Catch.

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Went in for Happy hour and dinner. Ordered 6 pieces of oysters and it came out really small as if it’s leftovers🥴They explained it’s the type of oysters which I know there are big/small but this is definitely not the size you should be serving even it’s just $20 per piece. The second guy that explained was quite patient and gave us two extra oysters. Don’t recommend ordering them. Pasta was good though 👍🏼

🇦🇺 ᴀᴜꜱꜱɪᴇ ꜱᴛʏʟᴇ ʙʀᴜɴᴄʜ ᴄᴀᴛᴄʜ幾個月前在鰂魚涌開了分店，菜式以澳洲菜為主，環境寬敞，裝修幾ᴄʜɪʟʟ，味道也不錯✔️✔️🦀軟殻蟹漢堡 $178軟殼蟹份量很大，炸得好酥脆，不過有少少濃，入面配上芫荽和辣的蛋黃醬，整體味道幾好～伴碟的薯條帶點辣，好好味～咖啡來講真係一般～臨走時發現ʜʜ價錢很平，$40-50 ᴘᴇʀ ɢʟᴀꜱꜱ，有機會必定會到訪🍻

Catch 由來自澳洲嘅夫婦Alex Malouf 主理，主打Melbourne 風格嘅Brunch 同海鮮菜式。餐廳在堅尼地城本店人熱頗有人氣，所以抱有好大期望到訪🙊Crab Linguine 🦀🍝 $178意粉口感偏腍，蟹肉份量適中，但鮮味欠奉，味道不過不失。Fish & Chips $188 魚柳香脆。但最敗筆是這款薯條是我最討厭的那一款，吸滿油但完全唔脆嗰種🥲🥲Oyster 🦪 一般Pint of Shrimps $80 🦐 一般自助餐凍海鮮水準。Uni Toast 🙊🙊🙊有點腥臭🙊🙊🙊抱望越大越失望

First time trying their newly opened quarry bay branch! I have been to Kennedy town branch and I loved it, so here I am. The menu is slightly different here, We ordered: Big bad ben - poached eggshash browns, avocado, bacon, chorizo, hollandaise,Duck reuben - smoked-duck, sauerkraut,sourdough, enoki mushroom, mustard, Mayo Crab linguine Fried jumbo prawn risotto Desserts: passion fruit tart, sticky toffee pudding with icecream I think everything was amazing, the crab linguine and prawn risotto t

Came to have brunch with friends on public holiday. Arrived at noon and the place was not full, but by 1pm it was packed with people.My personal favourite brunch dish is Big Bad Ben. All dishes had a very Australian feel and I always have a soft spot for that 😋The Crab Pasta was very nice as well and Laska Clam is definitely worth trying. Very relaxing and happy brunch!

我用OpenRice已經很多年，但這次是我在OpenRice第一次寫食評，因為這間餐廳實在令人太失望，收費可以話係絕對離地，根本可以話係濫收費用這間餐廳在鰂魚涌平民區，裝修、座位寬敞程度、服務、環境、整潔程度和食物只是一般般，份量也不大，但收費就跟中環IFC或者尖沙咀ICC啲高級餐廳有過之而無不及，兩個人飲杯清水都要強收30元，我懷疑其實都係水喉水，食一個百多元普通到極的早餐，咖啡都要另外再收費，而咖啡絕對係難飲絕對唔係花不起，只係覺得收費相當離地，今時今日我唔明白點解香港仲有這一類餐廳

Fourth time visiting this restaurant and finally got a table🍽🍲🍝☕️🍰the environment and lunch set were nice and I’m anticipating my next visit🤤🍽Tasting NotesAppetiser: daily soup/ salad to choose from. I chose pumpkin soup. Pumpkin flavour was a bit weakMain Course: I chose Seafood Spaghetti, which was Thai-Italian Fusion 🇹🇭 🇮🇹 the spaghetti sauce was mainly made of thai basil, XO sauce and white wine🤤very appetising🤤complementing the rather plain taste of squid ink spaghette and the seafood (plent

Throwback to this awesome dinner I had back in late June 😆 Catch. is on my to-go list for so long (literally since they opened in Kennedy town), now that they have another branch in Quarry Bay which gave me a perfect reason to visit them (finally).We ordered their signature Crab Linguine ($178). Now I know why it’s the must-try item look at the generous amount of crab meat oh my god. The pasta was quite al dente and flavourful👌🏻 We also had the Skinny Chips ($58) and the Burrata ($148). The Burr

為咗同親愛嘅Eatcation Girlss預祝生日🎂～揀咗間澳洲餐廳CATCH.❤️順便又試下新嘢😆好味指數 😋😋😋😋⚪️打卡指數 📸📸📸📸◻️性價比 🧮🧮🧮⬜️⬜️餐廳環境 ♥️♥️♥️🤍🤍本來諗住book定枱～原來普通lunch menu係不設預約，除非食$400嘅6 course long lunch😲身為公司小🥔嘅Eatcation Girlss當然無咁嘅luxury啦～唯有早少少去睇下有冇機會食到🥺好彩12:10咁上下去到有枱～weekdays嘅lunch hour好快就坐滿～Set lunch包湯/沙律，dessert同埋一杯飲品☕️❤️當日嘅餐湯係西蘭花濃湯～西蘭花味好香濃～淋咗少少橄欖油配埋酸麵包粒👍🏻👍🏻🧡Fish Burger $178個Fish burger好好味😍😍魚炸得好香脆🥰濃厚嘅他他醬～甜酸度剛剛好❣️中間夾咗好多菜令個漢堡食落清新啲💕同埋有片烤過嘅紅椒～估唔到配埋多咗一種味道都好夾🤤外層嘅麵包軟熟得嚟唔會一壓落去就扁晒～口感非常好👍🏻💛Rib-eye Steak $298Steak叫咗半成熟～煎得剛剛好🤤好欣賞個羅勒牛油～非常香❤️❤️❤️側邊有個磨菇醬，配牛扒都好好食🤩Eatc

鰂魚涌真係好多好嘢食，依間CATCH.好有驚喜！蟹肉意粉賣相一流，啲蟹肉已經沾滿晒成個意粉！個汁又勁香濃！炸魚柳薯條🍟塊魚柳外皮好香脆，入面魚肉一啲都唔乾好鮮嫩！不過個薯角就燶咗少少🤏🏻帶子刺身新鮮冇腥味，加埋香味香草一齊食好味😋依個不得了勁好食！好重奶多味同埋都幾甜！但係唔知點解覺得佢好好食！軟硬適中！👍🏻環境裝修得幾好！但冇咩特色！啲位又細左啲！食物打卡同味道ok ! 就係唔係咁好坐啦！😔

那日跟同事去食，試左呢間新野，如果要book枱就要有min charge, 400 per head, 咁唯有衝落去攞位算了...soft shell crab burger $188睇落好full好吸引， 但食個兩位都比較細食，兩位都食唔哂，都係話汁比較多，不過薯條就好好食XD 我都有偷薯條食，呢隻薯條真係好開心Fish and Chips $198舊魚好開心，薯角都好大舊，pet綠色醬係綠豆醬有尐... 好似唔係咁matchSeafood spaghetti $178我openrice睇明明就話佢個墨魚汁意粉出名，但就咁望個餐牌又唔覺，我本身就係意粉同魚掙扎，既然同事叫左魚就試呢個，結果就係個墨魚汁意粉!佢呢個真係有驚喜，因為我未試話意粉咁既味，仲要有蝦米XD 成個mix埋又幾特別幾好食desset我一向都飛，由其佢地話好甜~ 而野飲呢，好甜既就可能要攞多幾次糖

今次要介紹嘅係位於鰂魚涌嘅 Catch.，係一間主打澳洲菜嘅餐廳。我哋之前已經去過堅尼地城店，而鰂魚涌店開張之後，我哋到訪過兩次。整體而言，Happy Hour 時段嘅價格頗吸引，而員工都好友善，值得一去。Catch. is an Australian restaurant located in Quarry Bay. In fact, we have been to the Kennedy Town branch before, and since the opening of the Quarry Bay branch, we have visited twice. All in all, the pricing of the Happy Hour period is quite attractive. Also, the staffs are friendly and attentive, which worth visiting.◽Lemongrass Chicken $198份量頗大，富肉汁且質感鮮嫩。The portion is quite large, and it ta

今日同同事約食lunch, 紀念一下加入一週年！同事簡左呢間環境好好，好適合傾計既catch. set lunch包前菜，沙律或湯，主菜，飲品同甜品我就簡左湯，當日係薯仔湯，有薯蓉溝埋湯，口感好特別，好似食緊薯蓉同時又飲緊湯咁主菜我簡左南瓜汁意大利飯，有南瓜籽鋪係面，有咬口。另外risotto口感好creamy, 亦好多芝士不過食得多就好易膩 同事食既係xo醬海鮮墨汁意粉，好搞笑既係用xo醬配搭西式意粉 中西fusion既菜，試過味道唔算辣，幾特別既，不過蜆唔夠多甜品係抺茶味moose蛋糕，淡淡既抹茶味好清香，最滿意呢個甜品飲品嗌左soda lime, 幾多款式飲品可以簡，有latte, cappucino, 等等，仲有熱茶，earl grey 等等。 overall 黎講環境一流，食物就偏普通，價錢卻有點貴 .. 不過難得慶祝，食貴d都唔緊要啦！

Soft shell crab burger$178好味指數：😋😋😋😋😋抵食指數：💲💲💲環境舒適：😌😌😌😌環境衛生：🧹🧹🧹🧹🧹服務質素：💁🏼‍♀️💁🏼‍♀️💁🏼‍♀️💁🏼‍♀️推介原因：Catch 是西環一間著名的澳洲菜餐廳，在鰂魚涌開張後，經常見到座無虛席。比起鰂魚涌其他西餐廳，這裡的set lunch 價錢較低。不用$200，就有餐湯/沙律/頭盤、主菜及甜品。。聽不清楚是日餐湯是什麼，但有陣陣帶點墨西哥風味的香料味，好特別。軟殼蟹極脆，又juicy。加了調味料的薯條🍟好好味。甜品是一件cheesecake。因為是為同事慶祝生日，餐廳把十多位同事的芝士蛋糕砌成一座塔，再插上蠟燭捧到同事面前，好有心思呀。

🇭🇰Catch.·我哋嗰日本身係想去食小娘惹架 但係去到佢冇開 所以就黎左呢間我有朋友推介話幾好食嘅餐廳😎😎·Crab linguine $178其實我係鍾意另一個墨汁意粉多啲㗎 不過因為呢個個擺盤靚啲 所以就用佢黎做cover🤭我本身以為佢個蟹蓋係裝飾嚟嘅啫 但係佢入邊其實係塞滿晒蟹肉 開心😍佢個汁都唔錯 蟹肉都ok既 但係佢個意粉煮得實在太淋啦 係淋到好似變左上海麵咁 所以真係失色唔少🙊🙊·Clam & cuttlefish with squid ink spaghetti $168佢呢個就全個都好好味啦 佢個大蜆同埋墨魚都好新鮮 係煮到啱啱好🤤🤤佢個意粉都煮到剛剛好 仲保持到個口感 而且佢係真係有墨魚味 我自己好鍾意呢一個🦑·#rbyeat#rby西餐#rby鰂魚涌 #rby堅尼地城·📍鰂魚涌海灣街17-21號地舖📍西環堅尼地城吉席街95號地舖