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10-min walk from Exit C, Hong Kong MTR Station continue reading
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Review (35)
Level4 2024-10-17
270 views
位於大館隔離,帶有濃厚嘅英倫復古風格,充滿情調。以「日啡夜酒」概念聞名,夜晚可以品嚐各式調酒,同時現場爵士音樂演出,chillax得很餐點方面,份量唔大,非常適合女仔輕食或者大家一起分享。點咗Peri Peri chicken lollipop外皮酥脆,帶有少少辣味,適合配搭飲品一齊享用。Creamy Linguine Carbonara味道濃郁,帶有煙肉嘅鹹香,唔會過於油膩,份量啱啱好。另外,Coconut Espresso 以椰子水作為基底,帶有一絲清甜,為濃烈嘅咖啡注入獨特風味,非常適合而家天氣—————-𝙒𝙚 𝙤𝙧𝙙𝙚𝙧𝙚𝙙eri peri chicken lollipop Creamy linguine carbonara with smoked baconFresh orange juice Coconut espresso —————————————————𖠿𖥣 Cheek to Cheek (中環)〒 中環蘇豪奧卑利街17號地舖—————————————————⠀⠀⠀⠀⠀⠀⠀⠀⠀#hkfood #hkfoodporn #hkfoodblogger #hkfoodpic #hkfoodies #yum #hkfoodstagram #foodie #foodporn #foodphotography #foodgasm #foodstagram___#eathkgirls #食港女 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-09-03
498 views
餐廳的名字頗為浪漫:”Cheek to Cheek”,希望情侶和密友們能夠愉快又親密地用餐。餐廳逢星期二、四、日的晚上有現場樂手即席現奏爵士樂。餐廳的燈光柔和而浪漫,頗為有情調。。筆者和朋友每人各點了一款主菜和飲品,主菜即點即製,上桌時還是熱騰騰的。Peri-Peri Chicken Lollipop - $168Tender chicken drumettes marinated in a fiery Peri Peri sauce, served with salad廚師先將雞翼改裝成「棒棒雞」,煎香後再澆上Peri Peri Sauce (非洲辣椒醬)。棒棒雞外皮煎得脆口,裡面的雞肉仍然嫩滑。沙律菜的份量充足,感謝清爽怡人。。棒棒雞有六件,份量不會太少。。Wild Mushroom & Ravioli in Tomato Sauce - $168Earthy wild Mushrooms and ravioli, served in a flavourful tomato sauce朋友則點了一客意大利雲吞,雲吞的熟度剛剛好,質感軟硬適中。裡面塞滿了野蘑菇,感覺就如在田野中漫步。。筆者和朋友一邊喝著特調飲品,一邊沉浸在爵士樂中。Special Cocktaileter Pan - $128Gin, Kalamansi, Lemon, Egg white, Ginger Beer輕輕一呷,首先會感受到綿密的蛋白泡,之後會感受到四季橘(Kalamansi)和檸檬汁的味道,微酸而開胃。最後,Gin酒的苦味則慢慢湧出。。Mocktail: Berry Bliss - $98 (Right)Berries, Rosemary, Ginger ale朋友則點了一杯有氣的無酒精飲品。莓子和迷迭香 (Rosemary)的味道出眾,和薑味梳打的味道也頗為合襯。Cheek to Cheek📍地址:中環蘇豪奧卑利街17號地舖Address: G/F, 17 Old Bailey Street, Soho, Central continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
🎺中環SOHO西式酒吧Cheek to Cheek,位於同樣瀰漫藝術氣息的大館旁邊。 餐廳設計雅緻富心思,氛圍優雅浪漫,適逢晚上的jazz live表演更添經典情懷📯🍗Peri-Peri chicken Lollipop(Hk$168):餐廳特色招牌菜,外皮沾滿獨特的醃製香料,微辣過癮,雞肉棒多肉鮮嫩juicy🍝Creamy Linguine carbonara w/ smoked bacon(Hk$168): 老闆娘推介的自家意粉,奶油蛋香濃郁,更有一絲絲半溶芝士與煙肉融合,令意粉creamy掛汁🧉Brownie Coffee Smoothie(Hk$80): 奶昔香滑微甜,唔會過膩,更有小件Brownie作伴碟🍹Lime Passion Fruit Smoothie (Hk$80): 原隻新鮮水果即製,沙冰口感酸香十足📍Cheek to Cheek中環蘇豪奧卑利街17號地舖(港鐵香港站 C 出口, 步行約10分鐘)(All subject to 10% service charge) continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
位於大館對面既日啡夜酒餐館🥂裝潢走英倫復古風晏晝有lunch menu 夜晚仲有駐場既爵士音樂live band 可以聽住歌飲下酒放鬆一下 😌🔸Creamy Linguini Carbonara with Smoked Bacon $168🔸奶油味夠濃郁 煙肉足料帶鹹香灑上左大量芝士絲 配埋脆皮parma ham作點綴 🔸Peri-peri Chicken Lollipop $168🔸外型十分有趣的一道菜雞鎚就好似波板糖咁可以手拎住食外皮焗得香脆 肉質嫩滑juicy咬落啖啖肉 辣辣地幾惹味 🔸Hazelnut Latte $58🔸🔸Lychee Soda $55🔸荔枝味好出 甜度適中 夏天飲消暑 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
浪漫SOHO區小酒吧 | 有氣氛爵士live 音樂 🎶🎺推薦指數: 🌕🌕🌕🌘🌑*:.。..。.:*・*:.。. .。.:* ・*:.。. .。.:*・゜゚・*📍HK #中環 - 𝐂𝐡𝐞𝐞𝐤 𝐭𝐨 𝐂𝐡𝐞𝐞𝐤Happy Friday 收工想同朋友飲杯野,呢閒位於SOHO小酒吧好有情調,人少少又有歌手現場用結他自彈自唱,地方細細但大家都好捧場,氣氛好好。午餐時段有多款brunch set,而晚上主要有特調鷄尾酒同A La Carte【𝗥𝗲𝘃𝗶𝗲𝘄 食評 💬】◐ 培根卡邦尼意粉 $168 | 6/10𝑳𝒊𝒏𝒈𝒖𝒊𝒏𝒆 𝑪𝒂𝒓𝒃𝒐𝒏𝒂𝒓𝒂 𝒘/ 𝒔𝒎𝒐𝒌𝒆𝒅 𝒃𝒂𝒄𝒐𝒏老闆娘誠意推介, 炸培根作爲裝飾,意粉撈芝士碎。比一般卡邦尼意粉清爽,特別適合夏天食,少少建議就係希望有更多培根肉~◐ 葡式辛辣醬棒棒雞 $168 | 7/10𝑷𝒆𝒓𝒊-𝒑𝒆𝒓𝒊 𝑪𝒉𝒊𝒄𝒌𝒆𝒏 𝑳𝒐𝒍𝒍𝒊𝒑𝒐𝒑用自家制醬汁醃製嘅雞鎚仔,一共六隻,焗得ok,肉質嫩滑◐ 檸檬梳打 𝑳𝒆𝒎𝒐𝒏𝒂𝒅𝒆 $55|7/10鍾意飲酸嘢可以嗌依個,非常之醒神◐ 荔枝梳打𝑳𝒚𝒄𝒉𝒆𝒆 𝑺𝒐𝒅𝒂 $55|8/10個人比較鍾意荔枝味梳打,淡淡嘅荔枝味唔會太甜*・゜゚・*:.。..。.:*・*:.。. .。.:* ・*:.。. .。.:*・゜゚・*𝐂𝐡𝐞𝐞𝐤 𝐭𝐨 𝐂𝐡𝐞𝐞𝐤🥢 @cheektocheek_soho🚶 中環站B出口,步行約10分鐘(扶手電梯上)📍 中環蘇豪奧卑利街17號地舖🏷️地區:#laymao_中環分類:#laymao_西式 #laymao_bar*・・*:.。..。.:*・*:.。. .。.:* ・*:.。. .。.:*・゜゚・*#hkig #hkigfoodie #hkfood #餐廳食評 #相機食先 #打卡推介 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)