51
10
11
5-min walk from Exit B1, Wan Chai MTR Station continue reading
Introduction
Felicita 是意大利文,英文的意思是happiness. Ada Boni 在1929年編寫了意大利第一本烹任書 II talismano della felicita ,主要是設計給家庭主婦。餐廳撰取Felicita 1929 這個名字,是想帶比客人開心,自由自在,一個家的感覺。Share a slice of HAPPINESS continue reading
Good For
Drivers Friendly Dining
Private Party
Casual Drink
Opening Hours
*Last Order: 21:45
Mon - Sun
12:00 - 23:00
Payment Methods
Visa Master Cash UnionPay
Number of Seats
80
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Phone Reservation
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
牛油果蟹肉沙律 全港獨有炸墨汁蝦 紫薯朱古力心太軟 意式海鮮燴飯
Review (75)
Level1 2016-12-13
1077 views
Chicken breast was sunk in oil, laying on a thin layer of preserved tomato sauce, spaghetti not cooked properly. Nothing to do with Italian food. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2016-12-11
938 views
灣仔一帶返工一到晏晝成日要四出搵食呢間餐廳店面細細,但食物質素幾高啵!同同事嚟食lunch set包埋沙律、湯、餐茶,幾抵食沙律配咗啲好似芒果汁嘅sauce甜甜地幾醒胃的!南瓜湯好豐富嘅南瓜蓉,加啲忌廉做點綴,好鮮甜味美三文魚扒配薯菜個三文魚扒係忌廉汁上,魚皮煎到好香脆,而且鹹度適中!另外魚肉鎖好肉汁,唔會好乾身,反而好juicy,值得讚!薯蓉都好好味,成個main dish都唔錯~龍蝦意粉龍蝦份量真係唔野少!見佢燒到好香,龍蝦肉面頭一層好香濃嘅芝士,連埋juicy龍蝦肉食,一絕!意粉撈匀茄汁伴菜,都好好味! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2016-12-06
636 views
食物是不錯的,但很差的服務態度………………待應的態度非常不友善……又不介绍食物,又沒有招待……總之不愉快的經歷大家如果要好的服務態度就不要去啦……女待應一點笑容也沒有! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2016-12-05
2654 views
早前,約好同女友人EL前日(3-12-2016Sat)o黎呢o度食晏,我o地都係揀set lunch,EL要$128.00o既燒汁香煎紐西蘭西冷配意粉,要五成熟.我要$108.00o既他他汁炸龍脷柳配意粉,order完冇耐,是日餐湯同沙律到o黎.我先飲湯,個湯係龍蝦湯,味道好濃,好味,而且唔係細細碗.沙律就全部都係沙律菜,落o既唔係黑醋,係徹酸帶甜o既,好好味.EL話係柚子醋.之後等o左幾耐吓,兩個意粉至到,我見到我o既係炸,嚇o左一跳,係咪俾錯我?原來唔係,o衣o家仔細睇返menu,原來係炸,炸龍脷柳有兩塊,重要大大塊,食落,外面脆,魚柳厚冇鯹味同滑,不過個他他汁,應該唔對版囉,只係加o左少少o野o既沙律醬,有啲搵笨.而意粉係唔太腍,食到用忌廉撈過,唔馬虎.配菜o既甜豆甜,但粟米仔鹹o左啲.而EL o既西冷扒呢?佢話麻麻地,唔好食.最後餐茶我o地要凍檸茶同凍檸水,端上o黎o個位男職員,指指櫮上啡色細細樽o既o野,話係糖水.唔係俾白色o既糖水?咁我o地加落去喇,唔甜o既?但飲到底至飲到佢o既甜味,原來沉晒落底.呢個食評o既味道分唔計EL o個份,分數係4.4分.服務:我早一個禮拜打電話o黎book位,聽電話o既係一個鬼妹,要講英文,自問講得好清楚,佢問我邊日,我答third of Dec.佢都好似聽唔明咁,話three?而佢突然問coupon?頂,你其實問乜?問我係咪用coupon嗎?好心你成句講啦,我就答no coupon.而當日我早去到,EL又未到,餐廳仍在準備中未入得,我就企o係出面等,一個束長馬尾,身型略肥,皮膚較黑o既女人走入去,我心諗佢應該識廣東話o架?之後佢拎兩個牌出o黎.12:00am 開門喇,我就自己先入去等啦,而呢個女人就serve我,問我一個?我答兩個,佢就指我坐靠牆o既二人枱,其實咁早唔多客,我想坐四人枱,不過冇開口問.之後EL到o黎喇,我o地就叫o野食,我o地揀o既set lunch都有飯,意粉同薯菜揀,我o地都係揀意粉,但唔知點解,佢確認時話我要薯菜.之後有一對客人入o黎,佢就俾佢o地坐四人枱,咩道理?而另一個男o既,服務就好好.環境:都唔錯,幾relax o既.價錢:唔知有冇加一,因EL爭住請我.=.=”抵食係2.5分 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
食勻湾仔區西式set lunch,這裡算低食,最平hk$69~意粉,hk$118~128主菜就有舊魚,水準都ok.頭盆~小小沙律菜,甘荀湯,唔係咁多cream,夠滑,清新香草什菌意粉,意粉唔係大林,有嚼勁,白汁唔太稠,或太少適中,夠香,分數中上香煎三文魚柳,夠厚身,香煎皮夠香脆,講唔上滑,但都唔係老,分數都係中上。包飲品,咖啡一般,整體合格之上。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)