Video
2-min walk from Exit B2, Sai Ying Pun MTR Station
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Telephone
36899530
Introduction
It uses fresh ingredients to serve Australian cuisine, such as signature brunch and seafood items, which are good to pair with wine to level up the enjoyment. It is a nice place to enjoy meals under a relaxing vibe with classical and contemporary themes interior design.
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Opening Hours
Today
10:00 - 21:30
Mon
11:30 - 22:00
Tue - Fri
11:30 - 21:30
Sat - Sun
10:00 - 21:30
Public Holiday
10:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Signature Dishes
今日經過西營盤，見到呢一間新餐廳，見啲裝修都唔錯，好闊落，所以走去試吓！見過lunch Menu都幾多選擇，頭盤有湯或者沙律選擇，main就有牛扒、魚柳漢堡、幾款意粉、同埋三文魚扒，因為今日唔係好肚餓，所以冇嗌到牛扒，只係嗌咗三文魚扒，同埋蜆肉意粉。今日嘅湯係蔬菜湯，味道正常，跟住好快嚟咗個主菜，個三文魚扒，煎得比較熟，如果可以半熟啲就更加好，下面啲配菜都正常！反而個蜆肉意粉有啲驚喜！啲蜆肉啱啱熟，蜆肉也很好味！另外意粉吸收了蜆肉的鮮味，配合原來的白汁，真的好好味！這間店的意粉真的不錯！下次會試吓蟹肉天使麵！
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I’ve known fan Catch since their days in Kennedy Town, and I’ve also enjoyed meals at their Quarry Bay branch. Throughout the years, they have consistently maintained high-quality, delicious food that never disappoints. The staff are always friendly and attentive, which adds to the overall wonderful dining experience. The ambiance of the restaurant is inviting and pleasant, making it a great spot to relax and enjoy a meal.I particularly love their fish and chips and crab pasta—both are absolutely fantastic! Additionally, Catch is a great place to work outside of lunch hours. Just grab your laptop, order a coffee, and you can enjoy an hour or two away from the typical office setting. And let’s not forget about the dessert; it is diabolically delicious!
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平時都唔會去開西營盤，今次去嘅時間就想搵一間餐廳好好慢慢咁樣慢活一下，咁就唔覺意見到呢間啦本身都未有idea食咩，咁就問店員佢哋有啲乜嘢出名嘅食物係一定要食㗎啦，咁佢就推薦咗呢個蟹肉天使麵本身對於天使麵咁幼嘅細膩唔係幾鍾意，不過嗰日覺得佢夾埋個蟹肉麵都真係幾好味，好快就已經食晒同埋佢六點之後好似都會有taco放題所以如果係鍾意食嘅朋友都可以去吓另外就係餐廳環境非常之舒服如果用一日時間同朋友超chill下，都可以選擇啊另外食晒所有嘢之後店員都有禮貌地問我哋會唔會要多杯咖啡，喺嗰一刻真係有一種俾人照顧嘅感覺
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之前食開都唔錯，$200內有餐包前菜嘢飲甜品。今個月再去發現加咗價，每個餐貴$20，即係一個餐要$200包湯或沙律，嘢飲少咗選擇，仲要冇甜品，好多都要加錢，lunch過$200不太合理，寫個食評話比大家聽😠😠😠😠🥗 salad (2/10)青瓜生菜蕃茄仔，勁少勁hea，沙律醬係普通嗰種😓🍴U.S STRIPLOIN STEAK $230 (5/10)一個意粉都$200，所以叫咗$230一份牛扒，個量係偏少，牛肉嫩滑但冇肉味，個汁係香草醬正常，薯條幼身但好油，個沙律係Watercress，勁臭食落好大浸味，寧願佢用生菜。☕️long black (5/10)有少少酸味味，偏淡。推薦指數: 2/10加一係$253，諗下咁嘅質素同份量值唔值😅個市咁差，食個好少少嘅lunch，仲有好多其他選擇😊
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星期二晚都坐滿晒人 都等咗起碼半個鐘先上到啲菜😕流心水牛芝士 ($150)水牛芝士正常發揮因為配石榴醬汁所以比較甜 個人唔係太喜歡辣蟹肉天使麵意粉 ($190)係呢間餐廳嘅招牌菜，我一心就係想嚟試呢碟🤩蟹肉都唔少 食每啖意粉都有 好足料調味唔錯，辣味十足，同埋蒜香味重，好惹味但係意粉比較腍，如果al dente啲就完美白酒蜆肉扁意粉 ($180)都幾多隻蜆 意粉熟度啱啱好 加咗辣椒同埋橙皮所以好開胃食物質素整體唔錯，最主要係等咗好耐先上菜有啲失望😣—𝗋𝖾𝗌𝖾𝗋𝗏𝖺𝗍𝗂𝗈𝗇𝗌: yes𝗐𝗈𝗎𝗅𝖽 𝗋𝖾𝗏𝗂𝗌𝗂𝗍: maybe💳 𝗉𝗋𝗂𝖼𝖾 $200-300 𝗉𝗉 🌟 𝗈𝗏𝖾𝗋𝖺𝗅𝗅 7/10📍 Catch. (西環)西環西營盤第二街9-10號地舖
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