10
8
1
Telephone
23220078
Opening Hours
Today
10:30 - 22:00
Mon - Sun
10:30 - 22:00
Above information is for reference only. Please check details with the restaurant.
兩個waiter趕住前來幫忙解答問題,幾好XDD條魚好得!冇諗過咁得🙌👏🏼個皮ok👍🏼而且整個飯攞出嚟時熱辣辣的!😉😉不過個蛋就薄咗啲🫡冇諗過條魚最好✓✓❤️🔥而家都係興qr code落單,都唔平㗎🙏🏾建議個 盤 碟換返個靚啲嘅,有美感啲嘅。呢個白碟會令佢降grade抹茶也比想像中好!🎄💚可惜whatsapp有啲麻煩嘢處理 同人夾緊Zzz,所以就冇好好地享受品嚐到Zz值得再試再嚟✓ ^^
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正常蛋包飯的定義應該是整粒炒蛋包在飯的表面, 如果可以的話, 應該是以炒飯作為基本, 這裏的蛋包炒, 以白飯作為基底, 本身已經有點折扣, 再加上炒蛋本身不夠厚, 結果是鋪在白飯表面就當是蛋包飯, 這樣的做法相當取巧. 醬汁是和牛碎製成的博洛尼亞醬, 也就是肉醬意粉的肉醬, 吃起來有蕃茄的酸味, 肉香也可以, 只是有點膩, 用來拌飯再加上炒蛋本身的油份, 有點吃不消. 至於炸蠔就是一般水準, 為了完整地包着濕潤的生蠔, 炸皮較厚也是無可厚非, 掛着Log-On之名再改成現在的名字, 有和風食品, 但水準就是麻麻, 就像本身百貨公司般, 提供的貨品大多好看不好用.
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Operated by and as part of log-on, this café ToGather is a western style Japanese casual restaurant. Their grilled cheese and scrambled egg croffle sandwich was great. It’s a brunch item to me, while we had it for dinner We added a teriyaki chicken as the content of the sandwich. Their fries were freshly prepared and they’re really hot and yummy. Their pastas were also nice. Had tried their Sawagani (Japanese soft-shell freshwater crabs) with crab meat fettuccine in mentaiko cream sauce and their Hokkaido scallops seafood fettuccine in tomato sauce. I particularly liked their cream sauce. Both the soft-shell crab and the scallops were large. We went for an early dinner and were able to be seated right away, when the restaurant was about 70% filled on a Saturday.
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想取包糖但附近無待應,自己行去茶水位看有沒有,女待應行過來問要什麼,我話想要包糖,她竟說「你返埋位先,好唔好」,沒禮貌得很,人少又不是繁忙,被她嚇了一跳,心情無哂。埋單也是,另一女待應指我去收銀處,但個位凹了入去,完全不覺,我行向門口,女待應行過來命令式說「係呢度等」。還要說一下的是,加一仲要自己行出去比錢,下午茶又不能用太古城中心會員9折,食物份量又細,窩夫得兩片,奶油應以雪糕取代,滿足感低。也叫了個飯,也是份量少。第一次光顧感覺很差,沒有下次了。
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叫咗個明太子忌廉意粉,完全無味。侍應以為自己俾錯餐,完全不在狀態。軟殼蟹炸粉極厚。如果要食飯情願選擇隔離food court,百幾二百蚊食個無味意粉非常唔抵。幾年前算係抵食,裝修後質素好差。
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