
        Dining Method
        Dine In
        Spending Per Head
        $38 (Breakfast)