Dressed (Moved) New Location

Arrived at 1:15 not so busy couple open tables.Counter service was slow took long time to place order, there were only 2 persons in front of me.Food delivery was even longer, and than 2 take out service courier drivers arrived and jumped the queue. So all orders that were before them now waited even longer.Ordered 2 - 5 star salads.  The salads after delivery were light on dressing and poorly assembled. Could not find any bacon until I got to the bottom of the bowl. Had to search out the steak a

So I decided to opt for a healthy lunch today and decided to try out Dressed since it's been a while. After my lunch, I remember why I don't eat there anymore. The seating is very limited in the restaurant so I had to take away my lunch. There were a lot of people, so I waited around 10 mins for my order. I got the lunch special ~ salad, soup & drink for $48. I had the cobb salad, chili and lemonade:The salad was over dressed, the greens were practically swimming in the dressing and there w

Salad usually creates an illusion of healthy or non-fattening image, However people usually neglect the fact that salad dressings literally contain loads of hidden calories that you could not imagine. Not to mention the lovely cheese that served with your salad. So when it comes to salad, you have to be very careful at your choice.It is difficult not to spot Dress given its location. The store was eye catching with white and green colour. The decor was relatively simple but I do love the real su

Saw some interesting smoothies, so got the Minted Avocado smoothie. The other interesting one I wanted to get too was the Raspberry cheesecake.There are nine smoothies to choose from and they mostly contain vanilla yoghurt and simple syrup.On the poster, the nine smoothies were:Mango tango (Mango juice, Apple juice, apple, mango and syrup), Minted avocado (Avocado, mint leaves, milk, vanilla yoghurt and simple syrup), Peanut butter and jelly (banana, strawberry, peanut butter, vanilla yoghurt an

Had the panini and salad set for $48I opted for the chicken-lime chili panini, wiht mozzarella cheese. I couldn't taste the lime or the chili, but the panini and the cheese were great. Only problem was it was way too small; like it said it was half a panini, but it was half a small panini, so it was tiny. Smaller than the panini pictured in the window.The soup was white tuscon bean and sausages. It looked good, but had a generic 'vegetable soup' taste, with lumps of sausages.Overall, it's not ba

因為被人家知道我離開灣仔的公司，所以連續幾天FAREWELL LUNCH。但胃部對多肉多油變得好不行，所以今次還是清清地，吃個沙律吧~點了一個California ，有粒粒雞肉、牛油果、蛋白、蕃茄、杏仁……等等~用沙律醋比沙律醬更好~不會"漿"口，又感清新~我沒想過沙律加上杏仁，可以有這麼好的口感~(這樣又偷到師啦~)但，牛油果如果可以切成粒狀的話，那就更好。最想不到的是，份量都算多，全吃掉會好飽~~不過這一頓午餐真是好貴……花了差不多成70元吃一個沙律是否值得，真是見人見智了……

Today, I like to venture away from my usual salad joint, Metropolitan Café, and see how the specialist does.I opted for Steakhouse, one of its designed salads which seemed to work out better than order separately on the dollar basis.The good thing first. Unlike soaking wet salad I typically had at The Met, the amount of dressing here was just right, enough to coat all ingredient but not overwhelm them. This makes the overall salad feel light and the taste of each ingredient was still there.I t

lunch飽飽地走到合和這一個越來越貴的地區這間沙律店 選擇花多眼亂由菜到配料都有得揀但多到我都唔知點揀 懶起上黎點左佢d chef's recommandation呢個叫 southern chicken 有雞胸 唔油 都算夠味 當然唔好expect好好食沙律有墨西哥辣椒吊味 其實都好搶口冇左沙律好寡既感覺expresso 普通 真係好一般 行過對面starbuck好d 同埋 以快餐黎計 真係好貴

今天病病地，決定食得健康一點，去了灣仔The East QRE Plaza 地下的Dresses Salad，踏入鋪內已經滿眼青綠，加上青青的鮮菜味，精神抖擻起來。點了一個Cobb Salad，有grilled chicken、avocado、bacon、crumbled egg、 tomatoes、crumbled blue cheese、iceberg 等等，個portion都頗大，大大兜的，好有滿足感。第一啖食grilled chicken，肉質仍然十分鮮嫩，而且暖暖地，好好咬口。最impressed我的係點點blue cheese，同lettuce 好夾，又爽又脆的lettuce夾埋軟綿綿的blue cheese，醒胃得來又唔漏，剛剛好！雖然一個salad都七十幾蚊，我就覺得物有所值。值得一提，用HSBC卡有折頭呀！在the East的食肆食完嘢可以用單儲分，又可以換現金券，對我地在灣仔一帶返工的人真係好so呀！

我愛吃,但腸胃消化不太好,油膩食物敢想而又不能太常吃.沙律,菜蔬成了我的好伴侶.難得在灣仔區做完運動,HSBC咭又有85折優惠,便來這裏買外賣到友人家邊看電視邊吃.餐牌款式多得有點嚇人,配料選擇至少有50餘款以上.沙律菜也有4-5款,連醬汁也有約20款,真的叫人廢神.要自選沙律,$58包1款菜,4款配料和1款dressing.但部分配料要另外加錢(如蝦,牛扒,吞拿魚等等).嫌麻煩的可以選已set好的沙律款式(而且配料會比較多).不過已set好的也有10款之多,我真的有選擇恐懼哦!Five Star($78) - 要從10數款沙律中選合心水的也不容易.這一個5星之選包括了牛扒粒,肉質較嚡,不嫩,不太好吃.Goat cheese,勝在羊味重,酷羊的我很讚.露荀粒,較爽脆,但談不上清甜.煙肉片,香味重,不太肥但乾身.菜方面有spinach和mix,,皆是我喜好.醬汁其實可以轉,本想要honey mustard,但店員提議沿用配好的焦糖洋蔥汁,相信了他們但有點後悔.不是說不好吃,但醬汁很heavy,本身比較鍾情light一點的如italian,下次還是相信自己的口味.Cobb($78) - 主

I went there yesterday and I am impressed with this restarurant. The staffs there are very friendly, and the ingredients are fresh, and I love their dressing. I ordered a salad with baby spanish, egg, avocado, white chedder and corn, and I had chosen the "Texus Ranch" dressing, the taste is strong and the texture is creamy, which I really like, and also the taste is really special, coz is a bit spicy. The restaurant is not fancy, but is really clean and tidy, coz this is my first time com

當代人要吃得健康,所以近年來坊間出現了一些沙律專門店,在灣仔合和對面,有間名叫"Dressed Salads".此店的沙律是好像車仔麵形式,菜,配料,醬可自由配搭,一個價錢包一個菜,四種配料,一種醬汁,如果想吃肉,或其他特別一點的配料,就要另外加錢.如果不想來個車仔沙律,一樣有其他沙律菜式供應,或者可選擇城中名廚設計的沙律菜式.Harlan,s + Dressed Salads,大約同H&M同其他時裝品牌合作的原理一樣,創出雙贏局面.當然,想吃名師出品,就要付多少少,吃個沙律要付出$100,捨得嗎?這個下午,小弟的沙律,價值$70,蔬菜要Iceberg,配料要車打芝士,牛油果,粟米,紅荵,大磨菇,醬汁選了Asian,一個食肉獸用七十塊錢.吃一個擺明吃不飽的沙律,值不值?每個人的價值觀也不盡同,有些人可花幾千銀,買個印住大大隻"Prada"字手袋,來滿足一下虛榮心,但又不捨得花百多二百銀吃碗翅.幾千銀買個袋,都係想比話比大家聽,我是"穿Prada的甜魔","骨"一聲吃完碗翅,只有自己知,沒有人看到.回到面前的"車仔沙律",我這個"穿Zara的咸魔",又會有什麼感覺?沙律菜的Iceberg

This wasn't meant to be my lunch place of the day, but because of the rain, and here I was. Maybe that's fate. The "Celebrity Chefs' Design-a Salad" promotion was on, featuring the creations from the chefs from 3 celeb restaurants in town. For today, it was chef Harlan G, formerly from Harlan's, now with Tuscany by H. His salad was "Slow-cooked Salmon Salad" ($88).The lunch crowds were yet to arrive, so I took the time to survey the salad bar. The place is much smaller yet more cosy than the ifc

huffy:I have been wanting to try this salad place for a long time, today, I am hungry, my first try.I went to IFC at 8:15pm, a male server served me. I wanted to take the salad home, so I reminded him that the sauce has to be put on the side, separately. He said okay and repeated after me “sauce on the side”. I paid 70 dollars, expecting something fresh from the garden. When I got home, all excited, you know what I found? Sauce in the BOX, the whole thing is ruined, and it looks like… you

12-6-2009去旅行嗰幾日幾乎完全無食過菜, 返到嚟第一餐 dinner 拉埋朋友陪我食草. 食了 California ($68), 即 Grilled chicken, avocado, egg whites, tomatoes, slivered almonds and Iceberg with balsamic vinaigrette* : 粒粒硬實 chicken 好鹹, 蛋白賣相爛溶溶的, 牛油果咬落 sok sok 聲, 味道好「青」, 真係 lettuce 碎碎濕濕, 新鮮度一般, d dressing 沉晒底, 撈得完全唔均勻, 仲要成盤嘢帶點溫溫吞吞 (!!!), 真係 (咁你當然可以自己再撈, 但店員手勢「咁樣」, 你接受嗎?) 亦因為咁, 雖然 salad 好難會難食, 不過呢碟絕對稱唔上好食, 下次一定唔會叫 另加了一份 soup of the day (散叫 $35; 跟 salad 就 +$25): 唔知乜名的奶白色三文魚湯, 內有 pickles 及洋蔥, 飲落似溝稀了的 fish chowder, 唔難飲, 但一定唔值 $25 to