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| Restaurant: | Fairwood |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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Above information is for reference only. Please check details with the restaurant.
我試過不同時段去食, 包括午飯,下午茶同晚餐, 但無論咩時段佢連最普通既菜式都超難食, 就連下午茶最普通既雞亦公仔面, 佢都可以難食到一個點。 其實連鎖店唔係應該有質量控制架咩？！味度就算唔係一模一樣都唔會差太多掛。款式又少,又快賣晒。下午1點已經得番1至2款選擇。甚至連最普通既燒味都無得賣。試過有次我老公係呢間大快活買左個晚飯外賣比我, 我真係喊出黎, 覺得好慘, 呢d都唔係比人食既野。 點解同樣食大快活, 呢間可以咁難食。我以後寧願自己食杯面都唔會再食呢間大快活。
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未試黃金雞扒早餐，路過即興一嚐。比去年的有進步，煎得有誠意，脆雞皮才好味。否則我不用出街食。其次，醬汁夠多，不會有乾涸感覺。驚喜的是有很多款湯麵。選了「香辣醬肉湯上海幼麵」，很長的名字。似是五香肉丁加了上海麵，濃味中有少辣，很合胃口。
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