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| Restaurant: | Genki Sushi (West Wing, Tai Wo Plaza) |
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| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
Introduction
旨在不斷延續日本正宗壽司文化，元気寿司對食材選料尤其講究，務求將日本美食特色原汁原味帶給客人客，盡享最新壽司體驗。
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Opening Hours
Today
11:30 - 22:00
Mon - Thu
11:30 - 22:00
Fri
11:30 - 22:30
Sat - Sun
11:00 - 22:00
Public Holiday
11:00 - 22:00
Public Holiday Eve
11:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
第一次嚟太和，突然想食魚生飯，見到元気，佢嘅壽司成食，一於試試先呢份午餐都幾有睇頭，夠哂豐富沙律清爽開胃，唔錯魚生飯色彩繽紛，份量不少，香港的吞拿魚一向唔好食，呢度算是不錯，有魚鮮甜味；其他三文魚、甜蝦、玉子、蛋都可以；以價錢而論，算物有所值；唯飯底若加多些壽司醋，會更為好吃！向來鍾意食佢嘅茶碗蒸，蛋好滑，味道又調較得好，隻匙羹雖然好細隻，但三扒兩撥便食哂成杯，還意猶不足。。。好唔好食？睇下啲碗碟便知！＃行到邊食到邊＃經常獨食但又肥嘅阿伯
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星期日加上母親節，一家人齊齊整整出去食飯因為驚好多人等位，提早好多 6點去左拎位，舖頭唔大，但都唔係等左好耐就有得入座👍🏻除左基本必嗌既三文魚，今次試左明太子薯條，薯條同醬分開上，不會變淋，薯條外脆內軟，明太子醬很濃，不錯，值得一試
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工作太辛苦，放飯想食好啲，又去唔到太遠，留在太和商場就同同事食元気啦！平日下午有午餐，仲爭十幾分鐘有下午茶，不過唔食得太多生冷野，於是揀左呢個無咁生冷嘅午餐！午餐有拉麵、沙律、燒三文魚飯、麵豉湯，看似豐富，但其實份量都好少，三文魚飯同拉麵都比我想像中細碗。拉麵就正常味道，叉燒也沒太大特別，好彩沙律喺用蟹棒肉，唔喺蟹柳（因為我好討厭蟹柳味道）燒三文魚飯喺最正的！入口即溶，配上黑椒同沙律醬，真係好滿足同幸福嘅感覺因為唔夠飽，仲叫左客牛油果軟殼蟹卷，不過無乜牛油果，軟殼蟹又好似擺左好耐咁！落單後都等左一陣先上菜，因為無乜職員工作咁樣，同事就叫了下午茶餐，喺太和嚟講，算喺比較令人滿足嘅餐廳了！
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辛辣長鰭吞拿魚長期fans依然咁好味，炙燒杋立貝肉夠厚身蟹柳夠大條炙燒左口魚燒得唔夠，少許爽身，如燒透入口即溶更好燒牛油海蝦好香牛油味墨魚勁爆甜三文魚正正常常。
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相信元氣呢間連鎖壽司店唔少人都食過，而我都經常食，因為我最鍾意就係食日本壽司。呢間平價來講呢質素都算唔錯㗎啦，每次去親必定會點炙燒左口魚裙邊壽司，佢既油脂好香！同埋海膽軍艦壽司，帶子壽司都好好食😋
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