Foxglove

Open Now

Now Closed

🍴位於中環既Foxglove係一間中式餐廳。餐廳特別既係以「皇家特工Kingsman」做主題既餐廳，正門放滿英倫風既遮完全唔覺得自己係去緊一間餐廳，中意打卡既朋友一定要離呀📷。食物好精緻，餐廳雖以歐式設計，但好令人驚喜。由中菜名廚擔任主廚所以食物完全係有質素呀😋💰$300+ For one 📍HKGFoxglove (中環)中環都爹利街6號印刷行2樓

香港少有嘅speakeasy bar, 環境企理，有特色唔再講，最特別嘅應該係佢哋要開門嘅方法，如果你咁啱撞到有點遠喺reception出邊，佢當然可以帶你入去啦，如果reception冇人，你又要諗方法入去嘅話，就要動下腦根啦提示：係響門口隔離個傘架嗰啲傘嗰度😂同朋友去嗰日係星期六嘅晚上，食完晚餐之後決定要去操下，逢星期五，六，都有主場樂隊喺度live Band，聽到個個都好high，歌曲以90-00年代為主，客大多數都以外國人為主。叫咗幾杯嘢飲，唔算太出色同特別，價錢中規中矩，但係呢個價錢呢個環境又有Live band絕對物有所值

📍Foxglove Foxglove’s dim sum has always been promising. It’s just that I m not too into having dim sum with alcohol. Hence, it is great that Foxglove opens for lunch now with a very high CP value business lunch set. The set included loads of food. With a refreshing cucumber starter, then a trio dim sum platter and two classic fried items. They also have a bowl of soup followed by a main, veggie and dessert. For the main, the fried rice is the best option. There is so much food in a set that it’s

Foxglove的裝潢非常獨特，營造出一種神秘的氛圍。未入去之前你完全唔覺得係一間酒吧，你要用機關先入到去。當你踏入酒吧，會發現這裡的設計非常精細，佈置著各種復古的傢俬和裝飾品，讓人感到彷彿豪華郵輪嘅船艙入邊。今次就叫了四川麻辣小籠包、四川擔擔麵同芝士漢堡春卷。這些點心看似傳統，但每一款都加入了不同的創意元素，味道非常特別。四川麻辣小籠包的湯汁鮮美，外皮有彈性而餡料也夠豐富，令人回味無窮。四川擔擔麵的辣度掌握得非常好，配料也非常豐富，非常適合喜歡辣味的人。而芝士漢堡春卷也是一款非常有趣的創意點心，充滿著芝士的香味和漢堡的口感，非常好吃。除了食物之外，酒吧裡的氣氛和音樂也非常棒，讓人感到非常舒適。酒吧的調酒師也非常專業，可以根據客人的口味和喜好調製出各種美味的調酒。總括來說，Foxglove是一間非常獨特的中西fusion點心餐廳。它被設計成一間地下酒吧，門面看不出來裡面有餐廳，非常有趣。食物味道非常特別，配合著舒適的氛圍和專業的服務，讓人可以享受到一個獨特的用餐體驗。如果你喜歡尋找不同的餐廳體驗，不妨來這裡一試，相信你會有意想不到的驚喜。

起初經過ꜰᴏxɢʟᴏᴠᴇ門口時，以為是一家復古風的高級雨傘店，氣氛相當神秘。後來看介紹才知道，原來這是一家奢華隱世的酒吧餐廳，立時充滿興趣。.ꜰᴏxɢʟᴏᴠᴇ在中環的心臟地帶，位於甚有情調的都爹利街，以餐廳負責人定情的毒花命名。門面以高級雨傘櫥窗裝潢，甚有走進ᴋɪɴɢꜱᴍᴀɴ那裁縫店的感覺。進去時看不到餐廳所在，要待店員扭動雨傘機關，暗門才應運而開，發現內有乾坤。.燈光昏暗的餐廳坐滿了一眾來晚飯小酌聚會的食客。一旁是大型酒吧區，中央則是樂隊表演區，職員表示當天晚上大約九點後會有音樂表演，可惜我們到訪時間太早，無緣欣賞。除了用餐區，就連洗手間的裝潢也以船艙造型、甚為型格，別具心思。.店內餐點很多元化，以各式美酒、特色ᴄᴏᴄᴋᴛᴀɪʟ是其招牌主打。餐點方面以中菜為主，有點心、主食及甜品供應。.➿ ꜰᴏxɢʟᴏᴠᴇ ꜱɪɢɴᴀᴛᴜʀᴇ ᴄᴏᴄᴋᴛᴀɪʟꜱ❀ ᴘᴜʀᴘʟᴇ ʀᴀɪɴ❀ ᴊᴀɪʟ ʜᴏᴜꜱᴇ ʀᴏᴄᴋ❀ ʟᴀᴅʏ ꜱᴏᴜʟ❀ ᴏɴᴇ ʙᴏᴜʀʙᴏɴ, ᴏɴᴇ ꜱᴄᴏᴛᴄʜ, ᴏɴᴇ ʙᴇᴇʀ氣氛一流的高級酒吧，手繪的酒本菜單很精美。新登場的雞尾酒賣相很佳，特別喜歡淡紫色系

Arguably one of the most Instagrammable restobars in the city, Foxglove boasts an interior design harkening back to the 1950s, with atmospheric lighting, mid-century decor, and a regular cycle of local and international jazz bands performing weekly. The venue is most known for their signature cocktails and dimsum menu, all inspired by the establishment’s fictional founder: English gentleman and adventurer Frank Minza 🤵🏻‍♂️We enjoyed delightful bites such as their Sichuan xiao long bao, and Sichua

Rudest staff I have ever encountered. Did not expect at this day and age to hear “We have a reservation. You can’t sit down without asking me. You need to get out NOW.” and call a supposedly semi high-end restaurant to hear “no tables. Bye bye now” and be hung up on. A complete and unacceptable lack of courtesy and hospitality, snobbishness from the most unfriendly of staff. Food is at best mediocre, definitely not authentic. Not worth the money and the price is even steeper considering the atti

同事辭職同佢食farewell lunch la 佢話想食點心，但我哋得兩個人（想傾吓密計），可以去邊呢？我哋揀咗Foxglove, 環境靚得黎 價錢又相對合理 又可以fulfill 佢想食點心嘅慾望最緊要，係可以抓緊時間傾計！一坐低，只需要揀要乜嘢茶 （額外再加錢）同要乜嘢starch (麵定飯定紅油抄手），搞掂講返食物先頭盤： 涼拌青瓜海蜇 （不過不失）然後點心拼盤燒賣 粉菓 鰻魚餃 （有d唔講都唔知係乜嘢餃）湯：冬瓜排骨薏米湯 片皮鴨春卷 （呢個幾得意）炸韭菜餅時菜主食我揀咗要 麻辣紅油抄手 話就話麻辣 但連我呢d去譚仔要10小辣嘅人 我都覺得唔辣 仲有d甜甜品 芋圓湯圓西米露 （我呢d煙韌/mochi控最開心了）講真 食物來說就不過不失啦但中環來說，裝修靚靚，有得坐低傾吓計 ，HKD220 + 茶錢+10%，仲要service 正常，算係咁啦

中環的雪廠街有很多值得去的地方。每一次到 Foxglove 都有一種時光倒流，回到1950s 的感覺。我喜歡 order 不在 menu上的，經驗豐富的Bartender會按照你當日的心情和喜好調配雞尾酒。加入Pineapple Juice 令這一杯 Whiskey Sour 添了一份異國情懷。現正唱著 "Can't help falling in love" 一邊聽住 Rnb，一邊享受 Cocktaiil，一個愜意的晚上。

呢間店係細街入面，唔係有人介紹都唔會知道。店唔大枱唔多，環境不錯。食物係好食既，價錢貴d都物有所值。大家都叫既龍蝦蝦餃係名不虛傳。好爽口，濃淡得宜，大大粒。腸粉入面既油炸鬼放左好耐都仲好脆好香口。想叫海膽芝士春卷但海膽無貨，所以轉左芝士蝦春卷，都非常好食，佢既炸物放耐左都唔會林左唔脆，一樣好香口，抵讚。金箔餃子都好爽口，好食。小籠包同炸蝦餅都唔差。芋頭流心奶皇就非常一般了，奶皇比較甜，唔夠香，芋頭味就食唔到了。我就錯晒重點，好喜歡佢既洗手間 🤣🤣🤣 好多間獨立既夠大又乾淨，唔知有冇人同我一樣咁攪笑好注重洗手間呢！ 🤣🤣

2022.10.20.Foxglove📍 中環都爹利街6號印刷行2樓.因為10月底生日，好朋友約咗出嚟食餐生日飯，選擇左呢間中餐黎try try 喇。.我哋就order 左：1. 蝦餃2. 小籠包3. 蒜蓉炒西蘭花4. 牛肉芫荽腸粉5. 雞絲粉皮6. 咕嚕肉7. 甜品係馬拉糕8. tonic water茶：鐵觀音.首先不得不讚揚一下佢嘅蝦餃，皮薄餡靚，大大粒，正呀真心。.然後仲有佢嘅雞絲粉皮，份量十分之足夠，亦都好惹味！.小籠包有三隻大大粒，充滿着湯汁，咬開係會泌出嚟。.蒜蓉炒西蘭花，味道正常，分量十足，唔錯。.咕嚕肉相當出色，外皮吵到好趣，酸酸甜甜非常開胃，加上有三色椒，顏色豐富吸引眼球。.佢嘅牛肉腸粉稍為遜色，皮比較口，亦都比較少牛肉，我哋兩個每人食咗一舊就已經唔食啦。.最後就係夠馬拉糕啦，又真係幾好食，可能係熱辣辣啱啱想，熱嘅包從來都好難會唔好食。.整體來講對得起個價錢，地段亦唔錯，可以得閒帶朋友去一啲特別嘅節日開心慶祝吓ʕ •ᴥ•ʔ

Most people know Foxglove as being the spot to be for live jazz performances and fusion cocktails in a spacious speakeasy environment, but did you know they also serve dim sum that’s not to be missed? 🥢 Pic 1️⃣: 麻辣蝦餃皇 / Ma La Har Gow Prawn Dumpling - $80 hkd 🌶🍤 — Har Gow but with a punch! This combination is hard to find elsewhere and I really recommend trying it out! It really does taste as good as it looks. The shrimp meat itself had a very bouncy texture and was well seasoned. Although it is sp

Our first visit for lunch today has left us with a very good impression, thanks to the service, overall quality of food and ambiance. We booked via email last Friday night and got a confirmation shortly.When we arrived at noon today, we were nicely greeted at the reception by a lady captain in black, who then seated us at a table with nice tableware in a posh-looking dining area more like an upmarket pub than a dim sum restaurant. Given the array of dishes on the set lunch menu, we ordered a set

#FOXGLOVE中環神秘雨傘密室點心酒吧🌂🍷表面係賣高級雨傘，要打開機關先入到餐廳，好有KINGSMAN feel呀😎⭐️必叫麻辣小籠包！超香麻辣味，爆汁超沖擊味蕾！辣度中等，正！⭐️必叫脆脆炸蝦腸！腸粉皮薄而滑，入面嘅炸蝦腸非常鬆脆，而且佢d蝦粒粒彈口好咬呀！#原隻蝦餃皇 HK$80/4蝦肉厚實，讃!#麻辣小籠包 HK$80/3#香竽流沙奶黃包 HK$50/3香竽淡一點，但流沙是爆出來的。#脆脆炸蝦腸 HK$70腸粉皮薄而滑，入面嘅炸蝦腸非常鬆脆，而且佢d蝦粒粒彈口好咬呀！#黃炸墨魚蝦餅 HK$80/3好有泰式風味，炸得好香脆。#龍蝦燒賣 HK$90/2大粒有咬口，不過味道偏淡。#安格斯牛肉千絲酥 HK$80/3好香好多牛肉，咬落熱辣辣。#朱古力流沙煎堆 HK$50/3好特別，朱古力係勁熱，而且會流出來。📍 Foxglove中環都爹利街6號印刷行2樓

The two of us sat down, and the waitress told us that we MUST order at least a brunch set before we can order from A-la-carte menu. Basically she just wanted to make sure that we spent “enough”. Finally she “agreed” that we can just order as we want. She can consider it this time(she literally said this). Omg We felt so honoured to be allowed to order -_- She is a joke, the service is a joke. 🙃