28
8
2
Exit A2, Sheung Wan MTR Station continue reading
Introduction
Club Chow aims to bring customers comfort food that friends and families can enjoy together. This restaurant serves a wide range of Italian and French foods and is a great place to host large dinner parties. continue reading
Good For
Romantic Dining
Special Occasion Dining
Opening Hours
Mon - Sat
12:00 - 14:30
18:30 - 22:30
Sun
Closed
Public Holiday
Closed
Public Holiday Eve
12:00 - 14:30
18:30 - 22:30
Payment Methods
Visa Master Cash AE UnionPay
Number of Seats
60
Other Info
Wi-Fi
Alcoholic Drinks
VIP Room
Parking
Phone Reservation
10% Service Charge
Smoking Area
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Blue Shell Mussels Blue Shell Mussels in White Cream Sauce Lobster Thermidor Stuffed Portobello Mushroom Risotto Lobster Thermidor with Spaghetti
Review (40)
Level2 2018-02-14
1451 views
上環區西餐選擇眾多,原本想再去之前去過的另一間餐廳訂位,卻發現已經執笠了。所以選了這間餐廳嘗試一下。先來香檳,當天香檳和汽水果汁是任飲的。再來開胃菜鴨肉沙律,及三文魚。我們沒有選擇餐湯反而選擇凱撒沙律,沙律味道可口蔬菜新鮮。主菜方面真的要稱讚一下是他的肉眼扒,他們是1份兩人用。肉汁豐富,肉質也很鮮嫩。我個人喜歡點黃色芥末,實在是完美的配合。甜品方面我們選擇心太軟及芝士蛋糕。心太軟朱古力香濃可口,我們全部吃掉,但也不覺得漏。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2017-10-21
3185 views
我們公司剛搬到上環不久,今天是我們老闆第一次請吃 Lunch,一行25人去了 Club Chow吃西餐.很多時的餐廳沒有多大的位置能合抬坐25人,今次是第一次能一抬坐滿全部同事,環景地方ok 的,适合人多聚會的地方。  這個 set lunch 有頭盤/沙律或湯,主菜,甜品,當然不少得 coffee or tea 啦.但之前 menu 說可加$40.00 能轉甜品->Tiramisu or Crème Brŭlée的,但當我們下單(約三天前)下單,竟回覆因不夠人手而不能轉 ,這有點失望.這次我們同事人多的關係,能全試所有的 main dish,非常開心,全部 main dish 買相 ok ,但味道就一般.有讚有彈。這次真的多謝老闆,希望陸續有來.哈哈 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2017-08-13
2806 views
As a wine lover, I was attracted by the menu as it included 2 glasses of prosecco at the price of $198 for a 3-courses set lunch. For the 3-courses set lunch, u can choose soup/salad as your 1st dish, select the main among 8 choices from carbo to steak and a chef selection dessert platter, and the meal ended with coffee or tea. Definitely not a bad choice at its price.The interior design of the restaurant is not chic one, but it is a comfortable one though. Food is more important, right? 1. Bread basket - the bread is heated and soft, good to serve with the butter2. Cream chowder - an average one3. A table of three selected three different mains - lamp chop: although we asked for well done, the lamp chop remains soft! Thumb up- pork chop: definitely a big portion with the consideration of its price and well seasoned as well.- steak: I asked for medium rare, the meat is pink inside and juicy. 4. Dessert platter- panna cotta, brownie and macaroon, not too sweet but just right! The waiter and waitresses are attentive and the service is good! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2017-07-06
2593 views
經人介紹之下,第1次上呢幢大廈嘅餐廳,而呢間又係西餐,就岩晒我一入餐廳,好簡約嘅感覺,唔會有咩豪華裝修,但令人好舒服喺咁嘅地方食野,食物都應該不錯吧一行2人一開始係有個bread basket比我地 (心諗,望住3,4件包,食完咪食唔落飯 ?)但又ok wor,最後都食得晒然後我就揀左沙律 (可以揀湯或沙律)侍應上沙律時仲會問你落咩dressings另外main course我揀左呢個帶子蘆筍南瓜risotto (risotto一直我至愛)望落擺碟靚不在講食落仲好熱,幾好味個risotto較"林",唔似一般較硬嘅口感食完都飽,打算叫埋飲品就結束呢個午餐點知後尾侍應竟然端上甜品係mango panna cotta,正令午餐劃上完美句號總結,如果想喺上環搵間餐廳適合三五知己傾計,或約會,呢間都值得推介 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2016-12-16
5336 views
服務態度唔好, 但值得讚GEI係, 食物水準唔錯, 頭盤到甜品都好好食, 如果你地人少, 可以試. 如果好似我地咁, 就搵另一間好過. 一眾同事聖誕LUNCH, 一早訂好枱, 比左訂金, 也免得餐廳臨時先準備食物, 我早一天落了大部份單(18位).出發前告知餐廳21人, 但其中一位大哥因工作會遲(或有機會不到). 到達後同老闆講有一位可能來不到, 佢就話: 咁究竟20個定21個? 今日好FULL, 一個位都有人要! 我問: 我地20人都係差一個決定唔到啫, 唔通你有一個客嚟, 你會比佢搭枱? (我心入面超唔滿意, 因為訂枱時已問到時可能會有一至兩個上落, 會唔會有問題, 佢答完全唔係問題.) 我地一半人先到, 坐左一陣, 有個WAITER成杯果汁倒左落我一個同事背脊, 我老闆就坐隔離. 我當佢真係唔小心, 但餐廳冇任何表示, 如幫我同事乾洗返件衫. 過左半個鐘後, 再倒多次喺第二邊, 嗰個位個同事仲要抱住個BB, 好在冇整親, 但今次直請道歉都冇. 一餐飯, 倒瀉兩次水, 冇道歉. 無言. (加一照收) 因為一早ORDER哂SET, 佢每上一次嘢, 都過嚟問我佢地要咩, 其實佢每道菜得2-4個CHOICE, 唔明點解唔直接問佢地, 我講左幾次, 你可以問佢地, 佢地唔介意... 都仲要問, 好喇, 次次我都好有禮貌咁答佢, 但最好笑係, MAIN最後上牛排, 我連啲同事邊個要幾成熟都講左: xx & xx 要5成.. xx & xx 要3成, 其他就係7成. 上完3&5成都仲問, 咁其他要咩? 其他冇嘢食GEI, 你估下佢仲可以食乜? 啱啱講完, PRE ORDER都有講. (問唔緊要, 但我做緊野, 要預備交換禮物, 我老闆又發緊脾氣. 點解唔醒目少少? )訂枱時已講明, 我地人多, 會少少嘈, 要交換禮物, 講好比個CORNER我地, 但最後冇. 仲要話3點一定要走哂 (語氣差咁講)成個感覺係, 我覺得WAITER好亂. 唔知點做, 訂枱時乜都冇問好但到場就黑面. 如果真係做唔到咁多人, 其實可以講明. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)